Indonesian Food and Nutrition Progress
Vol 5, No 1 (1998)

Effect of Coconut Water Extract on the Growth and Serum Biochemical Values of Rats Fed Fish Oil Diet

Umar Santoso (Gadjah Mada University)
Kazuhiro Kubo (Tokyo University)
Toru Ota (Nayoro City Collage)
Tadahiro Tadakoro (Tokyo University)
Akio Maekawa (Tokyo University)



Article Info

Publish Date
20 May 2014

Abstract

To justify the safety of ethanolic extract of coconut water (CWE), a study with rats was conducted. Wistar rats fedfish oil diet and rats fed the standard diei of AIN93G groupi were orally administrated 0.8 ml CWE/rat twice per day for 14 days. During experimental period, the behavior and growth of rats were monitored. At the end of experiment, the rats were anaesthetized and the internal organs were taken and measuredfor each weight. Blood was taken from the hearth and then analyzed for serum biochemical values and TBARS. The results, no adverse effects of CWE administration were observed as evaluated by growth pattern, food intake and feces appearance. Serum biochemical values and weight of internal organs of CWE receiving rats were comparable to those of untreated control. SeruniTBARS value of rats fedfish oil was significantly higher than that of those ed standard diet, however, oral administratibn of CWE did not significantly decreaie serum TBARS

Copyrights © 1998






Journal Info

Abbrev

ifnp

Publisher

Subject

Agriculture, Biological Sciences & Forestry

Description

Indonesian Food and Nutrition Progress, is a primarily online, a peer-reviewed journal in food technology and nutrition. All papers should focus on the novelty of the research carried out. It is published by Indonesian Association of Food Technologists in collaboration with Faculty of Agricultural ...