prameswari, veryudha eka
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SIKAP REMAJA PUTRI TERHADAP PERNIKAHAN DINI DI DESA BENING KECAMATAN GONDANG KABUPATEN MOJOKERTO prameswari, veryudha eka; yanti, ariu dewi; kusmindarti, indah kusmindarti
Jurnal Ilmiah Kesehatan Vol 12 No 1 (2019): Februari 2019
Publisher : Universitas Nahdlatul Ulama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (92.32 KB) | DOI: 10.33086/jhs.v12i1.623

Abstract

Pernikahan dini merupakan pernikahan yang terjadi sebelum anak mencapai usia 18 tahun, sebelum anak matang secara fisik, fisiologis, dan psikologis dan bertanggungjawab terhadap pernikahan dan anak yang dihasilkan dari pernikahan tersebut. Menurut BKKBN, seorang perempuan nikah pada usia minimal 20 tahun sedangkan laki-laki 25 tahun. Tujuan penelitian adalah mengetahui sikap remaja putri terhadap pernikahan dini di Desa Bening Kecamatan Gondang Kabupaten Mojokerto. Desain penelitian deskriptif menggunakan Teknik Simple Random Sampling. Populasinya semua remaja putri di Desa Bening Kecamatan Gondang Kabupaten Mojokerto sebanyak 95 responden sehingga didapatkan sampel sebanyak 77 responden yang diambil dengan teknik Simple Random Sampling. Variabelnya adalah sikap remaja putri terhadap pernikahan dini. Data diambil dengan menggunakan kuesioner. Setelah terkumpul dilakukan pengolahan data dan dilanjutkan dengan uji Skor T. dengan bantuan SPSS versi 16.0. Hasil penelitian menunjukan sikap positif sebanyak 37 responden (41,8%), sedangkan sikap negative sebanyak 40 responden (51,9%). Diharapkan remaja putri untuk lebih mematangkan umur untuk menikah karena semakin bertambahnya usia semakin matang dalam berpikir karena akan sejalan dengan pemikiran yang semakin matang. Remaja putri juga harus meningkatkan pendidikan dan agamanya karena semakin rendah tingkat pendidikan orang tua, anak, dan masyarakat menyebabkan adanya kecenderungan menikahkan anaknya yang masih dibawah umur, dan ajaran agama sangat menentukan karena pemisah antara Sesutu yang boleh dan yang tidak boleh dilakukan diperoleh dari pusat keagamaan dan ajaran-ajarannya.
Nutritional Pattern And Healing Of Perineum Wound On Postpartum Period Frilasari, Heni; Saudah, Noer; Prameswari, Veryudha Eka; Azizah, Yeni Nur; Suhita, Byba Melda
Journal Of Nursing Practice Vol. 3 No. 2 (2020): Journal Of Nursing Practice
Publisher : Institut Ilmu Kesehatan STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v3i2.85

Abstract

Background: Postpartum period was the return of uterine implants such as before pregnancy which takes 6 weeks after born. Good nutrition patterns would speed healing wound perineum. The high nutritional content of calories, protein, fluids, and vitamins needed for speed up perineal wound closure.Purpose: This study aimed to determine the relationship of postnatal maternal nutritional patterns with the healing of perineal wounds in Puri community health center Mojokerto.Methods: Analytical research design with Cross-Sectional. The population used postpartum mothers with perineal injuries. The sampling technique was through consecutive. The sample size was 90 respondents. The independent variable was nutrition pattern and the dependent variable was perineal wound healing. The instrument used was a questionnaire sheet postpartum maternal nutrition pattern and observation sheets for perineal wound healing.Results: The results showed 56 respondents (63.3%) had good nutrition patterns and good perineal wound healing, 27 respondents (30%) had poor nutrition patterns and moderate perineal wound healing, as many as 7 respondents (6.7%) had nutritional patterns less and bad perineal wound healing. Chi-Square statistical test results showed ? (0,000) <? 0.05.Conclusion: It could concluded that there was a relationship between the nutritional pattern of the puerperal mother with the healing of perineal wounds. High caloric, protein, fluid and mineral intake and vitamins in the puerperium mother will accelerate the process of new cell regeneration so that the puerperal perineal wound heals faster. Postpartum mothers are expected to maintain a nutritional pattern for healing the perineal wound and not do certain food restrictions during the puerperium
PENGARUH PEMBERIAN BUAH NAGA MERAH TERHADAP TEKANAN DARAH PENDERITA HIPERTENSI Yulianti, Indra; Prameswari, Veryudha Eka; Kusmindarti, Indah
MEDIA ILMU KESEHATAN Vol 9 No 1 (2020): Media Ilmu Kesehatan
Publisher : Universitas Jenderal Achmad Yani Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30989/mik.v9i1.326

Abstract

Background: Red dragon fruit as a non-pharmacological alternative to lowering blood pressure in cases of hypertension Objective: prove the effect of giving red dragon fruit to reduce blood pressure in patients with hypertension.Methods: The research design used Quasy Experiment with pretest and posttest design with the control group. The population was 30 people with 15 people as the treatment group and 15 people as the control group. The sampling technique uses the Non Probability Sampling Technique with a purposive sampling method. Data were analyzed using paired t testResult: The results showed that the treatment group had an average systolic blood pressure of 153mmHg and a diastolic blood pressure of 86 mmHg. The results of testing the effectiveness of giving red dragon fruit to hypertensive patients with CI systolic> 1p value 0.096 <α, it can be concluded that H0 is rejected. As for the diastolic CI> 1p value 0.032 <α, it can be concluded that H0 is rejected, meaning that dragon fruit is effective in reducing systolic and diastolic blood pressure.Conclusion: Red dragon fruit can lower blood pressure. Because there is a content of iron and potassium which helps accelerate the circulation of oxygenated blood in the body Keywords: Blood pressure, hypertension, red dragon fruit