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Kemal Mahfud
Politeknik Enjiniring Pertanian Indonesia
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Languange, Linguistic, Communication & Media Social Sciences Other

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Journal : Jurnal Penyuluhan Pertanian

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Analisys of Farmers Perceptions of Alsintan Service Business (UPJA) In UPJA Tirtosari, Gunung Kidul, D.I Yogyakarta Irwanto; Adi Prayoga; Kemal Mahfud; Temy Indrayanti
Jurnal Penyuluhan Pertanian Vol 18 No 1 (2023)
Publisher : Politeknik Pembangunan Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51852/jpp.v18i1.584

Abstract

This study aims to determine the level of farmers' perceptions of Alsintan Service Enterprises (UPJA) and the factors that influence farmers' perceptions of UPJA. The research was conducted using survey techniques, descriptive analysis and inferential statistics. The research location was determined purposively, namely Gunungkidul Regency, Yogyakarta Special Region. The UPJA sample was determined purposively, namely UPJA Tirtosari. The sample of farmers was determined purposively, namely UPJA customer farmers as many as 30 respondents, both members of the UPJA group and not members of the UPJA group. Analysis of the level of farmers' perceptions of UPJA statistically quantitative descriptive using a Likert scale with a score of 1 - 5, and the factors that influence farmers' perceptions using multiple linear regression analysis with the Ordinary Least Square (OLS) method. The results showed that farmers' perceptions of UPJA with a score of 4.31 were in the very good category. Perception-forming factors, namely length of formal education, age, farming experience, land area, access to information, the role of extension workers and the role of farmer groups simultaneously influence farmers' perceptions of UPJA significantly. The factor of the role of farmer groups influences farmers' perceptions of UPJA very significantly.
Co-Authors Adi Prayoga, Adi Irwanto Temy Indrayanti