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Akhmad Dakhlan
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Jurusan Peternakan Fakultas Pertanian Universitas Lampung Jl. Prof. Dr. Sumantri Brojonegoro no.1 Bandar Lampung 35145 Email: jrip@fp.unila.ac.id; jrippeternakan@gmail.com
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Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals)
Published by Universitas Lampung
ISSN : -     EISSN : 25983067     DOI : https://doi.org/10.23960/jrip
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Riset dan Inovasi Peternakan (JRIP) is a scientific journal covering various aspects of animal husbandry science published since 2017. JRIP is published three times a year in April, August and December by the Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. JRIP received numerous research articles spanning the sciences, namely livestock nutrition science, food science, food technology, breeding and genetics, physiology and reproduction, biotechnology, processed products, behavior, health, livestock farming systems, socio-economic, and policy.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 194 Documents
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PENGARUH PEMBERIAN IMUNOMODULATOR Echinacea purpurea (radix) TERHADAP TITER ANTIBODI AVIAN INFLUENZA (AI) DAN NEWCASTLE DISEASE (ND) PADA BROILER BETINA Dahlia, Purnama Edy Santosa, Siswanto, dan Madi Hartono
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research was intended to determine the level of antibody to AI and ND in female broilers given drinking water with the addition of E. purpurea (radix) at different doses. This research was conducted in December 2018-January 2019 in the Cage of an Integrated Field Laboratory, Faculty of Agriculture, Lampung University and antibody titer analysis carried out at the Hall Veterinary of Lampung. This research used completely randomized design (CRD) with four treatments and three repetition, drinking water without E. purpurea (radix) (control) (P0), drinking water with 3 mg / kg BW / day E. purpurea (radix) (P1), drinking water with 6 mg / kg BW / day E. purpurea (radix) (P2), and drinking water with 9 mg / kg BW / day E. purpurea (Radix) (P3). The results of this research showed that the AI antibody titer was not significantly different and had an antibody titer below the standard (not protective). Antibody titer of ND showed that all treatments were not significantly different, but the treatment of P3 had the highest antibody titer. Keywords: Immunomullatory, E. purpurea, Antibody titer, Avian influenza, Newcastle disease, Female broiler
PENGARUH PEMBERIAN Indigofera zollingeriana DALAM RANSUM TERHADAP PERFORMA ITIK PEKING Muhammad Tholib Zaqi, Riyanti, Rudy Sutrisna, dan Dian Septinova
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the effect of Indigofera zollingeriana in the ration on performance of Peking ducks. This study used Completely Randomized Design (CRD) with five treatments and four replications, each replication consisted of one duck with a number of ducks of 20 (unsex) with a diversity coefficient of 8.6%. The treatment given in this study was the diference of the level of Indigofera zollingeriana in the ration, those were R0: 0%, R1: 4%, R2: 8%, R3: 12% and R4: 16%. The study was conducted for seven weeks in February - April 2018 in the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. The variables observed were feed consumption, body weight gain, and feed conversion. The results showed that Indigofera zollingeriana in the ration given to Peking ducks from 2--7 weeks with R0 0%, R1 4%, R2 8%, R3 12%, and R4 16% did not significantly affected (P> 0 05) on feed consumption, body weight gain, and feed conversion. The effect of Indigofera zollingeriana up to 16% in Peking duck rations had good protein quality and could be used as a feed ingredient for protein sources to increase body weight gain with the same protein content of rations of 18%. Keywords: Indigofera zollingeriana, Performance, Peking duck
KORELASI ANTARA UKURAN-UKURAN TUBUH DAN BOBOT BADAN SAPI PERANAKAN ONGOLE BETINA PADA UMUR PASCASAPIH DI KECAMATAN TANJUNGSARI KABUPATEN LAMPUNG SELATAN Pius Agus Tian Sarwono, Sulastri, M. Dima Iqbal Hamdani dan Akhmad Dakhlan
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

The purpose of this study was to determine the magnitude of the correlation coefficient between body measurements with body weight and a regression formula that describes the relationship between body weight and body measurements, namely body length (X1), shoulder height (X2), and chest girth (X3) of postweaning Ongole Crosbreed cattle. This research was conducted in February until April 2019 in Tanjungsari District, Lampung Selatan Regency. The research method used was survey method. Data collection was using recording data derived from 97 female Ongole Crosbreed cattle aged 6 months in 2017, 2018 and 2019 from 5 groups of farmer in Tanjungsari District. Data were analyzed using correlation and regression. Coefficient of determination was used to find the best regression model. The results showed that the average body weight, body length, shoulder height, and chest girth were 100.62 ± 17.70 kg, 88.62 ± 11.49 cm, 93.50 ± 9.39 cm, and 99 ± 14.20 cm, respectively. The results showed that there was a moderate relationship between body length (0.478) and chest girth (0.432) on body weight, and a low relationship for shoulder height (0.327) to body weight. The results of this study also showed that the three body measurements significantly influenced body weight variation with regression model of Y = 44.803 + 0.636 (X1) - 0.390 (X2) + 0.363 (X3) having the highest determination coefficient (R2 = 0.255). The results of this study concluded that the diversity of body weight of a 6-month-old female Ongole Crosbreed cattle was 25.50% due to body length, shoulder height, and chest girth, while 74.50% was caused by other unknown factors. Keywords : Body weight, Determination coefficient, Correlation, Regression, Body measurements
PENGARUH PEMBERIAN LIMBAH SINGKONG DAN MINERAL MIKRO ORGANIK TERHADAP KECERNAAN LEMAK DAN TOTAL DIGESTIBLE NUTRIENT PADA KAMBING PERANAKAN ETAWA JANTAN Geovani Silva, Muhtarudin, Liman, dan Rudy Sutrisna
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

The purpose of this study was to determine the effect of cassava waste and organic micro minerals on fat digestibility and TDN (Total Digestible Nutrient) in Ettawa crossbreed goat. This research was conducted on 11-25 November 2018 at Gisting Atas District, Blok 18, Gisting Subdistrict, Tanggamus Regency, Lampung Province. The material used was 12 male Ettawa crossbreed goat with varied body weights. This study used a randomized block design consisted of 4 treatments and 3 replications. Grouping based on body weight is U1 (13-15 kg) U2 (15-17 kg), and U3 (17-25 kg). The research treatment consisted of R0 (control ration), R1 (fermented feed ingredients), R2 (R1 + cassava leaves) and R3 (R2 + Organic Micro Minerals). The results showed that the highest crude fat digestibility was in R0 (95.00%) and the highest TDN in R3 (68.63%) but the results of the variance analysis showed that the treatment ration had no effect on fat digestibility and TDN (P >0.05). Keywords: Cassava waste, Ettawa crossbreed, Digestibility, Organic micro minerals
PENGARUH PERENDAMAN DAGING KAMBING DALAM BLEND JAHE (Zingiber Officinale Roscoe) PADA KONSENTRASI BERBEDA TERHADAP pH, DAYA IKAT AIR DAN SUSUT MASAK Muhammad Luthfi Hidayat, Ali Husni, Dian Septinova dan Rr Riyanti
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the effect of soaking using ginger blend (Zingiber Officinale Roscoe) as a natural preservative on pH, water holding capacity, and cooking loss of goat meat. The experimental design used was completely randomized design (CRD) with 4 treatments and 5 replications. Goat meat used is thigh part as much as 20 pieces and the ginger used as blend is old ginger. The treatment in this study were P0: goat meat without soaking with blend of ginger, P1: soaked goat meat using a blend of ginger with a concentration of 5%, P2: goat meat soaked using a blend of ginger with a concentration of 10%, and P3: goat meat soaked using blend of ginger with concentration of 20%. The data obtained in this study were analysed with analysis of variance (ANOVA). The results showed that the length of soaking time using ginger blend ( Zingiber Officinale Roscoe) did not significantly affect the physical quality (pH, water holding capacity, cooking loss) of goat meat. Keyword: Concentration, Ginger (Zingiber Officinale Roscoe), pH, Water holding capacity, Cooking loss
JUMLAH ERITROSIT, KADAR HEMOGLOBIN, DAN NILAI HEMATOKRIT SAPI SIMPO YANG TERINFESTASI CACING SALURAN PENCERNAAN DI DESA LABUHAN RATU, KECAMATAN LABUHAN RATU, KABUPATEN LAMPUNG TIMUR Tia Septiana, Siswanto, Madi Hartono, dan Sri Suharyati
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research was intended to determine the level of total erythrocytes, hemoglobin level, and hematocrit value of Simpo cattle which was infested with digestive worms. This research was conducted in Desember 2018 at Labuhan Ratu Village, East Lampung. The erythrocytes, hemoglobin, and hematocrit analysis were done in Veterinary Hall of Lampung. The research used Completely Randomized Design with 4 treatments and 4 replications. The treatment used were P0 (Simpo cattle without infested with the digestive worms), P1 (Simpo cattle were infested with Haemonchus sp.), P2 (Simpo cattle were infested with Paramphistomum sp.), and P3 (Simpo cattle were infested with Oesophagustomum sp.). The blood sample were used in this research from 16 Simpo cattle. Data were analyzed using variance analysis with significancy of 5%. The observed variables in this study were total erythrocytes, hemoglobin level, and hematocrit value. The results showed that the treatment of digestive worms infested was not different significantly (P<0.05) on total erythrocytes, hemoglobin level, and hematocrit value of Simpo cattle. Key words : Simpo cattle, Digestive worms, Erythrocytes, Hemoglobin , Hematocrit
KORELASI GENETIK DAN FENOTIP BOBOT SAPIH DAN BOBOT SATU TAHUN KAMBING SABURAI JANTAN DI KECAMATAN SUMBEREJO KABUPATEN TANGGAMUS Dita Tiara, Akhmad Dakhlan, M. Dima Iqbal, dan Sulastri
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research aimed to determine the value of the genetic and phenotypic correlation between weaning weight and yearling weight of male Saburai goat in Sumberejo District, Tanggamus Regency. Ninety male Saburai goats aged one year were used in this study. This research was conducted from May 11th -- July 28th, 2019. The research used primary and secondary data with direct observation in the field and also recording of the livestock from Sumberejo District. The method used was survey method with purposive sampling. Genetic and phenotipic correlation were estimated using halfsib data. Parameters observed were weaning weight and yearling weight. The results showed that the average of weaning weight of male Saburai goats in Sumberejo subdistrict was 17.2 ± 2.7 kg, and the average of yearling weight was 40.8 ± 6.1 kg. Genetic correlation between weaning weight and yearling weight was 0.22 which is categorized as medium positive value, while phenotype correlations between the two traits was low positive of 0.13, and environmental correlations was high positive of 0.33. These results indicated that environmental factors have a big impact on the performance of goats. Keywords: Goat Saburai, Weaning weights, Yearling weight, Genetic correlation, Phenotypic correlation
PENGARUH PEMBERIAN RANSUM DENGAN DOSIS HERBAL YANG BERBEDA TERHADAP LEMAK DARAH AYAM PERSILANGAN Abraham Hendry, Rudy Sutrisna, Syahrio Tantalo, dan Farida Fathul
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 3 (2019): Jurnal Riset dan Inovasi Peternakan: Desember 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the effect of giving rations with different of herbs dosages on the blood lipid of crossbred chicken and to find out the best dosage of herbs in ration that affect the blood lipid of crossbred chicken. This research was conducted in 19 September 2018 to 26 September 2018 in the poultry house of the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. The examination of blood lipid levels was conducted at Lampung UPTD Laboratory Hall. The chickens used were crossbred chickens between male Lohman brown and female kampong (3/4 Lohman brown +1/4 kampong) layer phase (48 weeks) with total of 12 chickens. The experimental design used was completely randomized design (CRD) with 4 treatments and 3 replications. The treatment given were H0: without herbs, H1: 1g/kg herbs, H2 : 2g/kg herbs, and H3: 3g/kg herbs. The data obtained were analyzed using analysis of variance with significant level of 5%. The variables observed were consumption of rations, cholesterol, high density lipoprotein, and triglyceride content. The results showed that the rations with different herbs had no significant effect (P> 0.05) on the blood lipid levels of the crossbred chicken. Keywords: Rations, Herbs, Blood lipids, Crossbred chicken
ESTIMASI NILAI RIPITABILITAS DAN NILAI MPPA (MOST PROBABLE PRODUCING ABILITY) BOBOT SAPIH SAPI PERANAKAN ONGOLE (PO) DI DESA WAWASAN KECAMATAN TANJUNGSARI KABUPATEN LAMPUNG SELATAN Ficke Rahmawati, M. Dima Iqbal Hamdani, Ali Husni dan Sulastri
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 2 (2019): Jurnal Riset dan Inovasi Peternakan: Agustus 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research aims to estimate the value of ripeatability and Most Probable Producing Ability (MPPA) for weaning weight of Ongole grade cattle. This research wascarried out on 29 June--29 July 2018 in Wawasan Village, Tanjungsari District, South Lampung Regency, Lampung Province. The research material used consisted of the age of the mother at the time of delivery, calf birth weight, calf weaning age, calf weaning weight, and recording data in 2013--2017 . This study used a survey method. Data analysis was carried out by estimating corrected weaning weights, ripitability values, and MPPA. Based on the results of this study the average value of corrected weaning weight was 111,81±13,56; ripitability value was 0,6, and the average value of MPPA was 245,98±29,83. Ripitability value of 0.6 estimated in this study included in the high category. This study also showed that there were 56,76% of cows which had MPPA values above the average (245,98±29,83). Keywords: MPPA, PO cattle, Ripitability estimate, Weaning weight.
PENGARUH KOMPOSISI LIDAH BUAYA ( Aloe vera), KULIT MANGGIS (Gracinia mangostana L.) DAN TEPUNG BERAS (Oryza sativa L.) SEBAGAI PELAPIS KERABANG TERHADAP KUALITAS INTERNAL TELUR AYAM RAS Eewi Maulina Raninda, Dian Septinova, Khaira Nova, dan Riyanti
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 3 No 2 (2019): Jurnal Riset dan Inovasi Peternakan: Agustus 2019
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

The purpose of this research was to find out interior quality of 60 eggs laying hen coated by solution of Aloe vera, mangosteen peel solution (MPS), rice flour (RF) and stored during 14 days. This research carried out on December 2018 at the Animal Production and Reproduction Laboratory, Department of Animal Husbandry, Faculty of Agriculture,University of Lampung. The eggs was produced by Isa Brown at 60 weeks old laying period. Average weight of the eggs was 60.52±1.31 g and coefficient of variation 2.16%. The research was designed by Complete Randomized Design with four treatments and five replications for every treatment. The treatments were P0 (control,without coating), P1 (coating by 50 % Aloe vera, 25 % MPS, 25% RF), P2 (coating by 40% Aloe vera, 30% MPS, 30% RF), P3 (coating by 30% Aloe vera 30%, 35% MPS, 35% RF). Result of this research indicated that coating egg did not affect (P>0.05) on decreasing weight of egg (DWE),yolk egg index (YEI), haugh unit (HU), and pH. Average of DWE was 3.17±0.66 %, YEI 0.29±0.03, HU 47.14±10.71, pH 7.48±0.31. It could be concluded that treatment of coating egg with Aloe vera, MPS, and RF didn’t affect DWE, YEI, HU, and pH. Analyzed data observations used variant with 5% trust level and continued with Least Significant Difference Test. The results showed that coating eggs using Aloe vera, mangosteen peel solution, and rice flour had not significant effect (P>0.05) to percentage egg weight lost, the haugh unit, egg pH, and yolk index. Keywords : Interior quality of egg, Aloe vera, Mangosteen peel solution, Rice flour, Strain Isa Brown

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