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Jurnal Pengabdian Papua

JP
Website

Published by Universitas Cenderawasih

ISSN : 25500082 EISSN : 25799592 DOI : https://doi.org/ 10.31957/jpp.v6i2.1597

Core Subject : Humanities, Health, Education,

Humanities Languange, Linguistic, Communication & Media Medicine & Pharmacology Other

Jurnal ini merupakan kumpulan penelitian dan pengabdian kepada masyarakat yang dilaksanakan oleh dosen seluruh civitas akademika Universitas Cenderawasih dari berbagai disiplin ilmu yang dituangkan dalam bentuk pengabdian kepada masyarakat

Arjuna Subject : Umum - Umum

Articles 128 Documents

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PERPUSTAKAAN OTOMATIS JURUSAN FISIKA FMIPA UNIVERSITAS CENDERAWASIH BERBASIS SLIMS-7 CENDANA Endang Haryati; Steven Y.Y. Mantiri
JURNAL PENGABDIAN PAPUA Vol 2, No 3 (2018)
Publisher : LPPM Uncen

The automated library system has been applied to the library of Department of Physics FMIPA Cendrawasih University. An automated library system is a library system by combining software and hardware to generate digital libraries that can be accessed digitally. The purpose of this community service is to apply the SLIMS-7 (Senayan Library Management System-7) Cendana software at the library of Department of Physics FMIPA Cendrawasih University. The target community of this activity are students and lecturers of Departement of Physics FMIPA Cenderawasih University. The results show that the library management system is getting better and controllable. Futhermore, the activity of library users has been increased.Keywords: Automatic library, Department of Physics FMIPA Cenderawasih University, SLIMS-7 Cendana

PELATIHAN PEMBUATAN WEBSITE E-COMMERCE PADA MAHASISWA PASCASARJANA MAGISTER MANAJEMEN UNIVERSITAS OTTOW GEISSLER PAPUA Bonifasia E. Bharanti; Mingsep R. Sampebua
JURNAL PENGABDIAN PAPUA Vol 4, No 2 (2020)
Publisher : LPPM Uncen

The objective of dedication is to deliver the knowledge and technology throught training in making e-commerce website. The activity can improve the ability and knowledge of graduate students as the partners in the online marketing system and the student can practice to create an e-commerce website by using wordpress. E-commerce website application is an online business service that is needed to conduct purchases, sales, or exchange of product services and information services throught the internet network. The dedication activities include several stages, namely identification of partner needs, presentation of training materials to partners and practice of making e-commerce website. Keywords: Wordpress, E_commerce, Website training, MM UOG, Dedication

PENGUATAN MATERI LINGKUNGAN HIDUP DAN PENGOLAHAN SAMPAH ORGANIK DI SMA YAPIS NIMBOKRANG, JAYAPURA Suharno Suharno; Rosye H.R. Tanjung; Efray Wanimbo
JURNAL PENGABDIAN PAPUA Vol 5, No 3 (2021)
Publisher : LPPM Uncen

The aims of this activity were to empower local community to turn organic waste into eco-enzyme. The community was SMA Yapis Nimbokrang, Jayapura. The method use were presentation and practice. After practicing, the student of SMA Yapis were tested to evaluate their understanding regarding eco-enzyme. The result shown that their understanding rose from 32% to 98.4 %. The knowledge regarding compos, adn biogas rose to 100% and 44% respectively. For eco-enzyme, student knowledge rose to 85% from 14 %. Therefore, we can conclude that this activity has positive impact in raising people knowledge and awarness in terms of processing organic waste sustainably. Keywords: local community; eco-enzyme; compos; Nimbokrang; Jayapura

PEMBUATAN PAKAN IKAN BERBAHAN BAKU LOKAL DARI TEPUNG IKAN RED DEVIL DANAU SENTANI DI KABUPATEN JAYAPURA PROVINSI PAPUA John Dominggus Kalor
JURNAL PENGABDIAN PAPUA Vol 1, No 1 (2017)
Publisher : LPPM Uncen

The manufacture of fish feed activities of local raw materials of fishmeal red devil (Amphilphus labiatus) was performed in Beringin fish farming group at, Jl. Ayapo Sentani, on 13 to 15 June 2016. Using 2 forms and methods of activities, namely classroom activities with a lecture and outside the classroom with practical methods. The main raw material in the manufacture of feed is fishmeal red devil of Lake Sentani. The red devil fish for fishmeal has been found to have high nutrition, as well as become a pest to farmers and be a competitor fish economical and endemic species in the lake Sentani, as well as maintaining the status of bio-ecology of Lake Sentani. These fish feed production, using 4 stages (1) flouring red devil fish meat, (2) early pecampuran, (3) manufacture of pellets, (4) Packaging. Hasli obtained by the fish farmers may eventually be able to make fish feed made from local flour quality red devil fish as feed supplement for fish farmed in cages in Lake Sentani. Keywords: feed, fish meal, Red Devil, and Lake Sentani

PENGENALAN USAHA BUDIDAYA DAN PENGOLAHAN JAMUR TIRAM PUTIH BAGI KELOMPOK EKOWISATA ISYO HILLS KAMPUNG RHEPANG MUAIF, NIMBOKRANG, JAYAPURA Suharno Suharno; Rosye H.R. Tanjung
JURNAL PENGABDIAN PAPUA Vol 2, No 2 (2018)
Publisher : LPPM Uncen

Promoting fungi as food is necessary, especially for the community in Papua. Papua has abundant natural resources, including fungi diversity that can be consumed. Cultivation and propagation of mushrooms is not yet known because of limited knowledge. The purpose of this activity is to provide learning for the community about the cultivation and processing of various white oyster fungi products (Pleurotus ostreatus) for the Isyo Hills ecotourism group in the Rhepang Muaif Village, Nimbokrang District, Jayapura Regency. The results of the activity showed that there was an increase in public knowledge in the use of white oyster fungi in the cultivation and processing of foodstuffs from fungi. As much as 95.5% of people have heard and seen the fungi consumed by the community, even 9.1% have consumed fungi which are sold in modern stores (supermarkets). Nevertheless, 100% of the people do not know how to cultivate fungi, including P. ostreatus. In fact, of the 12 fungi processing participants were known to be able to create a variety of food ingredients which are made from white oyster fungi. Keywords: food ingredients, cultivation, Oyster fungi, utilization, Rhepang Muaif

PENERAPAN IPTEKS PERHITUNGAN KEWARISAN MENURUT HUKUM ISLAM Tri Yanuaria; Kadir Katjong
JURNAL PENGABDIAN PAPUA Vol 4, No 1 (2020)
Publisher : LPPM Uncen

This service was carried out with the title of Applied of Science and Technology of on Calculation of Inheritance in islamic law, which was held on Saturday 31 August 2018 in Masjid Takul Masjid Baitul Makmur, activities to be carried out to partners due to a case from partners regarding the understanding of inheritance according to Islamic law so that with the expertise possessed by servants can implement the science and technology. The implementation of this service was carried out by applying science and technology and mentoring technical guidance to partners in calculating the distribution of inheritance according to Islamic inheritance law. The outcome of this service is the increase in partner knowledge about the procedures and procedures for distributing inheritance according to Islamic inheritance law.Keywords: inheritance, inheritance law, islamic law, law.

PENYULUHAN KESEHATAN LINGKUNGAN MELALUI SANITASI DAN KEBERSIHAN LINGKUNGAN SEBAGAI UPAYA PENINGKATAN KUALITAS KESEHATAN MASYARAKAT DI KAMPUNG SOSKOTEK DISTRIK KAURE KABUPATEN JAYPURA Maklon Warpur; Yunus P. Paulangan
JURNAL PENGABDIAN PAPUA Vol 5, No 2 (2021)
Publisher : LPPM Uncen

The counseling activities of environmental health through environmental sanitation and hygiene as an effort to improve the quality of public health in Soslotek Village, Kaure District Jayapura Regency, have been conducted on August 20, 2020. The activity aims to motivate the community about the importance of maintaining cleanliness and environmental health in supporting community health, as well as to provide understanding to the community in protecting the environment in order to avoid diseases caused by an unhealthy environment. The methods used in this activity were lectures, discussions and questions as well as answers. This activity has succeeded in involving 26 people from various backgrounds such as youth, students, mothers and fathers. The implementation of counseling activity of environmental health began with self-introduction by the team of presenters, then the team of presenters tried to dig basic knowledge of the community about sanitation and environmental hygiene through the introduction of the surrounding environment such as the use of environmental units for settlements, gardening, traditional ceremonies, bathing, and washing as well as latrines (MCK). After obtaining information about the basic knowledge of the community, the team of community service activity then presented the important materials of environmental health about how to manage a good environment to create a clean and healthy environment. With the existence of this community service activity on environmental health, hopefully it can increase the knowledge of the residents of Soskotek Village about a style of healthy life for the sake of creating a better quality of life, and is able to increase the awareness of the people of Soskotek Village to participate actively in maintaining cleanliness and environmental health.Keywords: : environmental, management, sanitation, community, jayapura

LESSON STUDY SEBUAH SOLUSI PEMBELAJARAN TUNTAS: PENINGKATAN KEMAMPUAN PEDAGOGIK DAN PROFESIONALISME GURU DI SD NEGERI HOLTEKAMP DISTRIK MUARA TAMI KOTA JAYAPURA Sudaryana Sudaryana; Aisyah Ali
JURNAL PENGABDIAN PAPUA Vol 3, No 2 (2019)
Publisher : LPPM Uncen

One of the vital compenents in educational system is the teaching and learning activities which is sometimes the so-called also as instructional activities or education interaction activities. Competence Based Curriculum requires the accurence of mastery learning. Therefore, to each student has right to attain the mastery in the learning. To reach the mastery learning, a teacher is demanded to be competent in pedagogy and professional. In fulfiling these two competencies, it is considered important towards the professional development via the lesson plan. The research question which emerges on this activity namely: “Can Lesson Study improve the teachers professional and pedagogy competencies to achieve the students mastery learning in SD Negeri Holtekamp District Muara Tami Kota Jayapura?”. This activity aims at improving the teachers’ professional and pedagogy competencies by applying the lesson study to reach the students minimal criteria of mastery of SD Negeri Holtekamp Distrik Muara Tami Kota Jayapura, in the year of 2018. The target of this activity is the head master and teachers in SD Negeri Holtekamp Distrik Muara Tami Kota Jayapura in 2018. This community service carried out using cooperative approach (cooperative learning method), and the interactive colaboration between the facilitator and the participants throughout the study of comprehensive learning. The result of this activity gives the comrehension amid the lesson study as one of the efforts for reaching the students mastery learning. The expectation of this activity should be more developed in which the possible establishment of academic atmosphere condusively for the shake of creating the mutual learning. Thereby, this lesson study potentially hoped to build more and more learning community. For the future, the following teachers personal competency and social competency must have formed fairly.Keywords: papers, teacher professional development, SMPN Sentani

PEMBERDAYAAAN MASYARAKAT KAMPUNG ARSOPURA, DISTRIK SKANTO, KABUPATEN KEEROM, PAPUA MELALUI PEMBUATAN SAOS TOMAT SAGU Tri Gunaedi; Euniche R.P.F. Ramandey
JURNAL PENGABDIAN PAPUA Vol 5, No 1 (2021)
Publisher : LPPM Uncen

The implementation of science and technology activities on the application of making sago tomato sauce aims to provide skill to the villagers Arsopura on how to make a good sago tomato sauce healthy. The skill of production tomato sago sauce was given by the demonstration of resource persons and repetition by the participants with five variations of sago tomato sauce composition. Assesment relating to sago tomato sauce products that have been produced are done by organoleptic testing. In other hand was determined pH, and viscosity of sago tomato sauce processing. Organoleptic test deals with the fondness of color, odor, aroma and taste with very very like, very likes, likes,rather likes, dislikes and very dislike criteria of the five variations of tomato sago sauce produced. Test results obtained sago tomato sago with a mixture of 100 and 150 grams of curly chili is very favorable to the respondents. It is recommended to produce sago tomato sauce should there be a mixture of enough curly chili to have the taste in accordance with the consumer like.Key words: sago, tomato and sauce

PENINGKATAN PENGETAHUAN DAN PEMERIKSAAN TEKANAN DARAH SEBAGAI SKRINING HIPERTENSI Trajanus L. Yembise; Herlambang Budi Mulyono
JURNAL PENGABDIAN PAPUA Vol 6, No 2 (2022)
Publisher : LPPM Uncen

Hypertension is a silent killer where the symptoms can vary in each individual and are almost the same as the symptoms of other diseases. The purpose of this activity is to find out the increase in knowledge about hypertension and blood tests as a screening for hypertension. The service uses the lecture method on hypertension, direct examination of the respondent's blood pressure at the activity site. The results of the service show that the data from the blood pressure test found that three men aged over 40 years suffered from high blood pressure, each with a junior high school education level and two high school students. While the female sex as many as two people suffer from high blood pressure in college and junior high school. In addition, there was an increase in knowledge and there were several cases of high blood pressure or hypertension at the service location. The findings of these activities can be used as a reference or management of hypertension for sufferers so that they can reduce other adverse effects that accompany hypertension.Keywords: hypertension; symptoms; blood pressure; management; screening

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Puguh Sujarta

Contact Email cakpuguh69@gmail.com

Phone +6281326647334

Journal Mail Official jlppmuncen@yahoo.com

Editorial Address https://ejournal.uncen.ac.id/index.php/JP/about/editorialTeam

Location Kota jayapura, P a p u a INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Puguh Sujarta

Contact Email
cakpuguh69@gmail.com

Phone
+6281326647334

Journal Mail Official
jlppmuncen@yahoo.com

Editorial Address
https://ejournal.uncen.ac.id/index.php/JP/about/editorialTeam

Location
Kota jayapura,

P a p u a

INDONESIA