ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Vol 43, No 3 (2018)

TINGKAT SENSITIVITAS HARGA DAN FAKTOR PRODUKSI TERHADAP PENDAPATAN INDUSTRI TEMPE DI KOTA BANJARBARU PROVINSI KALIMANTAN SELATAN

Fitri Mahyudi (Program Studi Agribisnis Fakultas Pertanian Universitas Achmad Yani Banjarmasin)
Husinsyah Husinsyah (Program Studi Agribisnis Fakultas Pertanian Universitas Achmad Yani Banjarmasin)



Article Info

Publish Date
08 Oct 2018

Abstract

This Research aim to know industrial tempe process and to know cost, revenue and tempe operating income. Pursuant to technical of making tempe, entrepreneur do not experience of constraint because entrepreneur have owned procedural knowledge and skill - way of managing the making effort and tempe sale. Produce making tempe during one month with total expense equal to Rp. 33.271.944 and acceptance equal to Rp. 48.600.000, so that the operating income obtained equal to Rp. 15.328.056. Through knowable Sensitivity Analysis that at Production Factor expense go up 5 %, price output descend 5 % and in the situation price output descend 5 % and the Production Factor expense go up 5 % happened the income degradation but the effort making tempe still be run competent

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Journal Info

Abbrev

ziraah

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. ...