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All Journal Biosaintifika: Journal of Biology & Biology Education
Yuniwarti, Enny Yusuf
Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro
Agriculture, Biological Sciences & Forestry

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Journal : Biosaintifika: Journal of Biology

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Hematology and Blood Chemistry Status of Most Frequently Consumed Ruminants in Community Tana, Silvana; Saraswati, Tyas Rini; Yuniwarti, Enny Yusuf
Biosaintifika: Journal of Biology & Biology Education Vol 10, No 2 (2018): August 2018
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v10i2.12714

Abstract

Hematological and chemical status of blood in livestock can be used to diagnose the disruption of the hematologic system as well as help to diagnose many organ and systemic diseases. This study aimed to determine the hematology and blood chemistry status of various types of most frequently consumed ruminants in community. Types of ruminants used were cattle, goats and buffaloes. The research design was Completely Randomized Design (RAL) with 3 treatments on 3 types of male ruminants at slaughter age. Each treatment consisted of 3 times repetition. The animals used came from slaughterhouses in Kudus (cattle and buffaloes) and Semarang (goats). Observations of hematology and blood chemistry parameters were conducted on blood samples taken in the morning (at 03.00 a.m.). The parameters measured were the number of erythrocytes, hemoglobin (Hb) content, number of leukocyte and blood chemistry consisted of HDL and LDL cholesterol. The data obtained were analyzed by ANOVA and followed by Duncan test. The results showed that the highest number of erythrocytes and hemoglobin content was found in goats, whereas the highest LDL content was found in cattle. It can be concluded that goat has the best hematological status compared to cattle and buffalo.
Effect of Red Fruit Oil on Ovarian Follicles Development in Rat Exposed to Cigarette Smoke Utami, Isrotun Ngesti; Yuniwarti, Enny Yusuf; Saraswati, Tyas Rini
Biosaintifika: Journal of Biology & Biology Education Vol 10, No 2 (2018): August 2018
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v10i2.13236

Abstract

Red fruit oil (Pandanus conoideus Lam) contains active substances in the form of alpha-tocopherol, beta-carotene and unsaturated fatty acids that can potentially be antioxidants. This study aims to examine the effect of red fruit oil (Pandanus conoideus) on the development of ovarian follicles of rat exposed to cigarette smoke, (in increasing the number of primary follicles, secondary follicles, tertiary follicles and ovarian weight). This study used Completely Randomized Design with 20 female rats (3 months old) divided into 4 treatment groups: P0 (Positive control), P1 (negative control of exposure to cigarette smoke for 8 days), P2 (exposure to cigarette smoke for 8 days + 0.1 ml red fruit oil) and P3 (exposure of cigarette smoke for 8 days + 0.2 ml red fruit oil) with 5 time repetition and 28 days red fruit treatment for the research parameters were the number of primary follicles, secondary follicles, tertiary follicles and ovarian weight. The data obtained were analyzed using one-way ANOVA with 95% confidence level (P < 0.05). The results showed that the administration of red fruit oil at doses of 0.1 ml and 0.2 ml was not significantly affecting (P > 0.05) the number of primary follicles, secondary follicles, tertiary follicles and ovarian weight, so it can be conclusion that the administration of red fruit oil at a dose of 0.1 ml and 0.2 ml cannot increase the number of primary follicles, secondary follicles, tertiary follicles and ovarian weight in rat exposed to cigarette smoke.
Co-Authors Silvana Tana Tyas Rini Saraswati Utami, Isrotun Ngesti