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Efektivitas campuran ekstrak daun kari (Murraya koeginii) dengan daun sirsak (Annona murricarta linn) sebagai insektisida dalam menghentikan larut rumah (Musca domestica) Syahrizal Syahrizal; Junaidi Junaidi
Jurnal SAGO Gizi dan Kesehatan Vol 2, No 2 (2021): Januari - Juni
Publisher : Politeknik Kesehatan Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v2i2.662

Background: Flies (Musca domestica) can act as vectors of typhus, dysentery, and cholera. Various methods have been used to control flies from around human life, either mechanically (light traps), a chemical in the form of toxic baits or insecticides, or with scents that are repellent. A mixture of curry leaf extract with soursop leaves can be used as an insecticide to repel house flies. Because curry leaves and soursop leaves contain compounds, tannins, saponins, and flavonoids that flies do not like.Objective: The purpose of this study was to determine the effectiveness of a mixture of curry leaves with soursop leaves as a natural insecticide in repelling the flies (Musca Domestica).Methods: This research is an experimental design with a mixture of curry leaf extract with soursop leaves on the power of repelling house flies. This research was conducted in 2019 in Darul Kamal District, Aceh Besar. The object of the research was 450 house flies, which consisted of five treatments with three repetitions. Data analysis was carried out with the one-way ANOVA statistical test.Results: The descriptive results showed that at a dose of 10gr/100ml the average flies were able to repel 37 flies, at a dose of 20 gr/100ml were 44, at a dose of 30 gr/100ml were 59 and at a dose of 40 gr/100ml was 70. Of the four treatments, the most effective dose was at a dose of 40gr/100ml, which was 70 (77.7%). Statistically, it showed that there was a significant difference (p < 0.05) between various doses/treatments of mixed extracts of curry leaves (Murraya koeginii) and soursop leaves (Annona muricata Linn) on the repelling power of house flies (Musca domestica), with p-value = 0.000.Conclusion: A mixture of curry leaf extract (Murraya koeginii) with soursop leaf (Annona muricata Linn) is effective as an insecticide in repelling house flies (Musca domestica).

Hubungan penggunaan alat pelindung diri (APD) dengan kesehatan mata pada pekerja pengelasan. Studi kasus di PT. X, Aceh Besar Syahrizal Syahrizal
Jurnal SAGO Gizi dan Kesehatan Vol 3, No 1 (2021): Juli - Desember
Publisher : Politeknik Kesehatan Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v3i1.770

Background: Welding workshop is one of the workplaces that have the risk and danger of accidents and the emergence of occupational diseases. The use of personal protective equipment is very important for workers to avoid work accidents. The obligation to wear and follow orders to always use Personal Protective Equipment (PPE) has been set in almost all companies (PT), but there are still workers who have not used personal protective equipment in the welding process.Objective: This study aims to determine the relationship between the use of personal protective equipment (PPE) with eye health in welding workers at company X, Aceh Besar District.Method: This type of research is descriptive-analytic to determine the relationship between the use of eye personal protective equipment (PPE) with eye health in welding workers at company X, Aceh Besar district in 2020. The samples in this study were 15 welding workers. Data collection techniques used are checklists and questionnaires, using interview and observation techniques. Data processing includes the stages of editing, coding, tabulating and entry. Analysis using Chi-Square statistical test at a significance level of 95%.Results: The results of the study have shown that 40% of respondents use personal protective equipment. The healthy eye response was 44.43%. There is a relationship between the use of personal protective equipment (PPE) with eye health in welding workers at company X, Aceh Besar District (p= 0.014).Conclusion: The use of personal protective equipment has a very significant relationship to the safety and eye health of welding workers.

Analisis Kuantitatif Formalin pada Buah Impor pada Swalayan di Kota Banda Aceh Syahrizal Syahrizal
AcTion: Aceh Nutrition Journal Vol 1, No 2 (2016): Volume 1 No 2 Tahun 2016
Publisher : Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh

The low national production force people to consume fruits imports. Fruit imports have good physical qualities but let not suitable for consumption because it contains a variety of harmful substances, ie formalin. The study aims to quantitatively analysis the formaldehyde content in imported fruit. Design research is descriptive and analytical, with the object of research Supermarkets in Banda Aceh, while the sample of citrus fruits, grapes, and apples. Tests conducted formalin test laboratory with spectrophotometric. The results of the study showed that inspected fruits (apples, grapes, and oranges) positive for formaldehyde formaldehyde formaldehyde levels> 8.00 mg/liter. The conclusion that although the fruits are sold in supermarkets in the city of Banda Aceh positive for formaldehyde, but the content is still in early stages of normal (but still within the threshold value), in addition to the physical quality of the fruit is still in a fresh condition. Suggestions need to tighten supervision of the entry of fruit imported into the country in anticipation of for containing hazardous substances, and for the Food and Drug Control to conduct monitoring of the use of formaldehyde in self-self-service. Keywords: Fruits, formalin, physical qualities of fruit

Hygiene Sanitasi Penjamah Makanan Terhadap Kandungan Escherichia Coli Diperalatan Makan Pada Warung Makan Syahrizal Syahrizal
AcTion: Aceh Nutrition Journal Vol 2, No 2 (2017): AcTion Vol 2 No 2 Tahun 2017
Publisher : Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh

Hygiene dan sanitasi makanan merupakan hal penting mengingat bahwa makanan yang disajikan kepada konsumen harus terjaga dan terjamin kualitasnya demi keamanan pangan. Penelitian ini bertujuan untuk mengetahui hygiene sanitasi penjamah makanan terhadap kandungan E.coli pada peralatan makan di warung makan desa Batoh Kecamatan Lueng Bata Banda Aceh. Jenis penelitian bersifat deskriftif yaitu untuk mengetahui hygiene sanitasi penjamah makanan terhadap kandungan E.coli pada peralatan makan di 4 warung makan desa Batoh Kecamatan Lueng Bata Banda Aceh. Populasi dan sampel dalam penelitian ini adalah 4 penjamah makanan dari 4 warung makan di desa Batoh Kecamatan Lueng Bata Banda Aceh. Hasil penelitian menunjukkan bahwa personal hygiene penjamah warung makan Batoh termasuk kategori baik, terlihat dari hasil wawancara (100%) dan pengamatan (75%). Sanitasi tempat pengolahan makanan (75%) memenuhi syarat, dan sanitasi peralatan makanan (50%) memenuhi syarat, hasil pemeriksaan bakteri Escherichia coli didapatkan positif pada dua warung makan. Personal hygiene dan sanitasi tempat pengolahan makanan sudah memenuhi syarat, sedangkan sanitasi peralatan makan belum memenuhi syarat, dan adanya kandungan bakteri E.coli pada dua warung makan.Kata kunci: Escherichia coli, penjamah makanan, peralatan makan

Pengaruh perilaku ibu tentang program STBM terhadap kejadian diare pada balita Syahrizal Syahrizal
AcTion: Aceh Nutrition Journal Vol 3, No 1 (2018): AcTion Vol 3 No 1 Tahun 2018
Publisher : Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh

Penyakit diare masih merupakan masalah kesehatan di seluruh dunia, terutama di negara berkembang, termasuk Indonesia. Kebijakan Strategi Nasional STBM merupakan suatu strategi percepatan untuk mencapai target MDGs ke-7. STBM sebagai aksi terpadu untuk menurunkan angka kejadian diare dan meningkatkan higienitas dan kualitas kehidupan masyarakat yang optimal. Penelitian kuantitatif ini menggunakan desain Case-control Study dilakukan secara deskriptif analitik, dilakukan pada wilayah Puskesmas Darul Imarah dengan sampel yaitu balita sebanyak 66 orang dan terbagi dalam kelompok kasus dan kontrol. Pengumpulan data melalui wawancara dan observasi meliputi perilaku STBM dan kejadian diare. Analisis statisik yaitu chi-square dengan CI:95%. Hasil penelitian menunjukan hubungan signifikan antara tindakan ibu tentang STBM dengan kejadian diare pada balita (p-value = 0,021), dimana balita yang mengalami diare sebesar 3,6 kali disebabkan oleh tindakan ibu yang kurang baik dibandingkan ibu yang mempunyai tindakan yang baik tentang STBM. Kesimpulan, bahwa kejadian diare pada balita di wilayah kerja Puskesmas Darul Imarah disebakan kurang baiknya tindakan tentang STBM. Saran, sosialisasi dan penyuluhan mengenai program STBM yang diadakan oleh instansi pemerintah dan menerapkannya.Kata kunci: Perilaku, STBM, diare Diarrheal disease is still a health problem worldwide, especially in developing countries, including Indonesia. The national strategy of community-based sanitation is an acceleration strategy to achieve the 7th MDG targets. It's an integrated action to reduce the incidence of diarrhea and improve hygiene and quality of community life is optimal. This quantitative research using Case-control Study design is done by analytical descriptive, conducted at Darul Imarah Puskesmas area with a sample of toddler counted 66 people and divided into case and control group. Data collection through interviews and observations included it behavior and diarrhea events. Static analysis is chi-square with CI: 95%. The result of the study showed a significant correlation between mother's action on community-based sanitation and diarrhea incidence in under-five children (p-value = 0,021), where children under five years experienced diarrhea 3.6 times due to poor mother's activity compared to mothers who had good actions about sanitation. The conclusion, that the incidence of diarrhea in under-five children in the work area of Puskesmas Darul Imarah caused less good action about STBM. Suggestion, socialization, and counseling about community-based sanitation program held by the government institution and apply it.Keywords: Behavior, community-based sanitation, diarrhea

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