cover
Contact Name
Niati Ningsih
Contact Email
niatiningsih@polije.ac.id
Phone
+6285648006592
Journal Mail Official
niatiningsih@polije.ac.id
Editorial Address
Jl. Mastrip PO BOX 164, Jember 68121
Location
Kab. jember,
Jawa timur
INDONESIA
Jurnal Ilmu Peternakan Terapan
ISSN : -     EISSN : 25799479     DOI : https://doi.org/10.25047/jupiter.v3i1
Jurnal Ilmu Peternakan Terapan adalah jurnal hasil penelitian yang berkaitan dengan ilmu dan teknologi terapan di bidang peternakan, meliputi: produksi ternak, reproduksi dan fisiologi ternak, nutrisi dan teknologi pakan ternak, hijauan pakan, kesehatan ternak, sosial ekonomi peternakan, teknologi hasil ternak, dan industri peternakan.
Articles 81 Documents
Pengaruh Konsentrasi Garam dan Umur Telur Terhadap Tingkat Kesukaan Konsumen Telur Asin Isti Rizky Latipah; Merry Muspita Dyah Utami; Joko Irsan Sanyoto
Jurnal Ilmu Peternakan Terapan Vol 1 No 1 (2017): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research is an experimental experience that aims to know the effect of salt concentration and the age of the eggs on the level of consumer preferences towards salted eggs and to know the ideal level of salt concentration and the age of the eggs to get consumers preferred salted eggs. The research was done in Poultry Production Laboratorium of Politechnic of Jember  from September 27th 2016 to October 25th 2016. The research design by Randomaized Complete Desaign (RCD) consisted of two factor. The first was salt concentration which contains 3 actions which are action of salt concentration 25% (A25), salt concentration 30% (A30) and salt concentration 35% (A30). The second, the age of the eggs contains 2 actions which are 3 days age (B3) and 14 days age (B14). There are 6 combination of action and each of action was redone 4 times so that able to gain 18 units of research. Preference research was directly done by taste the salted egg. People panelis for detect acceptance on this research is 30 people from workers and students of Politechnic of Jember and also citizens. The salt concentration  35% and 3 days egg age have significant effect toward consumer preferences on color and grity as the criteria, while salt concentrations and days egg age  have no effect toward consumer prference on smell and taste of salted egg. 
Penggunaan Bakteri Lactobacillus plantarum pada Silase Kulit Pisang Kepok (Musa paradisiaca L) Sebagai Pakan Ternak Nur Kholis; Dyah Laksito Rukmi; Yuni Mariani
Jurnal Ilmu Peternakan Terapan Vol 1 No 2 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the effect of the use of Lactobacillus plantarum on the banana kepok silage quality. The experimental design used in this study was Completely Randomized Design (CRD) using 4 treatments and 5 replications. The treatment was silage without inoculation L. plantarum (T1), inoculation 104 CFU/ml (T2), 105 CFU/ml (T3), and 106 CFU/ml (T4). The results showed that the dry material of kepok banana peels silage was not different between treatments. The inoculation treatment of L. plantarum was able to increase (P<0.05) of crude protein and crude fat content,  but decrease (P<0.05) crude fiber content and pH silage. The addition of L. plantarum inoculation to kepok banana peels could improve the quality of silage as an alternative ruminant feed. 
Pengaruh Pemberian Duckweed dan Virgin Coconut Oil (VCO) dalam Pakan terhadap Performa Produksi dan Daya Tetas Telur Ayam Cemani Achmad Rofii; Tyas Rini Saraswati; Enny Yusuf Wachidah Yuniwarti
Jurnal Ilmu Peternakan Terapan Vol 2 No 1 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The aim of this study was to analyze the effect of using duckweed (Lemna minor) and virgin coconut oil (VCO) in diet on performance, hatchability, feed consumption, and body weight of cemani hen (Gallus gallus domesticus). Sixteen cemani hens were maintained from the age of 12 weeks to the first laying period and housed randomly in cages based on a completely randomized design (CRD) using four treatments and four replications. The treatment consisted: standard feed (T0), standard feed added 75% duckweed (T1), standard feed added 10 ml/kg VCO (T2), and standard feed added 75% duckweed and 10 ml/kg VCO (T3). The parameters were evaluated: age of maturity, egg number, fertility, hatchability, feed consumption, protein retention, and body weight. The results showed that feeding of duckweed and VCO had significant (P<0.05) effects on age of maturity, egg number, feed consumption, protein retention, and body weight, but there were no significant (P>0.05) effects on fertility, and hatchability of cemani’s hen. The feeding of  duckweed 75% and VCO 10 ml/kg can be used as an alternative to improve performance and nutritional intake of cemani’s hen.
Validasi Lamanya Waktu Pengeringan untuk Penetapan Kadar Air Pakan Metode Oven dalam Praktikum Analisis Proksimat Bagus Djuni Ahadi; Mohammad Yasir Effendi
Jurnal Ilmu Peternakan Terapan Vol 2 No 2 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of the study was to determine the length of drying time to achieve constant weight in the process of determining the water content of the feed by the oven method in the proximate analysis. This treatment were drying with 105oC (drying time 4, 5, 6, 7, 8 hours and or until a constant weight was reached) and 110oC (drying time 2, 3, 4, 5, 6 hours and or until a constant weight was reached ) for 5 types of samples that had water content of ≤14%, including: BR1, broiler concentrate (KBr), cracked corn, rice bran and soybean meal. The data analysis was the average of treatments that repeated 5 times on 5 sample types. The results of this study concluded that to determine the water content by the oven method on feed and feed ingredients that had water content ≤14% required an optimum drying time for 6 hours at 105oC and 4 hours at 110 oC. 
Kandungan Mineral Arbila (Phaseulus lunatus L.) Sebagai Pakan Pada Tanah Vertisol dengan Penambahan Bokashi Berbahan Chromolaena odorata dan Feses Sapi Agrifina Risti Tae; Bernadete Barek Konten; Agustinus Semang; Redempta Wea; Abner Tonu Lema
Jurnal Ilmu Peternakan Terapan Vol 2 No 2 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aimed to evaluate the mineral content of arbila for the administration of bokashi based on Chromolaena odorata and faeces on the advertisol soil. Field trials had been carried out for 5 months in the villange of Noelbaki, and analysis of this plant in the Food Chemistry Laboratory Hassanuddin University, Makassar. This study was designed based on a complete randomized design (CDR) with 5 treatments, and 4 replications. Plants were planted on the advertiser soil in polybags. The treatments were the level of organic fertilizer (bokashi) i.e. B0=without bokashi B10=10 ton/Ha, B20=20 ton/Ha, B30=30 ton/Ha, B40=40 ton/Ha. Bokashi level was changed to polybag as followed, B0=without treatment, B10=75 g/polybag, B20=150 g/polybag, B30=225 g/polybag, B40=300 g/polybag. The variables observed the mineral content of calcium, phosphorus and magnesium. Bokashi level had a very significant effect on phosphorus and magnesium content, but had not a significant effect on calsium content. The percentage of calsium content was 0.75%, and the average of each treatments were B0 and B10=0.56%, B20=0.58%, B30=0.61%, B40=0.55%. The average of phosphorus content for each treatments were B0=0.15%, B10=0.21%, B20=0.18%, B30=0.16%, and B40=0.23%. The average of magnesium content for each treatments were B0=0.15%, B10=0.18%, B20=0.27%, B30=0.32%, and B40=0.37%. It was concluded that the levels of organic fertilizer (bokashi) had a significant effect on the percentage of phosphorus and magnesium but did not have a significant effect on the calcium content of arbila forage.
Pertumbuhan dan Produksi Rumput Odot (Pennisetum purpureum cv. Mott) pada Tanah Entisol di Lahan Kering Akibat Pemberian Pupuk Organik Cair Berbahan Feses Babi Dengan Volume Air Berbeda Celeste De Araujo; Maria Yasinta Un; Bernadete Barek Koten; Melkianus D. S. Randu; Redempta Wea
Jurnal Ilmu Peternakan Terapan Vol 3 No 1 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to examine the growth and production of odot grass (Pennisetum purpureum cv. Mott) on entisol soils with different amounts of water volume in Liquid Organic Fertilizer (LOF) made of pig feces. This research was carried out for 5 months in the feed garden of Noelbaki Village and State Agricultural Polytechnic of Kupang. The study used completely randomized design (CRD) with 5 treatments consisting of P0 (without LOF), P1 (LOF without water), P2 (LOF 1 L with 2 L water solvent), P4 (LOF 1 L with 4 water solvent) L), and P6 (LOF 1 L with 6 L water solvent) repeated 4 times. The observed variables were plant height increase, number of buds, chlorophyll content (mg/mL), absorption of nitrogen (g/polybag), fresh and dried production. The data were analyzed by ANOVA and Duncan Multiple Range Test. The results showed that dilution of LOF used different water volumes had a non-significant effect (P>0.05) on the number of buds (average of 0.27 buds/week), but had a significant effect (P<0.05) to increase plant height (average of 4.45 cm/week), chlorophyll content (average of 20.42 mg/mL), absorption of nitrogen (average of 0.16 g/polybag), fresh production (average of 40.09 g/polybag) and dried production (average of 10.83 g/polybag). The best level was 1 L POC which was diluted in 2 L water.
Analisis Profitabilitas Pengembangan Usaha Ternak Itik Petelur di Kecamatan Banyubiru Kabupaten Semarang Jawa Tengah Aditya Dwi Mulyono; Wulan Sumekar; Dwi Sunarti
Jurnal Ilmu Peternakan Terapan Vol 1 No 1 (2017): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study is to know the profitability of laying ducks farm in Banyubiru Subdistrict, Semarang Regency, Central Java Province. This research were collected using 59 respondents was conducted survey method. The results showed that the average ducks farmers in District Banyubiru maintained 116 ducks. Average monthly income of farmers IDR 1.917.808,00. Profitability laying ducks farming business is shown by Net Profit Margin value of 42.74%, ROI of 26.54%, and Cost-Profit Ratio of 74.63%.
Penambahan Prebiotik Oligofruktosa dan Enzim Fitase Dari Aspergillus Niger pada Pakan yang Mengandung Wheat Pollard Terhadap Performa Broiler Suci Wulandari; Dadik Pantaya; Ujang Suryadi
Jurnal Ilmu Peternakan Terapan Vol 1 No 2 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study was conducted to determine the effect of the addition of prebiotic oligofructose and phytase enzymes in feed containing wheat pollard on the performance of broiler. Oligofructose was added in feed 2 g/kg and phytase enzyme dose 500 U/kg. Parameters measured were broiler performance. One hundred broiler on 14 through 28 days were divided into 5 treatments: feed added P from dicalcium phosphate (P1), control feed (P2), feed added oligofructose (P3), feed added 2 g/kg phytase enzyme from Aspergillus niger (P4), and feed added a combination of oligofructose 2 g/kg and phytase enzyme dose of 500 U/g (P5). The data was analyzed to use Completely Randomized Design (CRD), if there was differences in further tests to be followed by Duncan's Multiple Range Test (DMRT). The results showed the feed containing high P, oligofructose addition, phytase enzyme, combination between oligofructose and phytase enzyme showed improvement of broiler performance on 14 to 28 days.
Strategi Pengembangan Usaha Peternakan dan Pengolahan Susu Kambing di Goatzilla Farm Anang Febri Prasetyo; Nurkholis Nurkholis
Jurnal Ilmu Peternakan Terapan Vol 2 No 1 (2018): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aimed to analyze the development strategy of business and goat milk processing in the Goatzilla Farm, Lumajang, East Java. This research was descriptive. Methods of data by surveys using questionnaires. Data were analyzed by SWOT matrix to find out opportunities and threats in Goatzilla Farm. The results of the study used SWOT analysis. Alternative strategies recommendated in the Goatzilla Farm were SO strategies (Strength Opportunities), namely comparative strategy primacy, efficiency and internal development, and information technology to improve product quality. The results of the study showed to need cooperation with the government, farmers, and distribution networks to provide raw materials and increased product sales. The threat of Goatzilla Farm needed to watch out for was licensing which was processed immediately to support a bargaining position. There was no sufficient licensing, it could threat the sustainability of the business. 
Pertumbuhan dan Produksi 3 Jenis Leguminosa Pohon di Pertanaman Kelapa Pasca Defoliasi Mohammad Takdir; Wardi Wardi; Andi Baso Lompengen Ishak
Jurnal Ilmu Peternakan Terapan Vol 2 No 2 (2019): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aimed to find out the growth and production of indigofera, lamtoro, and kaliandra in coconut plantations after defoliation. The study was conducted in Bulubete Village, South Dolo Subdistrict, Sigi Regency, Central Sulawesi. This study was conducted on 3 types of legumes, namely indigofera (Indigofera sp.), lamtoro (Leucaena leucocephala), and calliandra (Calliandra calothyrsus). Variables observed were plants height (TT) and fresh production yields (PS) on 30, 60, and 90 days. The results of data were analyzed descriptively. The results showed the average of fresh legumes production were harvested at the age of 90 days in 3 types of legumes: indigofera, lamtoro, and calliandra was 0.96 kg; 0.37 kg; 0.63 kg; and post fertilization reaches 5.50 to 7.66 kg; 0.78 to 2.22 kg; and 2.0 to 3.28 kg. It was concluded that the introduction of three legumes under coconut stands that were very adaptive was indogofera. This can be used as an alternative solution for the limitations of forage in te small farms.Â