Jurnal Kimia dan Kemasan
BULLETIN PENELITIAN TAHUN I NO.4 OKTOBER 1976

Margarine

Kusartuti Imam Subagyo (Unknown)

Article Info

Publish Date
02 Feb 2011

Abstract

Margarine like butter, is an ernulsion consisting of an internal aqueus phase enclosed in an external phase of plastic fat.The esential, materials for margarine manufacture are milk, Salt emulsifier and a suitable fat.Margarine was invented by French chemist Mege Mauries, who in 1870 received a prize offered by Louis Napoleon for a satisfactory butter substitute.Process· manufacture of margarine is described briefly.

Copyrights © 1976




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Journal Info
Jurnal Kimia dan Kemasan
Website

Abbrev

Publisher

Kementerian Perindustrian Republik Indonesia

Subject

Chemistry

Description

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