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The Economics of Quality: An Attempt to Support Sustainable Food Security in DIY Province Soeroso, Amiluhur; Susilo, Y Sri
Jurnal Ekonomi dan Pembangunan Indonesia Vol 9, No 2 (2009): Januari
Publisher : Department of Economics-FEUI

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This research aims to explore quantified of monetary use value of food quality in the context of food security. Data were obtained from interviews towards 561 people of rural area in regency of Sleman, Bantul, Kulon Progo and Gunungkidul which are all in Yogyakarta Special Province or Daerah Istimewa Yogyakarta (DIY). This research uses close-ended contingent valuation method (CVM). The result points out that the public willingness to pay for better food quality is high. Thus, the public loss which is caused by poor management of food security policy will be very high in financial term.

Nilai Manfaat Ekonomi Konservasi Borobudur Soeroso, Amiluhur; Susilo, Y. Sri
Jurnal Ekonomi dan Pembangunan Indonesia Vol 11, No 1 (2010): Juli
Publisher : Department of Economics-FEUI

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The purpose of this study is to select the management zone to avoid the deterioration of environmental goods, by conducting comparative value of the economic benefits of conservation between management focused on the monument that pay attention only to the entire ecosystem of Borobudur Regions. Two hundred tourists who came to Borobudur or Iogjakarta were obtained as samples. Data were collected using interviews with structured questionnaire. Afterward, we used contingent valuafion method (CVM) to calculate the value of the economic benefits and we measured the total value of the individual consumer´s willingness to conserve the heritage under several scenarios of hypothetical market. The results testify that the value of the economic benefits of Borobudur area conservation reached US$42 billion per annum or around IDR40.1 trillion. This value reflects that the area of Borobudur is important to be preserved. Such values can be operationally useful when planning and management have been conducted comprehensively. The implication of this is that government should form_a new governing body that is integrated in one management, holistic, involving multi-stakeholders both central and local governments and local communities. Organizations like these need to be run with the principle of shared responsibility and independence in financial. Therefore, as a World Heritage icon, the vision of the management of Borobudur area was needed to experience metamorphosis, from initially focus on short-term profits through increased tourism market, shifted to the achievement of long-term prosperity based conservation and education.

The Economics of Quality: An Attempt to Support Sustainable Food Security in DIY Province Soeroso, Amiluhur; Susilo, Y Sri
Jurnal Ekonomi dan Pembangunan Indonesia Vol 9 No 2 (2009): Januari
Publisher : Department of Economics-FEB UI

This research aims to explore quantified of monetary use value of food quality in the context of food security. Data were obtained from interviews towards 561 people of rural area in regency of Sleman, Bantul, Kulon Progo and Gunungkidul which are all in Yogyakarta Special Province or Daerah Istimewa Yogyakarta (DIY). This research uses close-ended contingent valuation method (CVM). The result points out that the public willingness to pay for better food quality is high. Thus, the public loss which is caused by poor management of food security policy will be very high in financial term.

Nilai Manfaat Ekonomi Konservasi Borobudur Soeroso, Amiluhur; Susilo, Y. Sri
Jurnal Ekonomi dan Pembangunan Indonesia Vol 11 No 1 (2010): Juli
Publisher : Department of Economics-FEB UI

The purpose of this study is to select the management zone to avoid the deterioration of environmental goods, by conducting comparative value of the economic benefits of conservation between management focused on the monument that pay attention only to the entire ecosystem of Borobudur Regions. Two hundred tourists who came to Borobudur or Iogjakarta were obtained as samples. Data were collected using interviews with structured questionnaire. Afterward, we used contingent valuafion method (CVM) to calculate the value of the economic benefits and we measured the total value of the individual consumer's willingness to conserve the heritage under several scenarios of hypothetical market. The results testify that the value of the economic benefits of Borobudur area conservation reached US$42 billion per annum or around IDR40.1 trillion. This value reflects that the area of Borobudur is important to be preserved. Such values can be operationally useful when planning and management have been conducted comprehensively. The implication of this is that government should form_a new governing body that is integrated in one management, holistic, involving multi-stakeholders both central and local governments and local communities. Organizations like these need to be run with the principle of shared responsibility and independence in financial. Therefore, as a World Heritage icon, the vision of the management of Borobudur area was needed to experience metamorphosis, from initially focus on short-term profits through increased tourism market, shifted to the achievement of long-term prosperity based conservation and education.

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