Formosa Journal of Multidisciplinary Research (FJMR)
Vol. 2 No. 4 (2023): April 2023

The Influence of Blanching and Drying Process Towards Extract of Bioactive Compounds in Solanum Torvum and its Antioxidant Activities

Nunuk Helilusiatiningsih (Islamic University of Kadiri)
Sumarji (Islamic University of Kadiri)
Rizky Arief Shobirin (Islamic University of Kadiri)



Article Info

Publish Date
03 May 2023

Abstract

Eggplant Pokak  has potential to be developed into processed products that contain antioxidant biocytic compounds. The purpose of this research was to analyze the bioactive compounds in Solanum torvum which were treated with blanching and various types of drying. The research method used quantitative analysis of antioxidant compounds against the treatments tested. The results showed that the analysis of bioactive compounds which had the best results was Solanum torvum fruit which pretreated by blanching process for 10 minutes at 70 ºC then dried by vacuum method at 50 ºC for 14 hours. The bioactive compounds content from Solanum torvum flour were Vitamin C 3.24 %, total phenol 85.16 mg·g-1, tannin 2.12 mg·g-1, flavonoids 9.10 mg·g-1, and antioxidant activity 92.1 %.

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Journal Info

Abbrev

fjmr

Publisher

Subject

Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Education Social Sciences

Description

Formosa Journal of Multidisciplinary Research (FJMR) is a multidisciplinary journal published by Formosa Publisher. Formosa Journal of Multidisciplinary Research (FJMR) is published every month (monthly). Formosa Journal of Multidisciplinary Research (FJMR) is a peer reviewed, open access, and ...