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MANAJEMEN PERSEDIAAN BAHAN BAKU BERBASIS PADA PT. TUFFINDO NITTOKU AUTONEUM KARAWANG Hananda Priyandanu; Muhamad Tabrani; Suhardi Suhardi; Zaenal Mutaqin
JURNAL ILMIAH M-PROGRESS Vol 10, No 1 (2020): JURNAL ILMIAH M-PROGRESS
Publisher : JURNAL ILMIAH M-PROGRESS

In the current era of globalization, information technology is advancing rapidly. The computer which isequipment that was created to facilitate human work, when achieving progress both in making hardware andsoftware. PT. Tuffindo Nittoku Autoneum is in need of an information system that supports and provides fastand precise access to its business activities. For this reason the author tries to make a Raw MaterialInventory System which until now has not been computerized. At this time PT. Tuffindo Nittoku Autoneum has been well developed for the information system used, only for some parts such as the warehouse, theexisting system at PT. Tuffindo Nittoku Autoneum is still done manually, starting from recording the receiptof goods from suppliers, to storing other data relating to the inventory process to making reports, making itpossible during the process of error occurred in recording, inaccurate reports made and delays in finding thenecessary data. The design of this information system is the best solution to solve the problems that exist inthis company, as well as with a computerized system can achieve an effective and efficient activity insupporting the activities of this company. A computerized system is better than a manual system to run moreeffectively and efficiently and the new raw material warehousing system is more conducive than the previoussystem.Keywords: System Design, Raw Material Inventory Management

SISTEM INFORMASI MANAJEMEN BERBASIS WEBSITE PADA UNL STUDIO DENGAN MENGGUNAKAN FRAMEWORK CODEIGNITER Muhamad Tabrani; Suhardi Suhardi; Hananda Priyandaru
JURNAL ILMIAH M-PROGRESS Vol 11, No 1 (2021): JURNAL ILMIAH M-PROGRESS
Publisher : JURNAL ILMIAH M-PROGRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35968/m-pu.v11i1.598

Fotografi saat ini tidak lagi hanya menjadi seni, tetapi juga menjadi hobi yang dapat menghasilkan uang atau sebagai pekerjaan profesional. Kebutuhan akan fotografer profesional pun meningkat guna mengabadikan peristiwa penting yang dialami seperti momen pertunangan, pernikahan, wisuda. Melihat hal ini, penulis tertarik untuk membuat sebuat situs atau website dinamis yang terhubung ke basis data, menggunakan framework CodeIgniter berbasis bahasa PHP. Dalam website ini nantinya pengunjung dapat menyewa studio foto juga melakukan konfirmasi pembayaran dan melihat jadwal sewa studio, sehingga pengunjung tidak perlu menakukan panggilan telepon untuk menanyakan secara langsung pada admin. Kata Kunci : Perancangan Sistem Informasi, Booking Studio, UNL Studio

PENERAPAN METODE WATERFALL PADA SISTEM INFORMASI INVENTORI PT. PANGAN SEHAT SEJAHTERA Muhamad Tabrani
Jurnal Inkofar Vol 1, No 2 (2017)
Publisher : Politeknik Meta Industri

Pengolahan data inventori barang di PT. Pangan Sehat Sejahtera masih menggunakan suatu aplikasi program yang belum terintegrasi secara penuh, artinya dari segi pencatatan dan pengolahannya hanya bisa diakses oleh satu departemen saja yaitu admin gudang. Sebagai perusahaan distributor dengan multi cabang, pelaporan dari kantor cabang ke kantor pusat dilakukan dengan cara mengkonversi data inventori dari aplikasi tersebut ke dalam Microsoft Office Excel. Setiap hari laporan dalam format Excel tersebut harus dikirim ke pihak kantor pusat via email. Sistem tersebut menjadikan pihak kantor pusat tidak dapat mengetahui data inventori masing-masing kantor cabang dengan cepat. PT. Pangan Sehat Sejahtera telah terhubung jaringan Internet. Pemanfaatan Teknologi Informasi dapat dimaksimalkan dengan membangun aplikasi sistem inventori barang berbasis web yang dapat diakses oleh pihak kantor pusat dan kantor cabang. Aplikasi dibangun dengan menggunakan Macromedia Dreamweaver, bahasa pemrograman PHP, dan database MySQL. Aplikasi ini dapat digunakan pihak PT. Pangan Sehat Sejahtera terutama petugas bagian gudang dalam menginventarisasi produk yang ada di gudang. Inventarisasi ini meliputi pencatatan, pengolahan, penyimpanan, dan pelaporan data inventori gudang. Dengan berbasis web, pihak kantor pusat dapat melihat pelaporan dari kantor cabang dan dapat mengetahui data inventori masing-masing kantor cabang dengan cepat, tepat, dan akurat.

Optimasi Sistem Informasi Pembelian Bahan Baku pada Pizza Hut Karawang Dede Nurrahman; Muhamad Tabrani; Dian Ardiansyah
Jurnal Sistem Informasi Vol 7 No 1 (2018): JSI Periode Februari 2018
Publisher : LPPM STMIK ANTAR BANGSA

Abstractâ€”Information technology is a very important means and support for a company both public and private in small, medium or large scale, so that with information can be expected to facilitate the work and goals can be achieved to the maximum. Pizza Hut restaurant in general already using a well-computerized system, but there are some things in this restaurant, which is still done in a conventional way, such as the purchase of raw materials of fruits and vegetables. So the possibility of errors or mistakes in terms of data processing is very large. The author tries to make the design of information systems purchases of raw materials that still use the conventional system, and try to provide alternative proposals by changing it into a computerized system. The design of information systems is the best solution to solve the problems existing in this restaurant, as well as with the new system can be achieved an effective and efficient activities in supporting activities in this company.Intisariâ€”Teknologi informasi merupakan sarana yang sangat penting dan menunjang bagi suatu perusahaan baik negeri maupun swasta dalam skala kecil, sedang ataupun besar, sehingga dengan informasi dapat diharapkan mempermudah pekerjaan dan tujuan dapat tercapai secara maksimal. Restoran Pizza Hut pada umumnya sudah menggunakan sistem yang sudah terkomputerisasi dengan baik, namun ada beberapa hal pada restoran ini, yang masih dilakukan dengan cara konfensional, seperti pembelian bahan baku buah dan sayur. Sehingga kemungkinan terjadinya kesalahan atau kekeliruan dalam hal pengolahan data sangatlah besar. Penulis mencoba membuat perancangan sistem informasi pembelian bahan baku yang masih menggunakan sistem konfensional, dan mencoba memberikan alternatif usulan dengan cara mengubahnya kedalam sistem yang terkomputerisasi. Perancangan sistem informasi merupakan solusi yang terbaik untuk memecahkan permasalahan- permasalahan yang ada pada restoran ini, serta dengan sistem yang baru dapat tercapai suatu kegiatan yang efektif dan efisien dalam menunjang aktifitas pada perusahaan ini.Kata Kunciâ€” Bahan Baku, Sistem Informasi

Implementasi Program Pengolahan Data Karir Alumni Pada Bsi Career Center Jakarta Eni Pudjiarti; Muhamad Tabrani
Jurnal Sistem Informasi Vol 7 No 2 (2018): JSI Periode Agustus 2018
Publisher : LPPM STMIK ANTAR BANGSA

Abstractâ€” One of the many forms of responsibility and concern of the Academy of BSI is the establishment of a special institution that handles the preparation, placement and career development Academy alumni BSI. The Institution was BSI Career Center. BSI Career Center is present in order to answer the various challenges and an increasingly competitive employment competition. However, the institution still have constraints in its data processing such as: difficult searching or storing documents of which there are more and more and frequent errors on the making of the report. Based on the constraints expressed so very clearly that the computer is very important for aspects of life both for the present or the future because it can help a user accomplish its activities. Intisariâ€” Satu dari sekian banyak bentuk tanggung jawab dan kepedulian Akademi BSI adalah didirikannya sebuah lembaga yang khusus menangani persiapan, penempatan dan pengembangan karir alumni Akademi BSI. Lembaga tersebut adalah BSI Career Center. BSI Career Center hadir dalam rangka menjawab berbagai tantangan dan persaingan kerja yang semakin kompetitif. Namun lembaga tersebut masih memiliki kendala-kendala dalam pengolahan datanya seperti: sulit mencari atau menyimpan dokumen-dokumen yang jumlahnya semakin banyak dan sering terjadi kesalahan pada pembuatan laporan. Berdasarkan kendala yang dikemukakan maka sangat jelas bahwa komputer sangat penting bagi aspek kehidupan baik untuk masa sekarang maupun masa yang akan datang karena dapat membantu user menyelesaikan kegiatannya. Kata Kunciâ€” Karir, Komputerisasi

IMPLEMENTASI METODE WATERFALL PADA PERANCANGAN SISTEM INFORMASI PELAYANAN RAWAT JALAN PUSKESMAS TELAGASARI KARAWANG Muhamad Tabrani
Indonesian Journal of Business Intelligence (IJUBI) Vol 2, No 2 (2019): Indonesian Journal of Business Intelligence (IJUBI)
Publisher : Program Studi S1 Sistem Informasi Fakultas Komputer dan Teknik Universitas Alma Ata

In the current era of globalization, information technology is advancing rapidly. Every government and self-government institution is even required to be able to present information quickly and accurately in the world of work. In this case the computer has an important role for everyone, because computers are one of the fastest media to facilitate the presentation of information quickly and accurately. In the world of work such as health services in health centers whose activities are still carried out manually and have not been maximally computerized, so that it will cause several problems that can reduce the performance of services to the community, such as a long service time. For this reason the author makes a website Designing a Web-Based Outpatient Information System at the Telagasari Health Center in Karawang to support services and provide better services in the future. With the help of a computer that has a data storage system that is supported by security, it is expected that service and reporting activities can run effectively and also to minimize the error or loss of data carried out by service officers in the puskesmas so as to produce a fairly good program.

ANALISIS SURVEI KEPUASAN PELANGGAN TERHADAP E-COMMERCE DENGAN METODE SIMPLE ADDITIVE WEIGHTING Eni Pudjiarti; Muhamad Tabrani
Elkom : Jurnal Elektronika dan Komputer Vol 14 No 2 (2021): Desember: Jurnal Elektronika dan Komputer
Publisher : STEKOM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/elkom.v14i2.532

Online shopping is the process of purchasing goods / services by consumers to realtime sellers, without services, and through the internet. The development of online business in Indonesia is now very rapid, one of them by shopping online. Online stores or we often call e-commerce is a form of change that is presented by the internet in terms of innovation in shopping by providing various facilities in the transaction process. The aim of the writer is to determine the best e-commerce, therefore the author uses the SAW (Simple Additive Weighting) method because the method is able to make a more precise assessment because it is based on the value of criteria and preference weights that have been determined, besides that the SAW method also can select the best alternative from a number of alternatives because there is a ranking process after determining the weights for each attribute.

ANALISIS SURVEI KEPUASAN PELANGGAN TERHADAP E-COMMERCE DENGAN METODE SIMPLE ADDITIVE WEIGHTING Eni Pudjiarti; Muhamad Tabrani
Elkom : Jurnal Elektronika dan Komputer Vol 14 No 2 (2021): Desember: Jurnal Elektronika dan Komputer
Publisher : STEKOM PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/elkom.v14i2.532

Online shopping is the process of purchasing goods / services by consumers to realtime sellers, without services, and through the internet. The development of online business in Indonesia is now very rapid, one of them by shopping online. Online stores or we often call e-commerce is a form of change that is presented by the internet in terms of innovation in shopping by providing various facilities in the transaction process. The aim of the writer is to determine the best e-commerce, therefore the author uses the SAW (Simple Additive Weighting) method because the method is able to make a more precise assessment because it is based on the value of criteria and preference weights that have been determined, besides that the SAW method also can select the best alternative from a number of alternatives because there is a ranking process after determining the weights for each attribute.

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