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All Journal PROSIDING SEMINAR NASIONAL Pendas : Jurnah Ilmiah Pendidikan Dasar Jurnal Kesehatan Madani Medika
Siti Maryati
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Education Health Professions Medicine & Pharmacology Nursing Other

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PENINGKATAN KETERAMPILAN MANAJEMEN USAHA BAGI MAHASISWA KEPERAWATAN MELALUI PELATIHAN KEWIRAUSAHAAN Siti Maryati
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2015: Prosiding Bidang MIPA dan Kesehatan The 2nd University Research Colloquium
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (285.389 KB)

Abstract

Background The problems experienced as a manager of health education that the number of nursing graduates from vocational education to master reaches 24000-25000 people per year. The low absorption of graduate nursing education and the limited employment opportunities for nurses in government institutions. It would need to nurse provided the ability / skill other in order to open up business opportunities independently or collaborating entrepreneur's ability to do since I was a student and when it's completed education. How to Troubleshooting, efforts to equip abilities / skills of nurses do entrepreneurs by giving lectures on entrepreneurship and giving Entrepreneurship Training. This activity aims to provide skills of nurses in the management of care services in the "Clinic Home Care" or perform other entrepreneurs.The target are nursing students and alumnis of nursing college of Akes Husada Yogyakarta with participant 20 people tenant, 16 people from nursing students and 4 from alumnis Method of training is done through lectures, demonstrations, visits and internships. Target outcomes is the establishment of new entrepreneurial activities in the field of goods and services. The results obtained in 2015 (1) Support from Technological Knowledge and Skill for Entrepreneurship has implemented by nursing college of Akes Karya Husada and produce 6 students as new entrepreneurs who run business in goods and services, (2) Realization of Entrepreneurial Incubation Technological Knowledge and Skill for Entrepreneurship form Clinic Home Care as a center of entrepreneurship in the development of an entrepreneurial culture (3) Realization of entrepreneurship capacity building system for students in Technological Knowledge and Skill for Entrepreneurship under the body of Research and Community Service Akes Karya Husada Yogyakarta. Conclusion Technological Knowledge and Skill for Entrepreneurship Akes Karya Husada Yogyakarta fiscal year 2015 resulted in 6 new students as entrepreneurs who conduct business in a variety of business products such as home care services as well as a variety of other business products,Keywords: health education, nursing, training.
Pengaruh Suplemen Vitamin D3 Terhadap Kadar Gula Darah Sewaktu Pada Ibu Hamil Trimester II di Sleman Yogyakarta: Randomized Controlled Trial Tri Susilani, Amalina; Siti Maryati
Jurnal Kesehatan Madani Medika (JKMM) Vol 13 No 2 (2022): Jurnal Kesehatan Madani Medika
Publisher : Sekolah Tinggi Ilmu Kesehatan Madani Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (231.514 KB) | DOI: 10.36569/jmm.v13i2.263

Abstract

Latar belakang: Kehamilan merupakan suatu kondisi yang menyebabkan terjadinya resistensi insulin fisiologis, sehingga pada setiap kehamilan terjadi risiko peningkatan gula di dalam darah. Vitamin D3 memberikan sifat anti-inflamasi yang dapat mendorong pemulihan sekresi insulin fisiologis, sehingga kekurangan vitamin D3 berhubungan dengan komplikasi kehamilan salah satunya yaitu Diabetes Mellitus Gestasional (GDM). Tujuan: Mengetahui pengaruh suplemen vitamin D3 terhadap kadar gula darah sewaktu pada ibu hamil trimester II di Sleman Yogyakarta. Metode: Randomized Controlled Trial. Recall dilakukan 2 kali pada weekday dan weekend. Sampel darah vena diambil sebanyak 1.5 ml untuk pemeriksaan Glucose oxsidase-peroxidase aminoantypirin (GOD-PAP). Analisis statistik menggunakan Mann-Whitney, Chi-Square, Independent t-tes dan wilxocon rank test. Hasil: Hasil analisa statistik menunjukkan penurunan kadar gula darah sebesar 6.9 mg/dl sesudah diberikan suplementasi vitamin D3 pada kelompok perlakuan, tetapi tidak mengalami perbedaan penurunan bermakna secara statistik dengan nilai signifikansi p (0.21). Kelompok kontrol menunjukkan peningkatan kadar gula darah sebesar 2.9 mg/dl, tetapi tidak mengalami perbedaan peningkatan secara statistik bermakna dengan nilai signifikansi p (0.58). Nilai rerata ∆ kadar gula darah sewaktu pada kelompok yang diberikan suplementasi vitamin D3 sebesar -6.9 mg/dl dan kelompok kontrol 2.8 mg/dl. Nilai perbedaan rerata yaitu 9.7 mg/dl dengan nilai ukuran efek 0.39 (efek kecil). Kesimpulan: Suplemen vitamin D3 400iu perhari selama 12 minggu dapat menurunkan kadar gula darah sewaktu pada ibu hamil dengan efek kecil.
IMPLEMENTASI MODEL PEMBELAJARAN KOOPERATIF TIPE MAKE A MATCH UNTUK MENINGKATKAN PRESTASI BELAJAR TEMA 7 SUBTEMA 2 PADA SISWA KELAS V SEKOLAH DASAR Diana Novi Anggraeni; Hendra Erik Rudyanto; Siti Maryati
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 8 No. 2 (2023): Volume 08 No 02, September 2023
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v8i2.9458

Abstract

Implementation of the cooperative learning model of the Make a Match type and increasing learning achievement in theme 7 sub-theme 2 in fifth grade elementary school students is the aim of this study. PTK was carried out at SD Magetan District, with a total of 17 students as subjects, 12 girls and 5 boys. This research was conducted in two cycles following the PTK procedure. In the first cycle, the level of classical learning achievement was 58.82% with an average of 73.64 while in the second cycle it was 82.35% with an average of 83.46 in classical. Teacher activity has increased from an average score of 77 in the first cycle to 88.7 in the second cycle. The implementation of the Make a Match type of cooperative learning model succeeded in increasing learning achievement in theme 7 sub-theme 2 in class V elementary school students.
Co-Authors Amalina Tri Susilani Diana Novi Anggraeni Hendra Erik Rudyanto