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Didi ' Muwardi
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Agriculture, Biological Sciences & Forestry

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Journal : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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ANALISIS PERTUMBUHAN DAN DAYA SAING EKONOMI DI PROVINSI RIAU Hermaleni ' '; Syaiful ' Hadi2; Didi ' Muwardi
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 3, No 2 (2016): Wisuda Oktober Tahun 2016
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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Abstract

The purpose of this study aims to analyze the rate growth and competitiveness of each province in Indonesia by economic sectors especially in Riau. The methods of analysis used in this study is Shift Share. The results showed that the West Sulawesi has a slow growth rate in agriculture, livestock, forestry and fisheries but is able competitive well, while the sector of electricity, gas and water supply has a rapid growth rate and afford competitive properly. Gorontalo has a slow growth rate but is able competitive well in the mining and quarrying sectors. West Papua growth rate is slow but capable of competitive well in the manufacturing sector, while the services sector has a rapid growth rate and afford competitive properly. Papua has a rapid growth rate and is able competitive well in the building sector and the financial sector, leasing and business services. Southeast Sulawesi has a rapid growth rate and is able competitive well in the trade, hotels and restaurants. DKI Jakarta has a rapid growth rate and is able competitive well in the transport and communications sector. The economic sectors that have rapid growth rate and have high competitiveness in Riau are: the building sector; trading, hotel and restaurant sector; transportation and communication; financial, rental and service company; and services sector. The slow-growing economic sectors and unable to competitive well are: agriculture, livestock, forestry and fishery, and also mining and quarrying.Keywords : Economic Growth, Competitiveness, Shift Share
ANALISIS USAHA AGROINDUSTRI TAHU (Studi Kasus pada Usaha Agroindustri Tahu Bapak Warnok di Desa Kuok Kecamatan Kuok Kabupaten Kampar) Ade ' Saputra; Evy ' Maharani; Didi ' Muwardi
Jurnal Online Mahasiswa (JOM) Bidang Pertanian Vol 3, No 2 (2016): Wisuda Oktober Tahun 2016
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Pertanian

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Abstract

This research is aimed to know the total costs, income, efficiencyand the added value of tofu agroindustry. This research was conducted on March until April 2016. Then, This research used case-study method. From a research had been conductedto Agroindustry, it can be summarized that: (1) The Total costs incurred by businessman is Rp. 40.275.252 per month. The acceptance obtained by businessman is Rp. 71.200.000 per month. The Benefits obtained by them is of Rp 30.924.747,96 per month. (2) It can be concluded that the Tofu business gets the RCR value >1,00that is1.77. It means that each Rp1,00 incurred will provide gross revenues as much as Rp1,77 and a net income as much as Rp.77. This shows that the business is lucrative/ beneficialto be continued. RCR is obtained from gross income divided by the total cost of production. For BEP analysis, it can be seen that the Tofu agroindustry business get capital turning point at the cost of Rp1.214.474,3 with total production as much as 3.279,08 sliced tofu. This means that at the time of this condition, the running business does not get benefits but also do not experience loss (balance). (3) added value obtained from the business is Rp 8.184,04 /kg. While the ratio of the addedvalue known is 51,15 percent, this means that every Rp100,00 from the output value consistof Rp51,15 of the added value.   Key Words: Agroindustry tofu, added value, cost, production.
Co-Authors Ade ' Saputra Evy ' Maharani Hermaleni ' ' Syaiful ' Hadi2