AGRISAINS
Vol 21, No 3 (2020)

Effect of Additional Extract Temulawak (Curcuma xanthorrhiza) in Commercial Feed on Growth and Survival Rate of Tilapia Larvae (Oreochromis niloticus)

Ardiansyah, Ardiansyah (Unknown)
Rizal, Achmad (Unknown)



Article Info

Publish Date
04 Feb 2021

Abstract

The research aimed to determine the effect of adding curcuma extract (Curcuma xanthorrhiza) to commercial feed on the growth and survival rate of tilapia (Oreochromis niloticus) seeds. Sample organism used in the study was 200 tilapia seeds with an average weight of 1.55 grams, obtained from BBI Tulo, Dolo District, Sigi Regency. This study used a completely randomized design (CRD) consisting of four treatments with five replications. Treatment A: without addition curcuma extract; Treatment B: addition curcuma extract 4 g/kg of feed; Treatment C: addition curcuma extract 8 g/kg of feed; Treatment D: addition curcuma extract 12 g/kg of feed. The prepared curcuma extract is then put into a spray bottle according to the predetermined dose. The biomass and weight of the sample organisms were pondered at the beginning and the end of maintenance period. Measurement of water quality includes temperature, pH, dissolve oxygen and ammonia. The results showed that the treatment had a significant effect (p <0.05) on the absolute weight of tilapia seeds. The highest percentage of absolute weight and survival rate in tilapia seeds was obtained in treatment D of 1.423 g and 94%, respectively.

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Journal Info

Abbrev

AGRISAINS

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Jurnal Ilmiah AgriSains terbit dalam tiga volume dalam satu tahun yakni bulan April, Agustus dan Desember. Berisi artikel ilmiah dalam bidang agrisains. Penerbitan jurnal ini bertujuan meningkatkan kualitas, kuantitas, media komunikasi dan penyebaran informasi dalam bidang ...