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All Journal PROSIDING SEMINAR NASIONAL COPING (Community of Publishing in Nursing) Jurnal Ilmu Keperawatan dan Kebidanan Jurnal Kebidanan Bhamada: Jurnal Ilmu dan Teknologi Kesehatan (E-Journal) Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Jurnal Ilmu Keperawatan dan Kebidanan Jurnal Ilmu Kebidanan dan Kesehatan Jurnal Ilmiah Maternal
Sri Hadi Sulistiyaningsih
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Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Education Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Veterinary

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Journal : COPING (Community of Publishing in Nursing)

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ANALISIS FAKTOR YANG MEMPENGARUHI KEJADIAN STUNTING PADA BALITA DI WILAYAH PUSKESMAS KABUPATEN PATI Sri Hadi Sulistiyaningsih; Siti Niamah
Coping: Community of Publishing in Nursing Vol 8 No 4 (2020): Desember 2020
Publisher : Program Studi Sarjana Ilmu Keperawatan dan Profesi Ners, Fakultas Kedokteran, Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.298 KB) | DOI: 10.24843/coping.2020.v08.i04.p06

Abstract

Stunting is a condition of failure to thrive in children under five years of age as a result of chronic malnutrition so that the child is too short for his age. Malnutrition occurs since the baby is in the womb and the early days after the baby is born, however, the condition of stunting only appears after the baby is 2 years old. The purpose of this study was to analyze the factors that influence the incidence of stunting in children under five in the Pati District Health Center. This research is explanatory research with a cross-sectional approach. The sample of this study was 59 children under five who experienced stunting, which was taken using the total sampling technique. The analysis used is the Chi-Square test and multiple logistic regression analysis. The results showed a relationship between Knowledge (p-value = 0.039), Birth Weight (p-value = 0.020), Economic Factors (p-value = 0.001), and Parenting Patterns (p-value = 0.021), History of Breastfeeding (p-value = 0.040). ) and a history of infectious disease (p-value = 0.014) with the incidence of stunting. The variables that influence stunting together are birth weight (p-value = 0.007), economic factors (p-value = 0.011), and parenting style (p-value = 0.004). Based on the results of the study, it is suggested that the community, especially mothers and families with children under 5 years of age, comply with and implement programs related to the provision of balanced nutrition for toddlers and increase creativity in feeding their children.
Co-Authors Agustiawati Agustiawati Ana Rofika Bunga Essen Sammantha Desi Sariyani Erika Fuadsanah Irfana Tri Wijayanti Lely Indriasari Sifa Altika Siti Niamah Sus Hamzah Yuli Irnawati Yuyun Ike Perdana Zulfah Nikmatun N.