cover
Contact Name
Masri Ali
Contact Email
masri8020@gmail.com
Phone
+6281360650791
Journal Mail Official
journal@kawanad.com
Editorial Address
Jl. T Nyak Arief, Pasar Lamnyoeng Blok C Nomor 3, Banda Aceh, Provinsi Aceh, 23112
Location
Kota banda aceh,
Aceh
INDONESIA
jes
Published by Yayasan Kawanad
ISSN : 28288106     EISSN : 2828805X     DOI : https://doi.org/10.56347/jes
Core Subject : Engineering,
The Journal of Engineering Science is not limited to a specific aspect of science and engineering but is instead devoted to a wide range of subfields in the engineering sciences. While it encourages a broad spectrum of contribution in the engineering sciences, its core interest lies in issues concerning material modeling and response. Articles of interdisciplinary nature are particularly welcome. All published article URLs will have a digital object identifier (DOI).
Articles 5 Documents
Search results for , issue "Vol. 2 No. 2 (2023): July-December" : 5 Documents clear
Sistem Pemantau dan Pengontrol Suhu dan pH Air Otomatis pada Budidaya Ikan Gabus Ernita Dewi Meutia; Muhammad Yoga Utama; Rizal Munadi; Muhammad Irhamsyah
Journal of Engineering and Science Vol. 2 No. 2 (2023): July-December
Publisher : Yayasan Kawanad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56347/jes.v2i2.143

Abstract

Maintaining the temperature and pH of water in fish farming is important to maintain the survival of the commodities being cultivated. Snakehead fish as one of the freshwater fish cultivation commodities, live in a temperature range of 25° to 32°C, and a pH of 4,5 to 6. Changes in temperature and pH due to  differences in day and night and weather conditions can be mortal for the fish. To help the fish farmers maintain water quality, in this research a prototype of IoT based temperature and pH monitor and control was built using Arduino microcontroller, that  can be accessed through a mobile application on Android smartphone. The test results show that the prototype has successfully control the temperature by turning the heater on when it dropped below 25°C, turned the acid solution pump on when the pH felt below 4.5, and alkaline solution pump when pH was above 6. Continuous sensor readings are able to  maintain the stability of water quality.
Analisis Ketidakstabilan Beban Arus Netral dan Rugi-Rugi Daya Pada Trafo Distribusi Penyulang Pas 21 PT. PLN UPB Banda Aceh Suriadi; Ira Devi Sara; Ahmad Syuhada; Masri; Asri; Khairul Umurani
Journal of Engineering and Science Vol. 2 No. 2 (2023): July-December
Publisher : Yayasan Kawanad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56347/jes.v2i2.167

Abstract

This research focuses on analyzing power losses due to load imbalance in the medium-voltage distribution network in Pasar Aceh. The aim is to determine the magnitude of power losses that occur at the distribution substation in Pasar Aceh. The research method involves analysis, calculations, and simulations using the ETAP 12.6 software. The results of the analysis indicate that load imbalance in the Pasar Aceh substation leads to power losses. The Trafo Samping Pasar Aceh experiences power losses of 0.77% with a load imbalance of 16.33%. The second transformer in the BNI 46 area incurs power losses of 0.98% with a load imbalance of 30.33%, and the transformer in the BLKG KOTTY area has power losses of 1.17% with a load imbalance of 50.33%. These findings affirm that the greater the load imbalance, the higher the resulting power losses in the electrical distribution network.
Eksperimen Pengaruh Kecepatan Pada Diameter Nozzle 2,5 mm dalam Proses Laser Cutting Masri; Suhaeri; M. Nizar Machmud; Zainuddin; Saifuddin; Azhar
Journal of Engineering and Science Vol. 2 No. 2 (2023): July-December
Publisher : Yayasan Kawanad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56347/jes.v2i2.168

Abstract

This experimental study examines the impact of speed variations on the 2.5 mm nozzle diameter in low-carbon steel laser cutting. The primary objective is to optimize the roundness of the cut by considering cutting speed factors. Through a series of experiments conducted on low-carbon steel plates measuring 200 mm x 200 mm, utilizing a 2.5 mm nozzle diameter with speed variations of 2, 3, and 4 m/minute, the research measures roundness quality using a digital caliper. Results indicate that cutting speed influences roundness quality, with the lowest deviation observed at a speed of 2 m/minute and the highest at 3 m/minute. The study also highlights that increased cutting speed and the use of a larger nozzle require higher gas pressure.
Effect of Maleic Anhydride Polypropylene on Flexural Properties of Hybrid Kenaf - Sugar Palm Fibre Reinforced Polypropylene Composites Dandi Bachtiar; Januar Parlaungan Siregar; Mohd Iqbal; Masri; Zulfadhli; Muhibbuddin
Journal of Engineering and Science Vol. 2 No. 2 (2023): July-December
Publisher : Yayasan Kawanad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56347/jes.v2i2.169

Abstract

This study was focused on the characterize the hibridisation of kenaf and sugar palm fibre in reinforcing the polypropylene matrix. Addition of MAPP (Maleic Anhydride Polypropylene) was used as compatibilizing agent with variation of 2%, 3% and 5%. The specimen materials were prepared with 30% amounts of fibres while the ratios between kenaf and sugar palm fibre are 10:20, 15:15 and 20:10. The composites were fabricated using melt mixer technique and followed by compression molding process. The specimens were cut according ASTM Standard D790 for conducting the flexural testing. After testing done, the results shown that flexural strength of composites tend to decreased when the content of MAPP increased. The ultimate flexural strength was attained at 2% MAPP addition of the hybrid composites with 20% kenaf fibres. Among the composites with different ratios, the hybrid composites that contain more kenaf fibres exhibit the higher value in flexural strength than the composites that contain more sugar palm fibres.
Analisis Komprehensif: Perbandingan Platform Perangkat Lunak Artificial Intelligence (AI) untuk Meningkatkan Inovasi dalam Desain Interior Muhammad Tahsin; Muhammad Agha Afkar
Journal of Engineering and Science Vol. 2 No. 2 (2023): July-December
Publisher : Yayasan Kawanad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56347/jes.v2i2.182

Abstract

This research aims to conduct a comparative study of artificial intelligence (AI) software platforms used in interior design. The focus of the study is to evaluate the effectiveness, sophistication, and performance of various AI platforms in supporting innovation and efficiency in the internal design process. This research method involved an in-depth analysis of several leading AI platforms used in interior design, reviewing their superior features, personalization capabilities, and integration with other design tools. In addition, this research will evaluate the impact of using these platforms on project completion time, design results accuracy, and client satisfaction. The results of this research can provide valuable insight for interior design professionals. By understanding how AI platforms compare, professionals can make more informed decisions in selecting the solution that best suits their project's needs. In an era of rapid technological development, this research can provide helpful guidance for optimally utilizing AI technology, thereby achieving interior design results that are not only innovative but also efficient. The conclusions from the research can provide beneficial advice in optimally utilizing AI technology to achieve innovative and efficient interior design results. By identifying the strengths and weaknesses of each platform, interior design professionals can optimize the use of AI technology according to their project needs and preferences. As a result, this research can positively contribute to the development of the interior design industry, creating a more productive and satisfying work environment for professionals and clients.

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