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All Journal Journal of Degraded and Mining Lands Management Buletin Ilmiah IMPAS Community Development Journal: Jurnal Pengabdian Masyarakat
Levis, Leta Rafael
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Health Professions Public Health

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PELATIHAN KEWIRAUSAHAAN MAHASISWA UNDANA ‘PRODUKSI PUPUK BOKASHI’ DENGAN METODE GABUNGAN Levis, Leta Rafael; Adar, Damianus; Malle, Immanuel; Lambe, Aris; Abut, Andreas; Wara Sabon, Dominikus
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 6 (2023): Volume 4 Nomor 6 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i6.19810

Abstract

Saat ini, pupuk bokashi menjadi incaran masyarakat pencinta tanaman hortikultura di perkotaan karena memiliki kelebihan seperti ramah lingkungan dan baik untuk kesehatan. Hal itu menunjukkan bahwa pupuk bokashi ini memiliki peluang bisnis sangat baik bagi kaum mileneal. Namun, pupuk bokashi yang djijual di pasaran saat ini rerata hanya terdiri dari tiga material utama yakni tanah, sekam padi dan kotoran sapi sehingga ada peluang untuk menambah material agar menghasilkan pupuk yang lebih berkualitas. Untuk itu diperlukan pelatihan kewirausahaan produksi pupuk bokashi bagi mahasiswa sebagai calon wirausaha mileneal. Pelatihan ini menggunakan Metode Gabungan, diikuti oleh 41 orang dari empat program studi di Undana dilaksanakan pada tanggal 10 dan 17 September 2022. Hasil evaluasi pelatihan menunjukkan terjadi peningkatan pengetahuan dan keterampilan dari 34 orang (82.93%). Hasil ini menunjukkan bahwa penggunaan metode gabungan dalam proses pemberdayaan sangat diperlukan karena efektif meningkatkan adaptasi, motivasi, pengetahuan dan keterampilan peserta.
Using soil amendments and mycorrhiza to improve chemical properties of degraded calcareous soil and yield of sorghum in dryland Matheus, Rupa; Kantur, Donatus; Levis, Leta Rafael
Journal of Degraded and Mining Lands Management Vol. 11 No. 3 (2024)
Publisher : Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15243/jdmlm.2024.113.5673

Abstract

Optimized use of calcareous soil in dryland areas needs to begin with rehabilitation efforts using soil amendments, including organic fertilizer and biochar. This study sought to determine whether kinds of soil amendments and mycorrhizal biofertilizers may enhance the chemical quality of calcareous soils and increase the yield of sorghum on dry land. The study was conducted at the experimental garden of the Agricultural Extension Center located in Oelnasi Village from April to August of 2023. Two criteria included in the study were the kind of soil amendment and mycorrhizal biological fertilizer, both of which were arranged in a randomized block design. The parameters observed were soil chemical properties, plant N and P nutrient uptake, and sorghum yield. The research results showed that the application of three types of soil amendments (P1 = cow dung, P2 = rice straw compost, and P3 = corncob biochar) improved the chemical quality of calcareous soil. This application of corncob biochar could significantly reduce soil pH from 7.85 (slightly alkaline) to 7.19 (neutral) and increase soil organic C to 2.55% C, followed by treatment with cow dung and rice straw compost. Other soil chemical properties, i.e., N, P, K, and soil CEC, also improved, which differed from the control treatment. The mycorrhizal biofertilizer provided could also improve the chemical properties of calcareous soil. Providing mycorrhizal biofertilizer could increase the N and P nutrient uptake of sorghum plants by 3.79% dry weight-1 and 2.18% dry weight-1, respectively, as well as increased sorghum yields, respectively by 4.04 t ha-1, 3.97 t ha-1 and 3.87 t ha-1 dry beans, higher than the control which only achieved 2.32 t ha-1 dry beans.
KEPUTUSAN ADOPSI INOVASI PERTANIAN SAYUR ORGANIK Butarbutar, Kristin Noviani; Levis, Leta Rafael; Chamdra, Santhy
Buletin Ilmiah Impas Vol 25 No 1 (2024): Volume: 25 No.: 1 Edisi April 2024
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v25i1.16315

Abstract

The decline in the quality of agricultural land due to residues of synthetic chemical inputs is a serious problem being faced in agricultural development in Indonesia. Starting from these problems an important issue of sustainable agricultural development is organic farming. This research has been carried out on CV. GS Organic in 2023, with the aim of a) describing the process of adopting organic farming innovations at CV. GS Organic, b) describes the internal factors and external factors that influence the adoption of organic farming innovations in CV. GS Organic, c) describes the type of organic farming decision making in CV. GS Organic. This type of research is qualitative with a case study approach. Data collection methods are by observation, in-depth interviews and documentation. The data analysis method uses the interactive Miles and Huberman model. The results showed that the factors that determine the adoption of innovation in CV. Organic GS is the initiative of the farmers themselves, as well as the factors that influence farmers' decision making, namely internal factors and external factors. Internal Factors: a) Cosmopolitan Level, b) Motivation. External Factors: a) Reference Group, b) Sources of Information, c) Characteristics of Innovation. Farmers' perceptions of the characteristics of innovation that determine innovation adoption are relative advantages from an economic standpoint, advantages from a social prestige perspective, relative advantages from a convenience standpoint, conformity with espoused values, conformity with prevailing norms, conformity with farmer's needs, trialability (Triability). in a small area, ability is observed from technical advantages, ability is observed from the point of view of economic advantage. The type of decision made on the CV. Organic GS in making decisions, namely optional decisions.
Co-Authors Abut, Andreas Adar, Damianus Butarbutar, Kristin Noviani Donatus Kantur, Donatus Lambe, Aris Malle, Immanuel Rupa Matheus, Rupa Santhy Chamdra, Santhy Wara Sabon, Dominikus