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Livestock and Animal Research

lar
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Published by Universitas Sebelas Maret

ISSN : 27215326 EISSN : 27217086 DOI : https://doi.org/10.20961/lar.

Core Subject : Health, Science, Agriculture,

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary

Livestock and Animal Research (Livest. Anim. Res.) publishes original research article in the field of livestock and other animal research. This journal previously titled as Sains Peternakan: Jurnal Penelitian Ilmu Peternakan and changed into Livestock and Animal Research in order to broaden the distribution and increase the visibility of the journal. This journal is published three times a year: March, July, and November by Sebelas Maret University associated with Ikatan Sarjana Peternakan Indonesia (ISPI). The first edition with new journal-title is published in July 2020 (Vol. 18 No. 2) while previous editions remain the same as the previous journal that can be accessed through website: https://jurnal.uns.ac.id/Sains-Peternakan. Livestock and Animal Research has been accredited and categorized as Sinta 2 by Directorate General of Strengthening Research and Development – Ministry of Research, Technology and Higher Education, Republic of Indonesia in 2019 (No. 10/E/KPT/2019). In addition, this journal has been indexed by Crossref, Google Scholar, Mendeley, Garuda (Garda Rujukan Digital), i-Focus, i-Journals, and Udledge.s The interest of Livestock and Animal Research covering: 1) Animal Production System; 2) Animal Breeding and Genetics; 3) Animal Physiology and Reproduction; 4) Animal Nutrition and Feeding Technology; 5) Technology of Animal Product; 6) Animal Biotechnology; 7) Animal Behaviour and Welfare; 9) Socio-Economics in the field of Animal Research, and 10) Animal health. The objects of the research can be livestock, laboratory, exotic, and/or wild animal. This journal uses blind review where all the review process using anonymous system so that both reviewer and author identity are not revealed during the process.

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi

Articles 136 Documents

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Genetic diversity of Sragen Black Cattle based on D-Loop gene sequencing analysis Rahayu Kusumaningrum; Sutopo Sutopo; Edy Kurnianto
Livestock and Animal Research Vol 18, No 2 (2020): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: The objective of this study was to investigate the genetic diversity of Sragen Black Cattle based on D-loop sequences analysis.Methods: A total of 25 blood samples belonged to Sragen Black Cattle that had no genetic relationship within sample. The DNA genome was extracted based on the manufacturer’s standard protocol using gSYNC DNA Mini Kit (Geneaid Biotech Ltd.). D-loop gene was amplified using specific primer forward: 5’- TAGTGCTAATACCAACGGCC-3’ and reverse: 5’- AGGCATTTTGAGTGCCTTGC-3’ and then was sequenced. The sequencing result was aligned and analyzed by Molecular Evolutionary Genetics Analysis (MEGA) version 6.0 to reveal genetic distance and phylogenetic tree. Genetic diversity and haplotype were analysed by DNA Sequence Polymorphism (DnaSp) v6.12.03.Results: The results revealed that there were 11 haplotypes with Pi = 0.00675±0.00201 and Hd = 0.767±0.086. Sragen Black Cattle was divided by two cluster in phylogenetic tree with average of genetic distance was 0.0032.Conclusions: In conclusion, all of Sragen Black Cattle are on the same cluster and have closer genetic relationship to Bos indicus rather than Bos taurus with similarity level 85.76 % based on BLAST program.

Pengaruh pemberian limbah sereh wangi (Cymbopogon nardus) fermentasi sebagai substitusi pakan basal terhadap kualitas semen domba ekor tipis Elmy Mariana; Nanda Riski; Cut Intan Novita
Livestock and Animal Research Vol 18, No 3 (2020): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Tujuan: Penelitian ini bertujuan untuk mengetahui pengaruh penggunaan limbah sereh wangi fermentasi sebagai substitusi pakan basal selama 14 hari terhadap kualitas semen domba ekor tipis.Metode: Sebanyak 4 ekor domba ekor tipis jantan berumur antara 18-24 bulan dengan bobot badan 25,4±1,01 kg digunakan dalam penelitian ini. Penelitian menggunakan rancangan bujur sangkar latin (RBSL) yang terdiri dari 4 perlakuan dan 4 ulangan. Perlakuan P0 = Kontrol (tanpa substitusi limbah sereh wangi fermentasi), P1 = substitusi limbah sereh wangi fermentasi 10%, P2 = substitusi limbah sereh wangi fermentasi 20% dan P3 = substitusi limbah sereh wangi fermentasi 30%. Parameter yang diamati adalah kualitas makroskopis semen yang terdiri atas volume, warna, bau, pH dan konsistensi spermatozoa serta kualitas mikroskopis semen yang terdiri atas konsentrasi, gerakan massa dan motilitas spermatozoa.Hasil: Hasil penelitian menunjukkan bahwa substitusi limbah sereh wangi fermentasi dengan konsentrasi yang berbeda tidak berpengaruh nyata terhadap kualitas semen. Volume, warna, bau, pH, konsistensi, konsentrasi, gerakan massa dan motilitas spermatozoa yang dihasilkan domba ekor tipis yang diberi limbah sereh wangi fermentasi sebagai substitusi pakan basal di kategorikan baik.Kesimpulan: Kesimpulan penelitian ini penggunaan limbah sereh wangi fermentasi sebagai substitusi pakan basal selama 14 hari perlakuan tidak menyebabkan penurunan kualitas semen yang dihasilkan domba ekor tipis.

Kajian pemalsuan bekatul dan tepung ikan di Wilayah Jawa Tengah Cahya Setya Utama; Bambang Sulistiyanto
Livestock and Animal Research Vol 19, No 1 (2021): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: The research aimed examine the quality adulteration of bran and fish meal in the Central Java region.Methods: The materials used are rice bran and fish meal originating from 17 regions in Central Java which include Rembang, Jepara, Batang, Solo, Boyolali, Pekalongan, Kendal, Temanggung, Magelang, Ungaran, Pati, Purwodadi, Demak, Salatiga, Kudus, Klaten and Semarang. The research method uses descriptive method. Sampling was carried out by purposive random sample to represent the area of the area used as the research site (10 shops in 1 region with different districts and / or villages). Measurement of the parameters of adulteration on bran used Phloroglucinol test, buoyancy test and specific gravity test, while fish meal used urea test.Results: The results showed that the bran which was tested for Phloroglucinol and positive buoyancy was faked by adding husks, and was found in the Pati and Demak areas. Density test describes rice bran with non-standard density in Purwodadi, Kendal, Temanggung, Demak and Semarang. Fish meal adulteration occurred in the Boyolali and Pati regions with positive urea content.Conclusions: The conclusion of this research is that good quality of rice bran based on phloroglucinol test, husk floating test and bulk density test were found in Rembang, Jepara, Solo, Boyolali, Magelang, Ungaran, Salatiga and Kudus areas, the quality of fish meal indicated for adulteration based on the urea test was Pekalongan and Purwodadi areas.

Evaluasi fertilitas, daya tetas, dan kualitas DOD dari itik Alabimaster, Mojomaster, dan Mojomaster x Alabimaster Tatan Kostaman; Dewi Sari Kumalawati; Soni Sopiyana; Maijon Purba
Livestock and Animal Research Vol 19, No 2 (2021): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: The evaluating of the fertility, hatchability, and DOD quality of the ducks selected by the Indonesian Research Institute for Animal Production (Balitnak) consisting of Alabimaster, Mojomaster, and Mojomaster x Alabimaster (MASTER) ducks.Methods: The research was conducted at the Ducks Cage Complex, Balitnak. Using 9,388 Alabimaster duck eggs, 1,635 Mojomaster duck eggs, and 7,638 Mojomaster x Alabimaster (MASTER) duck eggs. The variables observed included fertility, hatchability, and DOD quality. The DOD criteria chosen were healthy, agile, not blind, not disabled, not weak, not wet, and not omphalitis. Completely Randomized Design (CRD) was used and the calculation of the average data for all variables was processed with the help of the SPSS 25.0 program. If there is a difference in value, then the test is carried out with the Duncan Multiple Range Test.Results: The fertility percentage of Alabimaster, Mojomaster, and MASTER ducks did not show any difference (P>0.05) but seen from the relatively high percentage value because it gave a figure of 94%. The percentage of hatchability was significantly different (P<0.05) for the three ducks. The percentage of DOD that passed the selection, MASTER ducks gave a higher value than the other two ducks. The ratio of male and female cubs for the three ducks showed that there were more male than female cubs, but still within the normal range.Conclusions: The average fertility, hatchability, and DOD selected from the hatching eggs of Alabimaster, Mojomaster, and MASTER ducks resulted from the research being quite good.

Efek hipoglikemik dan hipolipidemik dendeng daging itik curing dengan ekstrak kurkumin kunyit pada Tikus Wistar Sri Hartati Candra Dewi; Chatarina Wariyah; Niken Astuti
Livestock and Animal Research Vol 19, No 3 (2021): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: This research aimed to determine hypoglycemic and hypolipidemic effects of cured duck meat jerky with curcumin using male Wistar rats as experimental animals.Methods: This research involved a completely randomized design in oneway pattern with 4 treatments on diabetic (TD) and hyperlipidemic (HD) rats : zero jerky (standard feed, PS), low jerky 0.96 g/head/day (DR), high jerky 1.91g/head/day (DT) and vitamin E 28.80 mg/head/day as control antioxidants (equivalent to 400 IU tocopherol). There were 24 rats divided into 4 treatments for hypoglycemic and hypolipidemia each. The treatment spanned 4 weeks, with hypoglycemic parameters (body weight and blood glucose) observed every week, and hypolipidemic (total cholesterol, triglycerides, HDL, and LDL). Furthermore, an analysis of variance was conducted to determine body weight. When a significant difference was observed, it was continued with Duncan's New Multiples Range Test, while other parameters were analyzed descriptively.Results: The hypoglycemic effect showed a significant difference in body weight where the PS treatment were relatively stable, while DT and vitamin E treatment experienced the highest weight loss. Blood glucose also decreased with the increasing addition of curcumin and vitamin E. Meanwhile, the hyperlipidemic showed a decrease in cholesterol, triglycerides, and LDL, while HDL increased as the concentration of curcumin from jerky increased, the amount of which was equivalent to antioxidant control of vitamin E.Conclusions: The diet of cured duck meat jerky as much as 1.91g/head/day (equivalent to 106.26 g/person/day or 400 IU tocopherol/vitamin E) can lower diabetic blood glucose and improve blood lipid profile.

Profitability of the cow-calf operation business of local peranakan ongole (PO) cattle based on the cow performance and calf price Rini Widiati; Tri Anggraeni Kusumastuti
Livestock and Animal Research Vol 20, No 1 (2022): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: This study aims to determine the cow-calf operation business performance of the local PO cow that can give better profitability for farmers.Methods: The multistage purposive sampling method was used to determine of the samples. The technique of data collection was carried out using a survey method through direct interviews using a structured questionnaire to 90 beef breeders as respondent with 90 heads of productive PO local cows in Special Region of Yogyakarta. The method of analysis to determine the production performance of cows using descriptive statistics in the form of average and standard deviation. Furthermore, profitability is calculated in the form of net cash farm income with enterprise budgeting analysis.Results: In the current condition, the cow calf operation (CCO) business of PO cattle generated positive net cash farm income. The results of the sensitivity analysis showed that CI and calf weight were sensitive to net cash farm income. In order to get an increase in net cash farm income that was better than the current condition, it is necessary to direct the adoption of technology to shorten the calving interval to 13 months and increase the selling body weight of calves above 150 kg at the age of 6 months.Conclusions: The CCO business of the local PO in the current condition has positive generate income. An increase in income that is better than the current condition can be obtained through technology adoption to shorten the CI and increase the calf sale weight.

Front Matter Livestock and Animal Research Vol. 20 No. 2, July 2022 Editor in Chief
Livestock and Animal Research Vol 20, No 2 (2022): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Sensitivity of Pseudomonas sp., from Ettawa Crossbreed Goat (PE) in Special Region of Yogyakarta (DIY) against antibiotic Widodo Suwito; Widagdo Sri Nugroho
Livestock and Animal Research Vol 18, No 2 (2020): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Objective: Pseudomonas sp., is bacteria that subclinical mastitis cause in Ettawa crossbreed goat (PE) in special region of Yogyakarta (DIY). Subclinical mastitis in PE goat can be treated with antibiotic during dry period or one week after the milking. The aim of these study was to determined sensitivity Pseudomonas sp., isolate from PE goat subclinical mastitis in DIY against antibiotic that use in the field.Methods: A total of 23 Pseudomonas sp., isolate on nutrient agar slope were used in this study. All Pseudomonas sp., isolate on nutrient agar slope were cultured in Brain Heart Infusion (BHI) medium and identified based on biochemical reaction. The sensitivity of Pseudomonas sp., isolate against antibiotic tested by diffusion agar with paper discs antibiotic with determine the concentration.Results: Based on the Minimum Inhibition Concentration (MIC), the Pseudomonas sp., isolate was sensitive tetracycline, oxytetracycline, streptomycin, and resistant sulfamethoxazole.Conclusions: The PE goat subclinical mastitis disease in DIY which caused by Pseudomonas sp., can be treated with tetracycline, oxytetracycline, and streptomycin.

Pengaruh pemberian konsentrat pada waktu yang berbeda terhadap keberhasilan inseminasi buatan pada sapi Persilangan Limousin Yadi Malda; Nurul Layla; Auliya Puspita Anugrah Yekti; Asri Nurul Huda; Kusmartono Kusmartono; Trinil Susilawati
Livestock and Animal Research Vol 20, No 3 (2022): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/lar.v20i3.58662

Objective: This study aims to evaluate the effect of providing concentrate at different times on the success of artificial insemination in limousin crossbred cow. The material in the study used limousin crossbred cows as many 45 cows, 15 each treatment, cattle between 1,5-6 years old, (BCS) 4-6 (standard 1-9).Methods: This research method uses experimental field trials. Data analyzed used Completely Randomized Block Design (RCBD), grouping based on body weight (BW). Analyzed by ANOVA continued by Duncan Multiple Range Test (DMRT). Treatment T0: field grass + Bio ATP, T1: field grass + concentrate 14 days before oestrus and 7 days after estrus + Bio ATP T2: field grass + concentrate 7 days before oestrus and 7 days after estrus + Bio ATP.Results: The result show that DM consumption T0 (7,74 kg), T1 (12,54 kg) and T2 (12,56 kg), CP consumption T0 (0,62 kg), T1 (0,72 kg) and T2 (0,69 kg), TDN consumption T0 (4,32 kg), T1 (5,23 kg) and T2 (5,17 kg). NRR1 in T0 treatment, T1 and T2 continued 86,67%, 60%, and 73,33%, NRR2 in T0 treatment, T1 and T2 continued 86,67%, 60% and 66,67%. CR in T0 treatment (66,67%), T1 (33,33%) and T2 (26,67%). CR in T0 treatment, T1 and T2 continued 80%, 66,67% dan 40%.Conclusions: The conclusion of this research is that using concentrate has a lower percentage of pregnancy 66,67% and 40% without using concentrate at 80%.

Evaluasi pakan suplemen terproteksi berdasarkan kecernaan bahan kering, kecernaan bahan organik dan pH secara In Vitro Ahmad Pramono; Yulia Arnia Sari; Sahrul Romadhon; Muhammad Cahyadi; Dimas Fajar Nugroho
Livestock and Animal Research Vol 20, No 3 (2022): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/lar.v20i3.64468

Objective: The research was conducted to evaluate protected feed supplement made of soybean groats and worm flour (Lumbricus rubellus) based on in vitro dry matter and organic matter digestibility and pH rumen fluids as a single feed or concentrate.Methods: The method used in vitro two-stage with observation of stage I (Rumen) and stage II (Total). Completely Randomized Design (CRD) with 6 treatments and 5 replications was used. The treatments were P1 = soybeans groats, P2 = protected soybeans groats, P3 = worm flour, P4 = protected worm flour, P5 = concentrate (50% rice bran + 50% pollard) and P6 = 75% concentrate + 20% protected soybeans groats + 5% protected worm flour. The 37% formaldehyde was used to protect the soybean groats. The addition was determined at 1% from total dry matter. The data obtained were analyzed by Analysis of Variance with Orthogonal Counter Test.Results: The result obtained for P2 was markedly lower than that of P1 on rumen KcBK and KcBO, while no significant effect was seen concerning the total KcBK and KcBO. Accordingly, similar trend was observed for P4 that was significantly lower in comparison to that of P3. Further, P1 and P2 when compared to P3 and P4 possessed the lowest score among variables. Meanwhile, no effect on variables was seen when P5 compared to P6. Additionally, With regard to P6, the result on KcBK and KcBO were significantly higher compared to remaining treatments.Conclusions: The results could be concluded that the 37% formaldehyde was used to protect the soybean groats. The addition was determined at 1% from total dry matter can reduce dry matter digestibility and organic matter digestibility of soybean groats and worm flour (Lumbricus rubellus) in the rumen and it can be degraded and digested in the abomasum to the small intestine. Therefore, pH of rumen fluid is optimal, so it does not interfere with the fermentation in the rumen.

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

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Contact Name Muhammad Cahyadi

Contact Email mcahyadi@staff.uns.ac.id

Phone +6281328544150

Journal Mail Official livest.anim.res@gmail.com

Editorial Address Program Studi Peternakan, Fakultas Pertanian, Universitas Sebelas Maret Jl. Ir. Sutami 36A Kentingan, Jebres, Surakarta, Jawa Tengah 57126

Location Kota surakarta, Jawa tengah INDONESIA

Abstract

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Abstract

Abstract

Contact Name
Muhammad Cahyadi

Contact Email
mcahyadi@staff.uns.ac.id

Phone
+6281328544150

Journal Mail Official
livest.anim.res@gmail.com

Editorial Address
Program Studi Peternakan, Fakultas Pertanian, Universitas Sebelas Maret Jl. Ir. Sutami 36A Kentingan, Jebres, Surakarta, Jawa Tengah 57126

Location
Kota surakarta,

Jawa tengah

INDONESIA