Article Per Year (5 Year)
p-Index From 2019 - 2024
0.61
P-Index
This Author published in this journals
All Journal Jurnal Manajemen dan Agribisnis UNEJ e-Proceeding JURNAL PERTANIAN PRESISI (JOURNAL OF PRECISION AGRICULTURE)
Kanthi Pangestuning Prapti
UNIVERSITAS 17 AGUSTUS 1945 BANYUWANGI
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Education

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
THE PERFORMANCE EFFICIENCY OF CAYENNE PEPPER SUPPLY CHAIN IN WONGSOREJO DISTRICT BANYUWANGI REGENCY Annastia Loh Jayanti; Kanthi Pangestuning Prapti; Ahmad Hadi
Jurnal Manajemen & Agribisnis Vol. 18 No. 1 (2021): JMA Vol. 18 No. 1, March 2021
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jma.18.1.101

Abstract

Banyuwangi Regency become one of the cayenne pepper supplier to the national market, and Wongsorejo District is the largest cayenne pepper center. The amount of supply, continuity, quality, and price of cayenne pepper in Wongsorejo District shows different values ​​over time. This can hamper the performance of the cayenne pepper agribusiness supply chain. The purpose of this study was to map the flow of cayenne pepper supply chain, and to measure the performance of the cayenne pepper supply chain in Wongsorejo District. The research method uses descriptive-qualitative analysis to map the supply chain flow of cayenne pepper, and the Hayami added value analysis method to measure the performance of the cayenne pepper supply chain. The results showed that the supply chain of cayenne pepper in Wongsorejo District consisted of Agricultural Kiosks and the Government as suppliers; farmers as producers; collector traders, wholesalers, retailers and market traders as distributors; as well as consumers. Farmers get a value added of Rp. 5.845,83/kg, wholesaler of Rp. 12.849,48/kg, and retailers of Rp. 5.323,74/kg with a marketing margin of Rp. 18.750,83/kg. The supply chain of cayenne pepper in Wongsorejo District is classified as efficient, because the profits share is greater than the costs share.
Community Economic Recovery Strategy During The Covid-19 Pandemic Through Optimalization of Rural Economic Potential in Licin District, Banyuwangi Regency Kanthi Pangestuning Prapti
UNEJ e-Proceeding 2021: International Conference on Management, Business, and Technology (ICOMBEST) 2021
Publisher : UPT Penerbitan Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The current covid-19 pandemic has an impact on various sectors of the economy. Licin subdistrict is one of the subdistricts in Banyuwangi regency that has considerable potential in the agricultural sector, small and medium micro enterprises (SMEs), and tourism. This potential can be used as an economic booster for the main community in Licin District in the current covid pandemic. This study aims, among others, a) to know the economic potential of the village in Licin District; b) identify the impact of covid-19 on the community economy in Licin District, and c) formulate a strategy for economic recovery during the pandemic based on the economic potential of the village in Licin District. The research uses the SWOT method to identify internal and external factors of economic potential, as well as the AHP method to determine the necessary strategy alternatives. Based on the results of the study, it can be seen that the impact on the agricultural sector, among others: almost no effect on demand, rising production costs, increased shipping costs, and the supply chain process is disrupted due to disrupted logistics distribution. Impacts on the SME sector include: weakening of public purchasing power, decreased turnover, increased shipping costs, rising prices of some business raw materials, reduced production of goods, and supply chain process disrupted due to disrupted logistics distribution. While the impact on the tourism sector is a decrease in the number of tourists so which causes businesses that support the tourism sector to be weakened (travel agents, tour guides, restaurants, hotels, homestays). The priorities of the proposed strategy from the most important to the lowest level of interest are to build cooperation with stakeholders, integrated agricultural management with sustainable technology, strengthening the institutions of BUMDES by optimizing the participation rate of productive age, Adaptation, and innovation of SMEs with the use of digital technology. Keywords: Village potential, Covid-19 impact, Strategy, Economic recovery.
TEKNOLOGI FARM MANAGEMENT SYSTEM UNTUK MENDUKUNG BUDIDAYA PERTANIAN BERKELANJUTAN Khoirul Bariyyah; Ahmad Hadi; Ni’mawati Sakinah; Putri Istianingrum; Annastia Loh Jayanti; Kanthi Pangestuning Prapti; Shinta Hiflina Yuniari; Moh. Fahrurrozi
Jurnal Pertanian Presisi (Journal of Precision Agriculture) Vol 7, No 1 (2023): Jurnal Pertanian Presisi
Publisher : Universitas Gunadarma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35760/jpp.2023.v7i1.8337

Abstract

FMS technology is a digital platform designed to collect environmental information on plant growth, microclimate monitoring and automation of fertilization and irrigation of cultivated plants. The FMS application has 4 main functions, namely land digitization, soil nutrient condition monitoring system (agrooscane), climate monitoring system (agrooclimate), monitoring and automation of fertilization and irrigation (agroomation). This study aims to determine the effectiveness of using agroscan, agroclimate, and agroomation tools on cultivated land in Kumendung Village, Muncar District, Banyuwangi Regency. This research method uses the experimental method. The results of the study, namely the FMS agroscan technology, are effectively used to recommend improving soil pH, adding N, P, and K fertilizer inputs according to the needs of cultivated plant commodities. FMS agroclimate technology, effective for monitoring microclimate (temperature, humidity, rainfall, irradiation duration, and wind speed). The data displayed in the FMS agrooclimate can be used for consideration in determining crop timing, using varieties resistant to pests and diseases that develop in cultivation environments, crop rotation, fertilizing and irrigation times. FMS Agroomation technology is effectively used for setting fertilization and irrigation schedules.
Co-Authors Ahmad Hadi Annastia Loh Jayanti Bariyyah, Khoirul Moh. Fahrurrozi Ni’mawati Sakinah Putri Istianingrum Shinta Hiflina Yuniari