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Andrew Setiawan Rusdianto
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INDONESIA
Journal La Lifesci
Published by Newinera Publisher
ISSN : 27211304     EISSN : 27211207     DOI : https://doi.org/10.37899/journallalifesci
Core Subject : Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Chemistry Earth & Planetary Sciences Environmental Science Immunology & microbiology
International Journal La Lifesci is peer reviewed, open access Academic and Research Journal which publishes Original Research Articles and Review Article editorial comments etc in all fields of life sciences including Agricultural, Fisheries, Earth, Environmental Science, Botany, Zoology, Microbiology, Ecology, Ethnobiology, Biodiversity And Conservation Biology, Genetics, Biochemistry , Bioinformatics, Biophysics, Biostatistics, Cytobiology Developmental Biology, Entomology, Immunology , Molecular Biology, Virology, agronomy, plant and animal breeding, agricultural economics and rural sociology, Veterinary science, Ornithology, Primatology, Biogeography, Histology, Marine biology, Biochemical Sciences Aquaculture, Fishery Hydrography, Fishery Engineering, Aquatic ecosystem, Fish farming, Fisheries management, Fishery Biology, Wild fisheries, Ocean fisheries, and all fields related to life sciences.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 75 Documents
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Sustainable Agriculture: Case Study in Barebbo Village, Bone Regency Andika Andika; Fitri Anugrah Sari; Rosida Salam; Siti Nurazizah Jufri; Ainim Paradita Paradita
Journal La Lifesci Vol. 1 No. 1 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i1.30

Abstract

Ecological sustainability refers to the maintenance of the environmental order on earth so that its sustainability can be maintained. Three aspects must be considered to maintain the integrity of the environmental order, namely; carrying capacity, assimilative capacity and sustainable use of recoverable resources. Environmental development management is essential for ecosystem sustainability. Macroeconomic sustainability guarantees sustainable economic progress and encourages economic efficiency through structural and national reforms. Food security is defined as a condition for the fulfillment of food for households which is reflected in the availability of sufficient food, both in quantity and quality, safe, equitable, and affordable.
Analysis of Tumpang Sari Horticulture Farming in Pattappang Village, Gowa Regency Fitri Anugrah Sari; Muh Ilmi Ikhsan Sabur; Siti Nurazizah Jufri; Ainim Paradita; Bima Wicaksana Pawiloi
Journal La Lifesci Vol. 1 No. 1 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i1.31

Abstract

This research was prepared aiming to determine the amount of cost, income, and efficiency of vegetable farming in the Buluballea Environment, Pattappang Village, Tinggimoncong District, Gowa Regency. Besides this research is also to determine the effect of factors such as land area, labor, manure, urea fertilizer, KCl fertilizer, ZA fertilizer, and cropping patterns on costs and income. Tumpangsari Farming is planting in almost the same time for the same two types of crops. The basic method used in this research is descriptive study and is done by interview technique. The selection of sample farmers uses a stratified random sampling method with a total of 5 (five) people. The type of data used in the study is primary data and secondary data collected by interview, note-taking, and observation techniques
The Effect of Environmental Factors on Microbial Growth Rhezqy Furwati Jufri
Journal La Lifesci Vol. 1 No. 1 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i1.32

Abstract

Chemical factors that have inhibition based on the results of this practicum are Tetracycline and formalin. In this experiment, no type of liquid bath soap was found that inhibited the growth of E. coli. This can occur because of an error in the experimental procedure. Escherichia coli bacteria can grow optimally in the temperature range of 30 ° C. Formalin has a strong inhibitory effect on the growth of Escherichia coli bacteria, as well as Tetracycline antibiotics which can inhibit the growth of E. coli bacteria.
Microbial Isolation Rhezqy Furwati Jufri
Journal La Lifesci Vol. 1 No. 1 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i1.33

Abstract

The importance of isolating a microbe from the environment, such as food (solid substrate), drinks (liquid substrate), and yourself because of the many microbes that are difficult to observe or distinguish directly using the five senses. A sample can contain bacteria or fungi. By isolating, the shape of the colonies and the contents in a sample can be observed. Bacteria from the air and normal flora form colonies with lobate-shaped edges, whereas bacteria found in well water samples form colonies with irregular edges and there are also fungi found in the well water samples.
Optimizing the Utilization of Potential Fisheries Resources in Coastal Communities Ahmad Midrar
Journal La Lifesci Vol. 1 No. 1 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i1.44

Abstract

Lack of fish catch is one of the problems faced by coastal communities. From the fish farming activities in the sea, the community can obtain enormous economic benefits and support the economic growth of the family through the sale of fish from aquaculture. The government has given the opportunity and responsibility to the community in managing its resources, where the community itself has a need, goals, and aspirations and the community also makes decisions for their welfare. Socialization is needed regarding the importance of keeping coral reefs because the benefits are very good for coastal communities. The challenge faced is because coastal communities are increasing the ability and knowledge of the community about the importance of protecting ecosystems and capturing fisheries that are safe for the environment.
Economic Life of Coastal Communities: A Study of Meleura Beach Tourism Objects Widya Astuti; Abdul Manan; Amar Ma’ruf
Journal La Lifesci Vol. 1 No. 2 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i2.100

Abstract

This study aims to determine the impact of the Meleura Beach attraction for the economic life of the Lakarinta Coastal community, Lohia District, Muna Regency. This research was conducted using qualitative methods or purposive sampling techniques. The results showed that the local community felt a positive impact on the existence of this beach area, especially those directly involved with the development of Meleura beach tourism objects both economically. The development of Maleura Beach also has an economic impact, in the form of changes or shifts in the livelihoods of most Lakarinta villagers, from farmers to traders and service providers. Changes and/or transitions like this are followed by changes in community income which also shows an increasing trend. If before the beach was developed, the majority of residents who had jobs as farmers were only able to receive between Rp 1,000,000-5,000,000 per year, now on average they are able to receive more than Rp 10,000,000 per year, even some of them can receive more than Rp 100,000,000 per year. The need for solid government funding and community institutions to help improve the economic life of the community and help provide solutions that benefit the community.
Agricultural Social Capital: Study of Trust and Reciprocity in Tanah Towa Village, Bulukumba Regency Nur Indah Sari Basir; Andi Muh. Akbar Alamsyah; Firmayanti Muslimin
Journal La Lifesci Vol. 1 No. 2 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i2.101

Abstract

The purpose of this study was to determine the Agricultural Social Capital, especially the elements of trust and reciprocity in Tanah Towa Village, Bulukumba Regency. The research method used is qualitative with interviews and discussion data collection techniques. The results of this study indicate that social capital in Tanah Towa villagers can be seen from the trust, cooperation and networks, collective action, reciprocal relationships (reciprocity), which occur in the community. And based on the overall results obtained by the trust of the village community quite well, cooperation such as farmer groups and farmer groups combined and reciprocal relationships with the community not only occur in close relatives but on all communities depending on the level of closeness between individuals social capital is a big thing in the development and progress of human resources for the development of a nation.
Environmental Governance: Urban Waste Management Model Horaphat Narethong
Journal La Lifesci Vol. 1 No. 2 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i2.102

Abstract

Waste management that is not good will also have a negative impact on the environment, public health, and this certainly has wider implications such as environmental pollution. This article outlines environmental governance in the waste management process and a model of good urban waste management. Environmental governance is important in understanding the issue of waste management which is a complex environmental issue in urban areas. A good model for waste management is with the unit paying attention to sewage, leachate water treatment, and combustion of methane / flare gas access. The model described as integrated management is widely applied in big cities. The integrated waste management process is carried out by implementing preventive measures and reuse efforts with the aim that the waste does not form.
The Effect of Coating as Antifungi of Harumanis Mango's Post Harvest Losses Winda Amilia; Andrew Setiawan Rusdianto; Arma Dwi Novemi
Journal La Lifesci Vol. 1 No. 2 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i2.97

Abstract

The amount of mango production in Indonesia is quite high, but the quality of postharvest mangoes is still quite low. The quality of the fruit will decline due to contamination; one of the contaminants is fungi. The way to reduce the damage of postharvest products is by coating applications. The purpose of this study was to study the physical, chemical and antifungal activities of harumanis mangoes’s quality which had been given coating during storage that could cause postharvest losses of harumanis mangoes. There are 3 treatments, each of them are respectively the provision of corn based coating 6% tobacco extract, 8% tobacco extract and 10% tobacco extract. The physical and chemical properties of the antifungal coating of tobacco extract made from corn coating for post-harvest damage on harumanis mangoes were obtained by weight loss, texture, colour, respiration rate, vitamin C and total dissolved solid. Preventing coating can prevent damage after harvest and protect the harumanis mango; therefore the quality of the mangoes can be maintained. The best results from the priority with the largest diameter inhibition zone were given corn starch 10% tobacco extract. Then the higher the concentration of extract used, the greater the diameter of the inhibition zone obtained. Based on all the tests performed (physical, chemical, and antifungal) the best treatment from the treatment was obtained that consisted of mangoes with antifungal layers of corn starch 10% tobacco extract. Because the P3 obtained the best results in maintaining physical, chemical content and fungi for 15 days.
Impact of Climate Change and Community Adaptation of Bajo Tribe Reka Rahmawati; Kahirun Kahirun; La Ode Midi
Journal La Lifesci Vol. 1 No. 2 (2020): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v1i2.99

Abstract

The purpose of this study is to determine the effects of climate change and the adaptation forms of the Bajo tribe that are felt in the coastal regions of Wawonii Indonesia. This research method is the type of data used in this study is the type of qualitative data and surveys, data collection techniques used in this study were interviews, discussion, questionnaire distribution, and field observations. The results showed that the impact of climate change in the Langara Laut village can be felt by increasing the cost of residential renewal activities by a percentage of 52.5% of respondents with 21 people, then shifting livelihoods to a percentage of 22.5% with respondents 9 lives, and the risk of activities at sea in the Bajo tribe community increased as a percentage 25.0% with respondents 10 people. As for the form of adaptation carried out by the Bajo Tribe community in Langara Laut by making stronger residential measures (Protective) a percentage of 52.5% with respondents 21 people, then diversifying livelihoods/diversification is part of a form of relocation action percentage of 22.5% with respondents 9 people, and the use of transportation (ships) and fishing gear that is more effective in other words a form of accommodation measures 25.0% with respondents 10 people.

Page 1 of 8 | Total Record : 75

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