Jurnal Ilmu dan Teknologi Kelautan Tropis
Vol. 14 No. 2 (2022): Jurnal Ilmu dan Teknologi Kelautan Tropis

PENGARUH PERBEDAAN SUHU DAN LAMA PENGASAPAN TERHADAP KADAR AIR, LEMAK DAN GARAM IKAN NILA (Oreochromis niloticus) ASAP

Dr. Christina Litaay (Unknown)
Indra Jaya (IPB University)
Wini Trilaksani (IPB University)
Williandi Setiawan (IPB University)
Ratih Deswati (IPB University)

Article Info

Publish Date
30 Aug 2022

Abstract

Smoking fish is a method of processing to extend the shelf life of the product. To overcome the decline in the quality of tilapia is through a cold smoking process. Cold smoking has a longer shelf life than fish smoked with hot smoking. This study aims to determine the effect of temperature and smoking time on the quality of smoked tilapia using the cold smoking method. The interaction of temperature treatment and smoking time in the smoking process affects the characteristics of the water, fat, and salt content of smoked tilapia. Smoked tilapia produced by a combination of temperature treatment and smoking time has a moisture content of 12.73-20.46%; fat with an average of 16.48-27.17%; and salt by 3.30-4.68%. Temperature treatment of 50-55oC for 48 hours gave a lower moisture content value of 12.73%. The results of this study indicate that differences in temperature and smoking duration affect the moisture, fat, and salt content of smoked tilapia.

Copyrights © 2022




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
Jurnal Ilmu dan Teknologi Kelautan Tropis
Website

Abbrev

jurnalikt

Publisher

Institut Pertanian Bogor

Subject

Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Library & Information Science

Description

Aims and Scope Journal of Tropical Marine Science and Technology (Jurnal Ilmu dan Teknologi Kelautan Tropis) is a scientific journal in the field of tropical marine science and technology. We have a aims and scope to focus in publishing a good quality scientific articles for dissemination of ...