KALBISIANA Jurnal Sains, Bisnis dan Teknologi
Vol. 8 No. 1 (2022): Kalbisiana

Pembuatan Aplikasi Pengenalan Makanan Tradisional Sumatera Utara dengan Menggunakan Teknologi Augmented Reality

Abel Gaudenzi (Institut Teknologi dan Bisnis Kalbis)
Harya Bima Dirgantara (Institut Teknologi dan Bisnis Kalbis)

Article Info

Publish Date
11 Jul 2022

Abstract

The purpose of this research is to develop an application that can display information about traditional food from North Sumatra in 3 dimensions using Augmented Reality Technology. This built-in application is expected to increase knowledge and educate the public about what are the traditional foods originating from North Sumatra. This research built this application using the Interactive Multimedia System of Design and Development (IMSDD) method. In application creation, this research use the Unity3D and the Vuforia SDK. The result of this research is an application of information introduction of traditional food from North Sumatra. Application output is generated in APK format for Android devices. From the UX result, it shows of 100% percentage that stated this application helps people to gain their knowledge about traditional foods from North Sumatra.

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Journal Info
KALBISIANA Jurnal Sains, Bisnis dan Teknologi
Website

Abbrev

kalbisiana

Publisher

UNIVERSITAS KALBIS

Subject

Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Social Sciences

Description

KALBISIANA Jurnal Sains, Bisnis dan Teknologi adalah jurnal akses terbuka akademik yang bertujuan untuk mempromosikan integrasi sains, bisnis dan teknologi. Fokusnya adalah menerbitkan makalah tentang sains, bisnis dan teknologi. Makalah yang dikirimkan akan ditinjau oleh komite teknis jurnal. Semua ...