Jurnal Abdi Masyarakat (JAM)
Vol 3, No 1 (2017): JAM (Jurnal Abdi Masyarakat) - September

PELATIHAN PRODUKSI DAN PEMASARAN HASIL OLAHAN UBI UNGU

Giawan Nur Fitria (Unknown)
Riaty Handayani (Unknown)



Article Info

Publish Date
16 Jul 2019

Abstract

Our community service program aims to provide insight and knowledge for housewives in RT 02-07 South Meruya in developing purple sweet potato products in entrepreneurship. The benefits of this activity is to provide counseling to determine the selling price of purple sweet potato product processing into pudding. With the provision of counseling is very useful for the mothers in entrepreneurship to market the results of purple sweet potatoes with the best selling price, so that the mothers can generate good profits and their family income. The method used in this incident is the extension of the calculation of the selling price, the practice of making purple pudding is practical and economical. With this activity it is expected that the participants can make purple sweet potato pudding which is healthy, economical and practical, determining the best selling price so as to improve their families income.

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Journal Info

Abbrev

jam

Publisher

Subject

Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Engineering Industrial & Manufacturing Engineering

Description

The aim of Jurnal Abdi Masyarakat ( JAM ) journal is to publish result of community services activities from the perspective of Technology, Entrepreneurship and Social Society. Main topics of interest but not limit to : Communication Supply Chain Management Lean Manufacturing and Services ...