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Biocelebes

Biocelebes
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Published by Universitas Tadulako

ISSN : - EISSN : 25805991 DOI : -

Core Subject : Agriculture,

Agriculture, Biological Sciences & Forestry

Arjuna Subject : Biokimia, Genetika dan Biologi Molekuler - Biokimia, Genetika dan Biologi Molekuler (Lain-Lain)

Articles 271 Documents

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Formulation of Inoculum a white oyster Mushroom (Pleurotus ostreatus) on powder Khadijah; Umrah; Orryani Lambui
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

The study about the formulation of inoculum a white oyster mushroom (Pleurotus ostreatus) on flour. was conducted at Biotechnology laboratory of Departement , Faculty of Mathematic and Natural Science, Tadulako University. This study were aimed to oyster mushroom on production. on and to abridge the cycle of oyster mushroom production process of white.peplication used Compeletely Randomized Design (CRD) consist of six treatments and tree by comparing between (sawduts,rice,bran, and comflour) P1(50% : 27% : 23% , P2 (50% : 30% : 20%), P3 (50% : 33% : 17%), P4 (50% : 36% : 14% ), P5 (50% : 39% : 11%), P6 (50% : 42% : 8%). There are four parameters used in this study (1) .The growth of white oyster mushroom inoculum (2) the incubation time. and, (3) coloni forming unit (CFU), (4) Viability test .The resulth showed that the best growth mycelium was 1,3cm/days with incubation period was 26 days, the highest total of CFU in P5 was 12,7x 108 CFU/ml and was in P3 was 3,3 x 108 CFU/ml .The inoculum viability test of production media in P5, was faster in incubation period is 18 days.

The Growth Of White Oyster Mushroom Mycelium (Pleurotus ostreatus) (Jacq) (P. Kumm) From Liquid And Solid Inoculum Nisfaun Safitriana; Umrah; Orryani Lambui
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

The study about the growth of white oyster mushroom mycelium (Pleurotus ostreatus) (Jacq) (P. Kumm) from liquid and solid inoculum conducted on January until July 2018 in Biotechnology laboratory, Biology Department, Faculty of Math and Science, Tadulako University. This study was aimed to find out the mycelium growth of source of stem inoculum and hood in liquid and solid media. This study was designed by Complete Randomized Design (CRD) which consisted of four treatments and five replications. The treatment were M1 (source of stem inoculum in liquid medium), M2 (source of stem inoculum in solid medium), M3 (source of hood inoculum in liquid medium), and M4 (source of hood inoculum in solid medium). The parameters were (a) incubation time till mycelium fills medium, (b) CFU, and (c) the viability of inoculum on producing medium. The result showed that the faster incubation were M1 and M3 (for 2 days, higher CFU was M3 with an average number 8,2 x 10 10 CFU /ml. The faster viability of mycelium growth were M3 with an average growth of mycelium 6,97 cm/days.

Test Of The Effectiveness Of Root Alelopathic Extract (Cyperus rotundus L.) and Bandotan (Ageratum conyzoides L.) On The Growth Of Tomato Plants (Solanum lycopersicum L.) Dewi Arini; Wahyu Harso; Asri Pirade Paserang
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

Cyperus rotundus L. and Ageratum conyzoides L. are commonly found in tomato field as weeds species. Weed compete with the crop for nutrient, water and light. In addition, weed released allelopathy that inhibited the growth of crop. The aim of this study was to compare the ability of allelopathy from C. rotundus L. and Ageratum conyzoides L. root extract to inhibit tomato plant growth. The study was conducted in Completey Randomized Design with two factors. The first factor was root extract from either C. rotundus L. and A. conyzoides L. as allelopathy. The second factor was concentration of root extract from both weeds (100, 300 and 500 g/ml). Each treatment combination was repeated four times. The results showed that A. conyzoides L. root extract had higher inhibition to growth of tomato plant than C. rotundus L. root extract. Increasing root extract concentration from both weeds increased inhibition of tomato plant growth.

PENGAMATAN GEJALA INFEKSI Phytophthora palmivora PENYEBAB PENYAKIT BUSUK BUAH PADA KAKAO Nurfianti; Umrah
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

Phytophthora palmivora is a patogen fungi causing pod rot disease in cacao plants. Thr researchof effectivity examination of biopesticide (active ingredient Aspergillus sp.) againts the growth of P. Palmivora in cacao pod (Theobroma cacao L.) by in vivo state was conducted from March 2018 to September 2018. This research was carried out in Sidondo Village, Dolo Subdistrict, Sigi Biromaru District, Central Sulawesi Province and Laboratory of Biotechnology, Faculity of Mathematics and Natural Sciences, Tadulako University. This study was aimed to determine an effective biopesticide (active ingredient Aspergillus sp.) which suppresses the growth of P. Palmivora in cacao pod by in vivo state and to stipulate the most affective biopesticide concentration (active ingredient Aspergillus sp.) in suppressing the growth of of P. Palmivora in cacao pod by in vivo state. This This research was by using the methods of Group Random Design (GRD) or Rancangan Acak Kelompok (RAK) consisting of six treatmentsand four repetitions. The observation parameters consist of symptoms of disease, the lenght of infection spots, the infection persentage of P. Palmivora, microscopic observations, in the microscopic of P. Palmivora. The results showed that the biopesticide (active ingredient Aspergillus sp.) was varified as effective in controlling P. Palmivora drawing the rot disease bin cacao plants, by the absent of any symptoms of infection P1,P2,P3,P4 dan P5 treatments. The only treatments in which was infected by P. Palmivora , drawing the rot disease in cacao plants, was P0 with the occurence time of infection symptoms was in the third day after inoculation, the average lenght of infection spots was 8,65 cm and the average infection persentage was 11,60%.

PRODUKSI BIOGAS DARI SUBSTRAT DASAR KOTORAN SAPI, KOTORAN AYAM DAN LIMBAH CAIR TAHU DENGAN INOKULUM RUMEN SAPI Subhan nuradzan; Umrah; Kasman
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

The research of biogas aims to obtain an alternative energy source which might replace fossil energy in the future. It was carried out starting from November 2017 to February 2018 in which was located in Langaleso Village, Dolo Subdistrict, Sigi District and in the Laboratory of Biotechnology, Department of Biology, Faculty of Mathematics and Natural Sciences, Tadulako University. The primary substrates were cow dung, chicken manure and the tofu liquid waste by cow rumen as inoculum. The installation of gas-flowed pipes was conducted by using paralon pipes with size ½ dan ¾ inch with the total lenght 8,40 m. The incubation period of the primary substrates was 30 days where the biogas volume quantification was periodically performed in the day of 10, 20, and 30. The results showed that biogas was formed at the incubation day of 10 which hence increase up to the day of 30. The observed gas volume was 223,568 cm3, 368,950 cm3 dan 458,302 cm3 respectively. The results of flame test representing blue flame indicated that the formed biogas contained the content of methane which higher than 70%. This hence revealed that the installation of biogas reactor with the type of “fixed domed plant” equipped by “watertrap” was able to produce a good quality biogas from the primary substrates were cow dung, chicken manure and the tofu liquid waste by cow rumen as inoculum for the application in the household scale.

FORMULASI LIMBAH SABUT KELAPA DAN KOTORAN TERNAK MENJADI BIOKOMPOS BAHAN AKTIF Aspergillus sp. Fitriani Fitriani; Umrah Umrah; Abdul Rahim Thaha
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

The Research on formulation of coconut fiber waste and animal manure into biocomposes (decomposer: Aspergillus sp.) has been carried out in Langaleso Village, Dolo Subdistrict, Sigi Regency, Central Sulawesi, Biotechnology Laboratory of the Department of Biology and the Soil Science Laboratory, Faculty of Agriculture at the University of Tadulako Palu, in March to August 2018. The purpose of this research was to formulate the basic substrate (BS) of coconut fiber waste and animal manure supplementation into biocompost using decomposer: Aspergillus sp. The study was designed in a completely randomized design consisting of five treatments and four replications. The treatments arrangement is a comparison of the base substrate of coconut fiber (BS) with animal manure supplements as follows; P0 (BS 100%, without supplements), P1 (BS 90% + supplement 10%), P2 (BS 80% + supplement 20%), P3 (BS 70% + supplement 30%) and P4 (BS 60% + supplements 40%). Parameters of observation include; physical indicators (aroma, color and texture), biology (fungi identification) and chemistry (analysis of C-organic content and nitrogen). The results showed that the P4 treatment showed the best biocompost quality with physical indicators (compost-smelling aroma, black in color and soft texture), biological indicators (identified as Aspergillus sp and Mucor sp contaminant fungi), chemical indicators (40.5% C-organic) , N 1.36% and 29.7%).

PENGAMATAN PERTUMBUH MISELIUM JAMUR TIRAM PUTIH (Pleurotus ostreatus (Jacq). P.kummer) PADA MEDIA DASAR SERBUK GERGAJI DENGAN SUPLEMENTASI AMPAS SAGU Wahyu Hidayat; Umrah Umrah; Meryany Ananda
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

The study of observation of growth media formulation of white oyster mushrooms’s mycelium (Pleurotus ostreatus (Jacq.) P.Kummer) on the base with sago pulp supplementation medium was conducted from March to May 2018 at Biotechnology Laboratory, Department of Biology, Faculty of Mathematics and Natural Sciences, Tadulako University. This study were aimed to determine the appropriate formulation and dosage as supplementation of sago pulp with basic media for the growth of the white oyster mushroom mycelium. This study was conducted by Randomized Complete Random Design (RAL), consisted of seven treatments and four replications with basic media and supplementary M0 (100%: without supplements), M1 (95% : 5%), M2 (90% : 10%), M3 (85% : 15%), M4 (80% : 20%), M5 (75% : 25%), M6 (70% : 30%). The results showed that the best growth of mycelium on treatment M0 and M1, mycelium filled the media for 26 days with the average growth of mycelium M0 and M1 were 0,56 cm/ day. The best formulation and dosage of sago suplementation on the base medium were found in M1 (95% base medium: 5% sago pulp).

KOMUNITAS GULMA PADA PERKEBUNAN KAKAO (Theobroma cacao) DI DATARAN TINGGI DESA DONGI-DONGI DAN DATARAN RENDAH DESA SIDERA Yayang Istikana; Wahyu Harso; Ramadanil Pitopang
Biocelebes Vol. 13 No. 3 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

Different elevation of lands can affect environmental conditions such as light intensity, temperature, and humidity. The environmental conditions will affect the growth and species of weeds. The aim of this study was to compare the diversity and species composition of weed comunities on highland and lowland of cacao plantation. The study was conducted by colecting the weed species from 25 plots with a size of 2 x 2 m. Every plot was placed by purposive sampling. The result showed that there were 26 species of weeds on highland while only 15 species of weeds were found on lowland. Weeds on highland was dominated by Ageratum conyzoides with important value index (IVI) of 62.07% while on lowland was dominated by Euphorbia hirta with IVI of 26.56%. The weeds community has a medium diversity index while the value of Similarity Index (IS) was low (4.87%) between weeds community on highland and lowland. It could be concluded that different environmental condition would affect the number and species of weeds.

STUDI TUMBUHAN BERKHASIAT OBAT PADA SUKU KAILI DA’A KECAMATAN KINOVARO KABUPATEN SIGI SULAWESI TENGAH Sri Rizqi Muthmainnah; Nurlina Ibrahim; Ririen Hardani
Biocelebes Vol. 12 No. 2 (2018)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (170.679 KB)

Study of medicinal plants on Kaili Da’a tribe at Kinovaro district, Sigi Regency in Central Sulawesi has been done to preserve the knowledge and use of herbs for traditional medicine. This study aims to determine the type of plants used as medicine, the type of disease being treated as well as how to use these plants by Da'a tribe. This research is a descriptive study using qualitative methods with a sampling technique that snowball sampling through interviews and direct observation of 7 respondents of Kaili Da'a tribe. Based on the interview, known as much as 31 families of medicinal plants. The results of identification of the plants used as medicines known 65 species, 6 species which have been unidentified its species (2 species unidentified families). The most widely used plant is from Euphorbiaceae family (6 species). Parts of plants used include leaves, stems, fruits, roots, herbs, seeds, sap and flowers. The leaves are part of plants that have the highest usage percentage (77%). As for how to use of medicinal plants is done by mouth, chewed, spilled, smeared, taped, wrapped, dyed and used in massage. How to use the most that drunk as much as 70%.

STUDI ETNOBOTANI TUMBUHAN OBAT PADA MASYARAKAT KAILI RAI DI DESA WOMBO KECAMATAN TANANTOVEA KABUPATEN DONGGALA SULAWESI TENGAH Zubair Zubair; Samsurizal M. Suleman; Ramadanil Ramadanil
Biocelebes Vol. 13 No. 2 (2019)
Publisher : Biology Department, Mathematics and natural science, Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (867.001 KB)

A research entitled “Ethnobotanical Studies of Medicinal Plant of the Kaili Rai ethnic group in Wombo Village, District Tanantovea, Donggala Regency, Central Sulawesi” has been carried out from December 2016 to February 2017. The research objective was to obtain the information of medicinal plant diversity and its part that utilized and how did their processed as traditional medicine. The research was done by two methods that is using semi structure interview technique to 44 respondents with quisioner sheet and direct interview to village Shaman. The result showed that there were 55 plants species that used by the Kaili Rai ethnic group in wombo village. The highest percentase that used in the part of plants were 60% of leaves.

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Home Page

OAI Link

Editorial Team

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Reviewer

Google Scholar

Contact Name Moh. Iqbal

Contact Email iqbalmoh89@gmail.com

Phone +6281341119892

Journal Mail Official biocelebes@gmail.com

Editorial Address -

Location Kota palu, Sulawesi tengah INDONESIA

Abstract

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Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Moh. Iqbal

Contact Email
iqbalmoh89@gmail.com

Phone
+6281341119892

Journal Mail Official
biocelebes@gmail.com

Editorial Address
-

Location
Kota palu,

Sulawesi tengah

INDONESIA