Jurnal Kepariwisataan
Vol 8 No 1 (2009): Jurnal Kepariwisataan

KEUNGGULANBERASSOLOK SEBAGAI DAYA TARIK AGROWISATA TANAMAN PANGAN DI KABUPATEN SOLOK, SUMATERA BARAT

Anton Gunarto (Sekolah Tinggi Pariwisata Nusa Dua Bali)

Article Info

Publish Date
18 Mar 2009

Abstract

Agrotourism is alternative tourism in which agriculture is the main attraction of tourism activities. Solok rice, well-known for its delicious taste and beautiful farm ground and traditional process, is expected to be developed into agrotourism attraction. This study, therefore, aims to identify the potential, conservation efforts, and how to create an image of Solok rice for agrotourism development. In addition, an agrotourism modeling concept appropriate for agrotourism development in Solok District is discussed. The study found out that Subdistrict of Gunung Talang has the potential to be the center of agrotourism area for Solok rice demfarm. To support this developement, the followings are required: structured technical sectors, organizing the area, human resources developement, appropriate marketing models in order to sell agrotourism product, and appropriate methods and mechamism for funding and its management.

Copyrights © 2009




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
Jurnal Kepariwisataan
Website

Abbrev

jpar

Publisher

Politeknik Pariwisata Bali

Subject

Arts Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences Other

Description

Journal of Tourism Studies (Jurnal Kepariwisataan/JPAR) is aimed to spread critical analysis from researchers and academic practitioners on various travel and tourism issues local, national and internationally. The writing is published after undergoing a peer-review process by providing an exclusive ...