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Contact Name
Amzul Rifin
Contact Email
jagbi@apps.ipb.ac.id
Phone
+62251-8629654
Journal Mail Official
jagbi@apps.ipb.ac.id
Editorial Address
Jl. Kamper, Wing 4 Level 5 Kampus IPB Dramaga Bogor 16680, Indonesia
Location
Kota bogor,
Jawa barat
INDONESIA
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness)
ISSN : 23545690     EISSN : 25793594     DOI : doi.org/10.29244
Journal of Indonesian Agribusiness is a periodical scientific journals of agribusiness in Indonesia. This journal is media of information dissemination which is the thinking results and research of lecturers, researchers and practitioners who are interested in agribusiness development. This journal is expected to help the agribusiness practitioners, policy makers, lecturer, students, and other people to get better understanding of the situation and condition of Indonesian agribusiness. Especially, benefit for the Indonesian agribusiness development and generally for improving the welfare of the Indonesian people. This journal is published twice a year (June and December Edition) by the Department of Agribusiness, Faculty of Economics and Management, Institut Pertanian Bogor.
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Articles 6 Documents
Search results for , issue "Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)" : 6 Documents clear
FAKTOR-FAKTOR YANG MEMPENGARUHI KUALITAS KARET PERKEBUNAN RAKYAT (Kasus Perkebunan Rakyat di Kecamatan Tulang Bawang Tengah Kabupaten Tulang Bawang, Lampung) Wiyanto Wiyanto; Nunung Kusnadi
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.39-58

Abstract

This research  compared rubber quality between smallholder rubber farmers in rubber development program village and non-program village. The objectives of the research were to identify cause of low-quality rubber, identify farmer’s efforts to increase rubber quality, to describe and to test relationship between  socioeconomic characteristics of the farmers, technical factors, and rubber quality among them, and to analyze farmer benefit after use of rubber quality technology. Data for the research were generated from 64 respondents randomly from three villages. Descriptive statistics, qualitative analysis, binary logistic regression model, and partial budgets analysis were used in analysing the data. The result of analysis showed that farmers in program village produced lower grade rubber (average 6.13) than farmers in non-program village (average 6.98). The identification result suggest that the causes of low-quality rubber were the use of coagulant other than formic acid, use of additive coagulant and existence of contaminants in coagulump. The empirical result revealed that majority of farmers did efforts to increase rubber quality such as cleaning of collecting pans periodic, keeping of coagulump from contaminants, but just minority of farmer used trained tappers, cleaning of collecting cups before tapping, dissociating types of coagulump and there were no farmers using of formic acid as coagulant. The qualitative analysis and binary logistic regression model indicated relationship between education, family size, membership of farmer institution, participation in social activities and rubber quality at 20% probability level. The partial budgets analysis proved that use of formic acid as coagulant was profitable in program village and non-program village.
PENGARUH NILAI TAMBAH SEKTOR PERTANIAN TERHADAP PENYERAPAN TENAGA KERJA DI KALIMANTAN TIMUR Awang Farouk Ishak
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.1-8

Abstract

The objective of this study is to analyze the influence of value added of agriculture sector toward labor absorption in East Kalimantan. This study using quantitative and qualitative approaches, based on the secondary panel data in the time series period of 1993-2009. Partial Least Square (PLS) method (smart PLS Computer program) is analyzed in this study. The result indicates that the value added of agriculture sector has positif trend effect towards the labor absorption. The Standardize path coefficient analysis results indicate that the period of 1993-1997 (before crisis), period of 1998-2002 (after crisis and before regional autonomy) and period of 2001-2009 (after regional otonomy) have a significant relationship between the growth of value-added in agricultural sector toward labour absorption  in the Province of East Kalimantan.
ANALISIS DAYA SAING DAN STRATEGI PENGEMBANGAN AGRIBISNIS GANDUM LOKAL DI INDONESIA Lukman Muhammad Baga; Agnes A. D. Puspita
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.9-26

Abstract

Wheat is an alternative food product that contains high carbohydrate, which is currently consumed by many Indonesian people in order to substitute their staple food of rice.  However, Indonesia must import large amount of this product, and during the last decade the imported volume has dramatically increased.  In 2008 the imported wheat reached 4.9 million tons. Since 2001, Indonesian Government has developed domestic wheat agribusiness which aimed to establish industrial villages of domestic wheat production.  However, due to some obstacles, the program is not successful yet. Therefore, it is needed to study the competitive position of wheat agribusiness in Indonesia.  The study’s objectives are (1) to portrait the current domestic wheat agribusiness in Indonesia, (2) to analyze the domestic wheat competitive position, and (3) to formulate strategy for developing domestic wheat agribusiness in Indonesia as an effort to fulfill some part of domestic wheat demand and to build industrial villages of wheat production. The study was conducted in 2009. Data have been analyzed by using the frame of Porter’s Diamond Theory in order to find out the competitive position of Indonesian domestic wheat agribusiness.  Afterwards, SWOT analysis is used to investigate internal strengths and weaknesses as well as external opportunities and threats of Indonesian wheat agribusiness in order to formulate the developing strategies. Finally, the approach of strategic architecture is used to arrange the formulated strategies where it can be easier to get the picture. The conclusion of Porter’s Diamond analysis showed that each subsystems of domestic wheat agribusiness in Indonesia still do not support one to another, therefore, its competitiveness becomes weak. In order to strengthen its competitiveness, domestic wheat agribusiness needs to be developed more properly by paying attention to development strategies which have been consciously formulated and put in mapping of strategic architecture.
PERILAKU EKONOMI MASYARAKAT MISKIN DI SEKITAR KAWASAN HUTAN GUNUNG RINJANI PULAU LOMBOK M. Siddik Siddik; Amiruddin Amiruddin; Nuning Juniarsih
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.27-38

Abstract

The objectives of this research are (1) to describe behavior of household economy; (2) to analyze factors affecting the behavior of household economy; and (3) to analyze income and outcome of households on basic equilibrium level and on actual equilibrium level. The results of the research showed that the community forest programs (HKm) given to the community living around the forests had opened job opportunities and income sources to the community living around Mount Rinjani Forest, and  community incomes were far above basic equilibrium level. Factors which consistently and positively affected the economic behavior of community households were the area of HKm land occupied, the diversity of household works, the access of their villages to the center of economic activities and the area of land they utilized other than HKm land. On the other hand, household incomes from government subsidies (such as BLT and Raskin) and other sources outside the thriving labor tended to make household labors became lazier and poorer, which significantly and negatively affected working time and incomes of households.
ANALISIS STUKTUR, KINERJA, DAN PERILAKU INDUSTRI ROKOK KRETEK DAN ROKOK PUTIH DI INDONESIA PERIODE 1991-2008 Gustyanita Pratiwi; Lukytawati Anggraeni
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.59-70

Abstract

Tobacco industry is one of important manufacturing industry in Indonesia. There are several changes in structure, performance, and behavior of this industry during 1991-2008. This study aim is to analyze the differences between clove cigarette and white cigarette industries with SCP method. Analysis of industrial structure with CR4 index and barriers to entry. Industry performance is measured by Price Cost Margin (PCM) approach. Factors that affect the performance itself are analyzed by the Ordinary Least Square (OLS) method. The results of structural analysis show that the level of industry concentration of clove cigarettes went from tight oligopoly (84.29 percent) to medium oligopoly (52.65 percent) during research period. In contrast, white cigarette industry remained in tight oligopoly level with an average value of CR4 about 94.33 percent. The average value of MES which reflects the barrier to entry in white cigarette industries is higher (95.17 percent) than in cigarette industries (72.85 percent). Regression analysis on a clove cigarette industry indicates that the variable X-eff and growth are significantly positive, whereas a variable number of firms significantly negative effect on PCM. In white cigarette industry, a significant variable to the PCM is the X-eff  (0.366799). The analysis of behavior between the two industries cannot be separated from government regulation, especially in setting of the selling price. Promotion, although it increasing production costs, remains to be important strategy to maintain the industry market share.
ANALISIS POTENSI PRODUKSI DAN PERSEPSI MASYARAKAT DALAM PENGEMBANGAN BIOGAS PADA SENTRA USAHA TERNAK SAPI PERAH DI KABUPATEN BOGOR Alla Asmara; Manuntun Parulian Hutagaol; Salundik Salundik
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2013.1.1.71-80

Abstract

All this time, the processing dairy manure into biogas energy to be used for cooking and lighting by households around the center of the dairy business have not been done. The purpose of this study was: (1) identify potential resources and public perception in the development of biogas in the dairy business centers, and (2) identify the potential of biogas energy to be derived from cow manure at a dairy business centers. Based on the calculation, the estimated number of biogas that can be produced each day in the dairy business centers amounted to 258.4 m3/day. Meanwhile public perception, farmer and non-farmer, tend to give a positive assessment of the processing of dairy waste into biogas and willing to use biogas as an energy source for cooking.

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