KUMPULAN JURNAL DOSEN UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA
The Development Model of Store Atmosphere in Culinary Business to Increase the Purchasing Interest o

The Development Model of Store Atmosphere in Culinary Business to Increase the Purchasing Interest of Society in the Sub-District of Percut Sei Tuan

Nel Arianty (Universitas Muhammadiyah Sumatera Utara)



Article Info

Publish Date
11 Oct 2018

Abstract

Culinary business has a lot of competition which is faced by business actors. So, in the culinary business, it demands every effort to be able to compete and to defend against competitors.

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