Achmad Helmy Djawahir
Fakultas Ekonomi dan Bisnis Universitas Brawijaya

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Journal : Jurnal Bisnis dan Manajemen

Orientasi Kewirausahaan dalam Meningkatkan Kinerja Bisnis Nandha Narendra Muvano; Achmad Helmy Djawahir; Rofiaty Rofiaty
Jurnal Bisnis dan Manajemen Vol 5, No 1 (2018): Jurnal Bisnis dan Manajemen Volume 5 Nomor 1 Tahun 2018
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (281.887 KB) | DOI: 10.26905/jbm.v5i1.2314

Abstract

The purpose of this research is to know and describe the process of the orientation component of entrepreneurship (Passion, Risk Taking, proactive, innovative) in improving business performance by Siti Hajnia as Owner of Saboten Shokudo as an individual culinary business owner in Malang. The research method used in this research is qualitative research method of phenomenology. Data analysis technique used in this research is with interactive model. The results showed that the role of Orientation Entrepreneurship in improving business performance in accordance between the theory with the circumstances that occur in the field that includes a passion and Risk-taking DOI : https://doi.org/10.26905/jbm.v5i1.2314