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RUMAH INDONESIA BERNUANSA “INDONESIA NEGARA 1000 BUDAYA” SEBAGAI SARANA INFORMASI SEKALIGUS UNTUK MEMPERKENALKAN BUDAYA INDONESIA PADA MASYARAKAT DI PERBATASAN Falah, Muhammad Wasal; N., Nasrudin; Jayanti, Yeni; Utami, Sutri
Program Kreativitas Mahasiswa - Gagasan Tertulis PKM-GT 2013
Publisher : Ditlitabmas, Ditjen DIKTI, Kemdikbud RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (487.507 KB)

Abstract

Indonesia is a country that has an abundance of different cultures. With the abundance of culture possessed, Indonesia should be able to preserve it. However, in reality some Indonesian culture has been claimed by neighboring countries such as Reog Ponorogo is claimed by Malaysia, and others. So must to do an action that can minimize the threat. One solution is by the Rumah Indonesia. Rumah Indonesia is a public facility that concept "Indonesia is a Country of 1000 Culture". The goal is to make the establishment of information centers as well as introducing Indonesian culture to the people at the border. Which in turn can be everlasting to Indonesian culture and not claimed by neighboring countries.
KAJIAN DAMPAK LA NINA TERHADAP KUALITAS HASIL SALAK PONDOH (Salacca edulis Reinw.) SELAMA PENYIMPANAN SUHU RUANG N Nasrudin; Prahesti Elizani
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (269.826 KB) | DOI: 10.31850/jgt.v8i2.438

Abstract

Changes in rainfall with high humidity due to La Nina can be one of the factors that can affect the quality of the yield of horticultural products. La Nina simulation was done by soaking snake fruits in water for a certain time. The aimed of this research was to examine the effect of La Nina carried out using simulations on several quality parameters of snake fruits. This research used a non-factorial Completely Randomized Design (CRD) with two treatments, fruit without soaking and fruit soaked for 5 minutes (La Nina simulation). The treatment was repeated three times. Observations were made at 0 days, 3 days, 6 days and 9 days. The La Nina simulation treatment with 5 minutes soaking affected the quality of snake fruits, which shown by the decreasing in the physical appearance of the fruit, the hardness of the fruit, and the total acid content of the fruit. In general, a decrease in some qualities of snake fruits occurs on the 6th to 9th day of storage.
Analisis Pertumbuhan Tanaman Padi Varietas IPB 4S pada Media Tanam dengan Tingkat Cekaman Kekeringan Berbeda N Nasrudin; Efrin Firmansyah
JURNAL GALUNG TROPIKA Vol 9 No 2 (2020)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v9i2.604

Abstract

Drought is abiotic stress that can inhibit the growth and yield of rice plants. A simple method to determine the physiological response, growth, and yield of rice is using plant growth analysis. The aim of this research was to study the physiological characters of IPB 4S rice varieties on planting media with different drought stress levels using plant growth analysis. This research used a non-factorial completely randomized design with 6 levels of water percentage from field capacity, namely field capacity, 10% of field capacity, 20%, 30%, 40%, and 50% of field capacity. The treatment was repeated three times so that there were 18 experimental units. Observation of plant growth analysis was carried out by measuring leaf area and plant dry weight at 3 and 8 days after planting. Drought stress 20-50% of field capacity has a net assimilation rate, leaf area index, and plant growth rate 8 weeks after planting lower than drought stress at field capacity up to 10% of field capacity. In general, an increase in drought stress by 20-50% results in a decrease in net assimilation rate, plant growth rate, and leaf area index of 8 weeks after planting. This shows that the IPB 4S variety of rice plants has tolerance to drought stress up to 10% of the field capacity.
Pertumbuhan dan Produksi Dua Jenis Sawi Menggunakan Perbedaan Nutrisi Secara Aeroponik Selvy Isnaeni; N Nasrudin
JURNAL GALUNG TROPIKA Vol 10 No 1 (2021)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v10i1.715

Abstract

Consumer demand for mustard needs in Indonesia is increasing. Efforts to produce mustard greens use an aeroponic system to utilize nutrients in dosage and type correctly. The study aimed to determine the proper type of nutrition for the growth and production of two mustard greens in an aeroponic system. This study used a completely randomized design with two factors. The first factor is the type of mustard which consists of two levels, namely pakcoy and pagoda. The second factor to consider is the nutrition applied at three different levels: AB mix, liquid organic fertilizer, and foliar fertilizer. Mustard greens grew and produced significantly differently when grown in an aeroponics system. Other nutrients greatly affected all observed variables, including plant height, leaf number, leaf color, root length, fresh plant weight, and dry plant weight. The use of pakcoy mustard provides the best growth and production of mustard greens compared to pagoda-type mustard. Giving AB mix nutrition to mustard greens can provide the best growth and production compared to nutrition from liquid organic fertilizers and foliar fertilizers. The AB mix nutritional treatment with pakcoy mustard produced the best results in plant height, leaf number, wet weight, dry weight, and root length. AB mix nutritional showing the best leaf color variable with pagoda mustard greens.
Growth and Yield of Inpari 29 Rice Varieties on Raised-bed and Different Depths of Sunken-bed in Saline Field Nasrudin Nasrudin; Budiastuti Kurniasih
Jurnal Ilmu Pertanian Vol 3, No 3 (2018): December
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (40.96 KB) | DOI: 10.22146/ipas.38736

Abstract

Increased productivity of rice is required to meet the increasing food demand. Utilization of marginal lands, such as saline land is one of the solutions applicable to increase rice production. The objective of this study was to determine the growth and yield of Inpari 29 rice variety planted on raised-bed and different depths of sunken-bed in saline field. This study used the Split Plot Design with two treatments. The depth as the main plot consisted of two depth levels: a depth of 50 cm and a depth of 25; and the planting area field as the subplot that consisted of two levels: raised-bed and sunken-bed. The treatment was repeated three times. The rice planted in sunken-bed showed higher growth than in raised-bed as indicated by the high content of chlorophyll a, chlorophyll b, total chlorophyll, nitrate reductase activity and plant height. The rice planted in the sunken-bed yielded higher than in raised-bed as indicated by higher harvest index and the weight of grain per clump. Rice planted in 25 cm depth showed higher nitrate reductase activity and grain weight per clump than in 50 cm depth.
Pertumbuhan dan hasil padi melalui penambahan hara silika cair pada tingkat cekaman salinitas berbeda Ari Gian; Nasrudin Nasrudin; Siti Nurhidayah; Efrin Firmansyah
Agrovigor Vol 14, No 1 (2021): Maret
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrovigor.v14i1.8369

Abstract

Kebutuhan beras di Indonesia semakin meningkat seiring dengan peningkatan jumlah penduduk. Peningkatan produksi padi diperlukan untuk mencukupi kebutuhan pangan sesuai dengan sustainable development goals (SDGs) nomor 2 yakni mengakhiri kelaparan. Peningkatan produksi padi dapat ditempuh melalui perluasan lahan dan penggunaan unsur hara menguntungkan seperti hara silika. Tujuan penelitian untuk megkaji pertumbuhan dan hasil padi dengan penambahan hara silika cair pada kondisi salinitas yang berbeda. Penelitian menggunakan rancangan acak lengkap faktorial yaitu salinitas dengan empat taraf yakni tanpa salin, 4 dS m-1, 8 dS m-1, dan 12 dS m-1 serta konsentrasi silika cair dengan tiga taraf yakni 0,2 mL L-1, 0,4 mL L-1, dan 0,6 mL L-1. Salinitas mempengaruhi pertumbuhan padi yang ditunjukkan dengan menurunnya parameter luas daun 21 Hst dan berat kering tajuk 21 Hst. Penambahan hara silika berpengaruh nyata terhadap panjang akar 21 Hst. Semakin tinggi penambahan hara silika pada kondisi salinitas sampai 4 dS m-1 menyebabkan peningkatan bobot kering akar saat 21 Hst dan saat panen. Perlakuan salinitas dan penambahan hara silika tidak berpengaruh nyata terhadap parameter hasil.
PEMBUATAN POC DAN MOL DARI SAMPAH ORGANIK SKALA RUMAH TANGGA DI KWT MAWAR BODAS KELURAHAN KAHURIPAN KECAMATAN TAWANG KOTA TASIKMALAYA Arrin Rosmala; Nasrudin Nasrudin; Nurul Aini; Hilal Hamdah; Fahrul Oktaviana Rahman
LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 5 No 2 (2021)
Publisher : Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/logista.5.2.37-44.2021

Abstract

Sampah dapat menimbulkan gangguan sosial ekonomi dan gangguan kesehatan selain menimbulkan pencemaran. Sampah rumah tangga adalah sampah dari kegiatan sehari-hari dalam rumah tangga. Pembuatan POC dan MOL dipandang sebagai salah satu cara yang tepat untuk mengatasi permasalahan sampah organik yang berasal dari limbah rumah tangga, karena pembuatannya mudah dan murah, selain itu tidak menimbulkan pencemaran serta menghasilkan produk (POC dan MOL) yang bermanfaat. Pengabdian dilaksanakan pada bulan April – September 2020 di Kelompok Wanita Tani Mawar Bodas dibawah naungan Gabungan Kelompok Tani (Gapoktan) Hurip Jaya, Kelurahan Kahuripan Kecamatan Tawang Kota Tasikmalaya. Tujuan jangka panjang dari program ini adalah: (1) Mendorong tumbuhnya motivasi dan inovasi masyarakat dalam mengelola sampah organik rumah tangga (2) Menghasilkan POC dan MOL yang bisa meningkatkan pendapatan kelompok (3) Membantu masyarakat desa menyelesaikan permasalahan sosial yang berhubungan dengan tingginya angka pengangguran produktif. Adapun target khusus yang ingin dicapai yaitu dihasilkannya produk POC dan MOL yang dihasilkan oleh masyarakat sendiri. Transfer teknologi, pelatihan dan pendampingan pembuatan POC dan MOL yang akan diterapkan dalam penyelenggaraan program. Hasil kegiatan adalah peningkatan pemahaman mengenai pengolahan sampah skala rumah tangga. Berdasarkan kuisioner evaluasi 87.5% peserta menyatakan bahwa sampah perlu dikelola setiap hari, Peserta sebanyak 62.5% menyatakan bahwa perlu dikelola pemilahan antara sampah organik dan anorganik. Seluruh peserta (100%) menyatakan bahwa sampah organik rumah tangga perlu diolah menjadi POC, dan menurut mereka pembuatan POC mudah untuk dilakukan. Sebanyak 87.5% peserta menyatakan bahwa biaya pembuatan POC murah. Lebih dari 50% peserta (87.5%) mengikuti pelatihan sampai selesai Kata kunci: pupuk organik, bioaktivator, sampah organik, poc, mol ABSTRACT Garbage can cause socio-economic and health problems in addition to causing pollution. Household waste is garbage from daily activities in the household. Making POC and MOL is seen as one of the right ways to solve the problem of organic waste originating from household waste, because it is easy and cheap to manufacture, besides it does not cause pollution and produces useful products (POC and MOL). The service was carried out in April - September 2020 at the Mawar Bodas Women Farmer Group under the auspices of the Hurip Jaya Farmer Group Association (Gapoktan), Kahuripan Village, Tawang District, Tasikmalaya City. The long-term objectives of this program are: (1) Encouraging the growth of community motivation and innovation in managing household organic waste (2) Producing POC and MOL which can increase group income (3) Helping rural communities solve social problems associated with high unemployment productive. The specific target to be achieved is the production of POC and MOL products produced by the community itself. Technology transfer, training and assistance in making POC and MOL which will be applied in program implementation. The result of the activity is an increase in understanding of household scale waste processing. Based on the evaluation questionnaire 87.5% of the participants stated that waste needed to be managed every day, 62.5% of participants stated that it was necessary to manage the separation between organic and inorganic waste. All participants (100%) stated that household organic waste needs to be processed into POC, and they think that making POC is easy to do. As many as 87.5% of participants stated that the cost of making POCs was cheap. More than 50% of participants (87.5%) attended the training until it was finished Keywords: organic fertilizers, bioactivators, organic waste, poc, mol
BUDIKDAMBER GUNA MENJAMIN KETERSEDIAAN PANGAN SAAT PANDEMI COVID-19 DI KWT MAWAR BODAS KOTA TASIKMALAYA Nasrudin; Siti Nurhidayah
Jurnal Abditani Vol. 4 No. 1 (2021): April
Publisher : FAKULTAS PERTANIAN UNIVERSITAS ALKHAIRAAT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31970/abditani.v4i1.66

Abstract

Penjaminan ketersediaan pangan merupakan suatu langkah yang penting dilakukan agar ketahanan pangan dapat tercapai sesuai dengan sustainable development goals (SDGs) goal zero hunger. Kondisi pandemi covid-19 merupakan kondisi dimana beberapa sektor termasuk sektor pertanian menjadi dampaknya. Dampak sektor pertanian akibat pandemi covid-19 yaitu penurunan produksi hasil pertanian sebesar 6,2%. Kegiatan dilaksanakan di kebun KWT Mawar Bodas Kota Tasikmalaya (7o21’24.5”S 108o13’52.0”E). Tujuan kegiatan yaitu untuk meningkatkan keterampilan anggota KWT Mawar Bodas dalam memanfaatkan lahan pekarangan untuk memproduksi bahan pangan yang berkualitas, berkuantitas, dan beragam saat pandemi covid-19. Melalui penerapan Budikdamber dengan memanfaatkan lahan terbatas dapat menghasilkan produk ikan lele bersamaan dengan sayur kangkung. Kegiatan panen kangkung dapat dilakukan sebanyak dua kali selama menunggu panen ikan lele. Produksi kangkung per ember yaitu sebanyak 0,3 kg sehingga total produksi kangkung yang diusahakan oleh anggota KWT Mawar Bodas sebesar 9 kg selama satu kali panen. Adapun bobot ikan lele saat panen kangkung tahap 1 yaitu 1,25 kg setiap embernya sehingga total produksi ikan lele yang diusahakan saat panen kangkung tahap 1 sebesar 37,5 kg. Berdasarkan kegiatan yang telah dilaksanakan, penerapan Budikdamber menguntungkan masyarakat apabila dilakukan secara masif. Penerapan Budikdamber ini dapat dijadikan salah satu solusi untuk menjamin ketersediaan pangan khususnya pada kondisi pandemi covid-19.
Pengaruh Simulasi La Nina terhadap Mutu Mutu Bawang Merah Selama Penyimpanan Suhu Ruang Nasrudin Nasrudin; Prahesti Elizani
AGROSCRIPT: Journal of Applied Agricultural Sciences Vol. 1 No. 2 (2019): December
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/agroscript.v1i2.193

Abstract

Curah hujan dengan intensitas yang tinggi menyebabkan penurunan kualitas beberapa komoditas hortikultura, temasuk bawang merah. Fenomena curah hujan dengan intensitas tinggi dalam waktu yang cukup lama sering disebut sebagai La Nina. Tujuan penelitian adalah mengkaji pengaruh simulasi La Nina terhadap beberapa parameter mutu bawang merah selama penyimpanan suhu ruang. Penelitian menggunakan Rancangan Acak Lengkap (RAL) non faktorial dengan dua perlakuan. Perlakuan yang diberikan adalah tanpa perendaman dan perendaman 5 menit (simulasi La Nina). Perlakuan diulang sebanyak tiga kali. Pengamatan dilakukan pada 0 hari, 3 hari, 6 hari, dan 9 hari. Perlakuan simulasi La Nina dengan perendaman 5 menit tidak secara langsung mempengaruhi terhadap mutu umbi bawang merah. Namun, secara tidak langsung pengaruh yang ditimbulkan akibat simulasi La Nina mampu menurunkan kadar asam pada hari ke-6 penyimpanan, tingkat kekerasan pada hari ke-9 penyimpanan, dan penampakan fisik umbi pada hari ke-6 dan ke-9 penyimpanan.
Tanggapan Ketahanan Padi (Oryza sativa L.) Varietas IPB 4S terhadap Cekaman Salinitas dan Cekaman Genangan Selama Fase Vegetatif Awal Yustika Rahayu; Cuneng Nurjanah; Pandu Permana; Nasrudin Nasrudin
AGROSCRIPT: Journal of Applied Agricultural Sciences Vol. 2 No. 1 (2020): June
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/agroscript.v2i1.527

Abstract

Upaya dalam pemenuhan kebutuhan pangan berupa beras dapat ditempuh melalui perluasan areal contohnya yaitu lahan salin maupun lahan tergenang. Lahan salin maupun lahan tergenang mempunyai faktor pembatas yang dapat menurunkan pertumbuhan tanaman padi. Tujuan penelitian yaitu: (1). Mengkaji respon ketahanan tanaman padi varietas IPB 4S terhadap cekaman salinitas dan cekaman genangan selama fase vegetatif awal; dan (2). Mengetahui interaksi pengaruh antara cekaman salinitas dan cekaman genangan terhadap pertumbuhan tanaman padi selama fase vegetatif awal. Penelitian menggunakan Rancangan Acak Lengkap (RAL) faktorial dengan dua faktor. Faktor pertama yaitu cekaman salinitas yang terdiri atas 3 level yaitu tanpa salinitas, NaCl 10%, dan NaCl 20%. Faktor kedua yaitu cekaman genangan yang terdiri atas 3 level yaitu tanpa genangan, digenangi 3 hari sekali, dan digenangi 6 hari sekali. Penelitian diulang sebanyak tiga kali. Pemberian cekaman salinitas dengan konsentrasi 10% dan 20% mampu menurunkan beberapa parameter tanaman padi seperti tinggi tanaman, bobot kering tajuk, biomassa tanaman, bagan warna daun, dan luas daun. Pemberian cekaman genangan selama 3 hari sekali dan 6 hari sekali tidak memberikan pengaruh terhadap pertumbuhan vegetatif awal tanaman padi varietas IPB 4S.