Jurnal Pengabdian Kepada Masyarakat
Vol 4 No 1 (2017): Jurnal Pengabdian Kepada Masyarakat 2017

PENGUATAN SKILL CALON WIRAUSAHA DAWIS DALAM PRODUKSI & DIFERSIFIKASI KULINER BERBAHAN BAKU MBOTHE MENGGUNAKANTEKNOLOGI AGRO MANUFACTURING

Ronny Hendra Hertanto (Universitas Gajayana)
Achmad Dahlan (Universitas Gajayana)



Article Info

Publish Date
15 Dec 2017

Abstract

This lbM implementation program is carried out in line with the Agro Manufacturing Skill transfer to the entrepreneur DAWIS candidates. This program will enable them to process raw Taro to become Taro Nudle, Taro Brouwnies, Taro Bakpao, Taro Dougnut as to avoid crop leftovers. When they have the skill, it is hoped that they can initiate the business independently, in which it will create business opportunities in agricultural people sector. Besides, they will be equipped with managing financial administration skill that it includes marketing aspects. This, in turns, may initiate PIRT (legal home industries) so that their products can be placed in formal markets such as mini markets and supermarkets.

Copyrights © 2017






Journal Info

Abbrev

abdimas

Publisher

Subject

Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media

Description

J-ABDIMAS - Jurnal Pengabdian Kepada Masyarakat terbit pertama kali bulan Desember 2014, dan diterbitkan dua kali dalam setahun yaitu pada bulan Juni dan DesemberRedaktur mengundang para penulis untuk menyumbangkan artikel hasil Pengabdian Kepada Masyarakat  dalam bidang IpTek, Bisnis maupun ...