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All Journal Jurnal Dinamika Sosial Ekonomi
Ni Made Suyastiri YP
Program Studi Agribisnis, Universitas Pembangunan Nasional Veteran Yogyakarta
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences

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ANALISIS KELAYAKAN FINANSIAL PABRIK KELAPA SAWIT DI PT. SURYARAYA LESTARI 2 KABUPATEN MAMUJU TENGAH PROVINSI SULAWESI BARAT Ni Made Ayu Septirini; Agus Santosa; Ni Made Suyastiri YP
Jurnal Dinamika Sosial Ekonomi Vol 16, No 1 (2015): Jurnal Dinamika Sosial Ekonomi
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/jdse.v16i1.4909

Abstract

The purpose of this study is to analyze the financial feasibility conducted by PT SURYARAYA LESTARI 2. The method of implementation research is a case study. Financial analysis criteria used in this study are Net Present Value(NPV), Internal Rate of Return(IRR), and Payback Period(PBP). The results showed that PT. SRL2 feasible to run with the results of its NPV is Rp 107,424,520,162; IRR of 17.01%, and payback period is 4 years
ANALISIS KETERSEDIAAN PANGAN POKOK DAN KONSUMSI ENERGI RUMAH TANGGA PETANI DI DESA TUKSONO KECAMATAN SENTOLO KABUPATEN KULON PROGO Erlin Ratna Ambarsari; Nanik Dara Senjawati; Ni Made Suyastiri YP
Jurnal Dinamika Sosial Ekonomi Vol 19, No 2 (2018): Jurnal Dinamika Sosial Ekonomi
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/jdse.v19i2.4916

Abstract

The aim of this study are : (1) to analyze the level of staple food rice availability (2) to analyze energy consumption (3) to analyze the influence of income, the number of family's member and education on energy consumption (4) to identify the level of farmer's household food security. The research method of this study is descriptive analytical. To select research location, researches do purposively; these locations are Tuksono Village Sub district of Sentolo and District of Kulon Progo. To take sample of farmer, this research uses observation, interview, sampling method with 96 respondents being uses. This research uses observation, interview, record-keeping, and Food Frequency Questionnaires (FFQ) for data collections. Data analysis uses One Sample t-test and Multiple Linear Regression. The results are (1) the average of staple food rice availability in farmer's household by 1.814,95 kcal/capita/day is in the high category (2) the total energy consumption in farmer's household is 2.118,84 kcal/capita/day (3) the income, the number of family's member, and the education have an impact on energy consumption (4) the average of level of farmer's household food security in Tuksono Village is in the susceptible food categoryKeywords: Staple Food Availability, Energy Consumption, Income, the Number of Family's Member, Food Security
Co-Authors Agus Santosa Erlin Ratna Ambarsari Ni Made Ayu Septirini Senjawati, Nanik Dara