Mattawang: Jurnal Pengabdian Masyarakat
Vol. 5 No. 3 (2024)

Assistance in Implementing Hygiene and Sanitation to Promote Halal Certification at UMKM Pabrik Kerupuk in Linggasari Purwokerto

Djalil, Asmiyenti Djaliasrin (Unknown)
Utami, Pri Iswati (Unknown)
Suparman (Unknown)
Utaminingrum, Wahyu (Unknown)
Rahayu, Wiranti Sri (Unknown)
Mulyani, Ayu (Unknown)
hasnita (Unknown)



Article Info

Publish Date
29 Jul 2024

Abstract

Healthy and nutritious food is a basic human necessity. Therefore, it is crucial to ensure that our food is healthy, nutritious, and halal according to Islamic law. This community service activity aimed to support sanitation hygiene requirements for obtaining halal certification at the UMKM Pabrik Kerupuk in Linggasari, Kembaran, Purwokerto. The methods used included observation, interviews, training, and evaluation. The results revealed that while the factory had met several requirements, there were areas for improvement in the use of work clothes and gloves, vector control, and the provision of closed waste bins. The education provided raised awareness among owners and employees about the importance of maintaining product cleanliness and safety. By adhering to reasonable standards, the UMKM can enhance product quality, consumer confidence, and compliance with relevant regulations.

Copyrights © 2024






Journal Info

Abbrev

mattawang

Publisher

Subject

Humanities Computer Science & IT Education Public Health Social Sciences

Description

The mission of Mattawang: Jurnal Pengabdian Masyarakat is to serve as the premier peer-reviewed, interdisciplinary journal to advance theory and practice related to all forms of outreach and engagement. This includes highlighting innovative endeavors; critically examining emerging issues, trends, ...