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All Journal Jurnal Rekayasa dan Manajemen Sistem Industri
Rachman, Arga Bayu
Universitas Brawijaya
Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Mathematics

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ANALISIS PEMENUHAN PERSYARATAN GOOD MANUFACTURING PRACTICES DAN HAZARD ANALYSIS AND CRITICAL CONTROL POINT PADA PRODUKSI GULA MERAH TEBU Rachman, Arga Bayu; Oktavianty, Oke
Jurnal Rekayasa dan Manajemen Sistem Industri Vol 9, No 2 (2021)
Publisher : Program Studi Teknik Industri Fakultas Teknik Universitas Brawijaya

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Abstract

Jika membutuhkan abstrak atau isi jurnal silahkan menghubungi author melaluie-mail argabayu@ub.ac.id, okemn7@ub.ac.id
Co-Authors Oktavianty, Oke