Sci-Tech Journal
Vol. 2 No. 2 (2023): Sci-tech Journal  (STJ)

Pengolahan Inovasi Bandeng Modern Kaya Protein dengan Pemanfaatan Sumberdaya Lokal Jawa Timur dan Pemberdayaan Masyarakat 

Achmat Samsul Ma’arif (Politeknik Perkapalan Negeri Surabaya, Indonesia)
Ristia Emalia Wati (Politeknik Perkapalan Negeri Surabaya, Indonesia)
Marsya Cahya Septyarini (Politeknik Perkapalan Negeri Surabaya, Indonesia)
Prasstyo Aditya Rahman (Politeknik Perkapalan Negeri Surabaya, Indonesia)
Kinaryosih Dressanala (Politeknik Perkapalan Negeri Surabaya, Indonesia)
Denny Oktavina Radianto (Unknown)



Article Info

Publish Date
29 Jun 2023

Abstract

The main reason people are still reluctant to eat or process milkfish is the large number of spines that are difficult to clean, this reduces their interest in eating milkfish. In this era of globalization, the entry of foreign cultures into Indonesia has had an impact on lifestyles and eating patterns as well as people's culture giving rise to many kinds of food that are unique, practical but still nutritious enough. From the circumstances and opportunities we try to solve social problems while simultaneously wanting to access large market opportunities. This study uses quantitative methods based on systematic facts or characteristics of certain populations factually and carefully. We have created a product that is liked by various groups and utilize social media to attract enthusiasts. Looking at cities in Indonesia where the density is dominated by youth, they are the biggest contributors to urban development in all sectors. The two conditions above are what underlies the birth of this Milkfish Mci business, namely by producing modern processed milkfish products and utilizing social media to attract youth. With the existence of processed milkfish products that are in accordance with the interests of the target market. Because milkfish contains higher nutrition, it is of interest to the general public. For transactions that themselves use the method commonly used by the public. Marketing information uses media that is often found by the target market with the online platform services available in today's digital era. Especially milkfish which is abundant in the East Java area. Keywords: Processing, milkfish, milkfish innovation, milkfish Mci business, processed milkfish products.

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Journal Info

Abbrev

stj

Publisher

Subject

Agriculture, Biological Sciences & Forestry Computer Science & IT Decision Sciences, Operations Research & Management Engineering Industrial & Manufacturing Engineering Public Health

Description

Sci-Tech Journal is a peer-reviewed national journal published by Masyarakat Ekonomi Syariah (MES) Bogor in collaboration with Institut Agama Islam Nasional (IAI-N) Laa Roiba Bogor, Ikatan Ahli Ekonomi Islam (IAEI), and Intelectual Association for Islamic Studies (IAFORIS) . This journal contains ...