Widayati, Wiludjeng
Prodi Agroteknologi, Fak. Pertanian

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UJI EFIKASI NEMATODA ENTOMOPATOGEN PADA HAMA TANAMAN CABAI Rahayuningtyas, Sri; Widayati, Wiludjeng
AGRITROP Vol 11, No 1 (2013): Agritrop: Jurnal Ilmu-Ilmu Pertanian
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (153.684 KB) | DOI: 10.32528/agr.v11i1.671

Abstract

Cabai merupakan tanaman yang mempunyai nilai ekonomis tinggi. Akibat serangan hama tanaman Cabai (Spodopterasp.), produksi cabai merosot tajam.Selama ini, pengendalian Spodoptera sp. bertumpu pada penggunaan bahan kimia. Dampak negatif dari penggunaan bahan kimia sintetis yang bersifat racun dapat menyebabkan munculnya hama-hama sekunder, musnahnya serangga bermanfaat, serta adanya residu pestisida yang tinggi pada komponen biotik dan abiotik dalam agroekosistem sehingga mengganggu kesehatan manusia dan keseimbangan lingkungan. Dari hal tersebut diatas maka dilakukan pengembangan cara pengendalian dengan menggunakan agens hayati NEP yang memiliki potensi tinggi untuk mematikan hama. Salah satu agens hayati tersebut adalah nematodeentomopatogen.Nematoda entomopatogen dapat membunuh inangnya dengan cepat (24–72 jam), mempunyai kisaran inang yang luas yaitu hama dari berbagai ordo (Lepidoptera, Coleoptera, Dipteradan Hymenoptera), tidak menimbulkan dampak negatif terhadap lingkungan. Keyword :Spodoptera, sp, Nematoda Entomopatogen, Steinernema, sp
Community Empowerment School Closure Localization Dolly In Kelurahan Putat Jaya Sawahan Surabaya Handayani, Wiwik; Mulyaningsih, Sri; Widayati, Wiludjeng
ENGAGEMENT Vol 1 No 2 (2017): November 2017
Publisher : ASOSIASI DOSEN PENGABDI MASYARAKAT, FKDP KOPERTAIS IV

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Abstract

The closure of the localization of Dolly has issues of its own for the surrounding community or communities affected. This is due to the lack of the skills possessed by the localization community around, causing the decline in family income. Through the activities of the service are expected to improve the skills of the community affected and its revenues. Activities include training in entrepreneurship, dedication to the creation of creative effort, packaging, processing of catfish into a dumpling, nugget and mince. The selection of catfish as a base material because the Catfish is easy to get, cheap and easily cultivated by rural communities as well as urban areas. In addition to the fish is a very good protein for growing children and also adults because of low colesterol. Training activities are conducted four times by way of direct practice so that they really can do it yourself after you finish training. In an effort to increase revenue, after completion of the training the participants were required to produce and sell it as well as do mentoring. Thus the process of evaluation and monitoring will help affected communities business growth.