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All Journal JURNAL SAINS DAN TEKNOLOGI INDONESIA JURNAL TEKNOLOGI LINGKUNGAN Jurnal Matematika Sains dan Teknologi JURNAL KEPARIWISATAAN Jurnal Rekayasa Lingkungan Jurnal Kepariwisataan
Anton Gunarto
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Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Mathematics Social Sciences Other

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PENERAPAN SUSU KERBAU "DADIH" SEBAGAI AGROWISATA KULINER KABUPATEN SOLOKM SUMATERA BARAT Gunarto, Anton
JURNAL KEPARIWISATAAN Vol 9 No 2 (2010): Kepariwisataan-September
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat Sekolah Tinggi Pariwisata Nusa Dua Bali

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KONSEP PENGEMBANGAN KAWASAN AGROWISATA BERBASIS TANAMAN HORTIKULTURA Gunarto, Anton
JURNAL KEPARIWISATAAN Vol 8 No 2 (2009): Kepariwisataan-September
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat Sekolah Tinggi Pariwisata Nusa Dua Bali

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KONSERVASI LAHAN TIDUR MENJADI DEMFARM KEBUN AGROMEDIKA HAMBARO (“KAMARO”) Gunarto, Anton
Jurnal Rekayasa Lingkungan Vol 5, No 1: Jurnal Rekayasa Lingkungan
Publisher : BPPT

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Hambaro Agriculture Medical Farm (Kamaro) is sleeping land which is used for demonstration farming (demfarm) for agriculture medical plants. The aims of this research are (1) to plan, prepared and build demfarm for medical plants especially ginger, turmeric and temulawak, agriculture infrastructure, and another supporting building, (2) implemented land conservation technology with terrace-bench, cultivation and post harvest technology, and (3) introduce the technology to farmers’ around the farm. Form 2004 t0 2008 demfarm ginger production increased from 2.67 ton/ha to 3.50 ton/ha, turmeric production increased from 7.9 ton/ha to 16 ton/ha and temulawak production increased from 17.5 ton/ha to 25 ton/ha.Keywords : Land conservation, medical plants, Hambaro
PELESTARIAN IKAN BILIH (Mystacoleucus padangensis) MELALUI PENGEMBANGAN AGROWISATA PERIKANAN DI DANAU SINGKARAK SUMATERA BARAT Gunarto, Anton
Jurnal Rekayasa Lingkungan Vol 5, No 2: Jurnal Rekayasa Lingkungan
Publisher : BPPT

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Singkarak Lake located in Solok Regency and Tanah Datar Regency potentially for tourism and fi-shery sector because of its scenic view and bilih fi sh specialization. That sector cohesiveness creates a fi shery agro tourism practices. However dilemmas shows, such as overlapping of tourism interest with bilih fi sh conservation. Objective of this study are learn about potential and conservation efforts for bilih fish and analysis its relevancy with tourism aspect, so it will gain a modeling concept of Developing Area of Bilih Fish Agro tourism (“Kembang Aibil”) in particular Singkarak Lake area. A proposal concept is agro tourism landscape arrangement with zoning system. Zoning objectiveis to accommodate tourism interest with bilih conservation through separated area based on visitor activi-ties. Singkarak lake as unique and interesting recreation place for tourists because its bilih fi sh exis-tence. Singkarak lake zoning divide into three zones: (1)Recreation zone is singkarak quay area, (b) buffer zone is Singkarak Lake Public Fishery Water Unit (UPPU), and (c) Conservation zone is Bilih Fishery Preservation in Sumpur and Paninggahan River in Sumpur village, South Batipuh Sub district, Tanah Datar regency and Bilih Conservation Centre in Nagari Guguak Malalo.Key words : Tourism, Fishery Agro Tourism and Bilih Fish
PENGEMBANGAN SEA FARMING BUDIDAYA KERAMBA JARING APUNG (KJA) KERAPU (EPHINEPHELUS SP.) DI INDONESIA Gunarto, Anton
Jurnal Matematika Sains dan Teknologi Vol 4 No 1 (2003)
Publisher : LPPM Universitas Terbuka

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Seafarming is an activity of culturing marine organisms, which encompasses broodstock selection, spawning, hatchery, juvenile culture, and mature stages. At the last stage, the fish, once resist to diseases and weather fluctuation, is released to water bodies for restocking purposes. Through restocking, fisherman's cathces are expected to increase in a sustainable manner. One of the technology that can be used for seafarming is grouper cage culture. This technology is quite productive and intensive, with net cages construction are anchored to float at coastal waters. Cage culture of grouper has a good prospective in Indonesia as the fish is highly valued in international market. Furthermore, Indonesia has very high potential coastal waters for grouper cage culture expansion
PRODUKSI UMBI MINI (G0) KENTANG DARI STEK MINI DALAM RUMAH KETAT SERANGGA Gunarto, Anton
Jurnal Matematika Sains dan Teknologi Vol 6 No 2 (2005)
Publisher : LPPM Universitas Terbuka

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The purpose of the research is to apply the cultivation technology in mini tuber (G0) and to investigate the phenotypic performances quantitative of three potato clones A5, PAS3063 and PAS3064 which were resistant from bacterial wilt disease (Ralstonia solanacearum). The commercial potato varieties (Granola and Atlantic) were used as comparison varieties. All clones (A5, PAS3063 and PAS3064), and two other varieties (Granola and Atlantic) wereconsistently resistant from bacterial wilt disease. The vegetative and the production variables of the tested clones were significantly different from those two commercial potato varieties. A5 and PAS3064 clones showed better vegetative and production characteristic than two commercial potato varieties. PAS3064 clone showed better performance compared with Atlantic variety, but it was almost similar compare with Granola variety.
KERAGAAN KUALITATIF KLON KENTANG (G0) DARI STEK MINI DALAM RUMAH KETAT SERANGGA Gunarto, Anton
Jurnal Matematika Sains dan Teknologi Vol 9 No 2 (2008)
Publisher : LPPM Universitas Terbuka

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The purpose of the research is to investigate the phenotypic performances as qualitative assessment characters of three potato clones resulted from protoplasm fusion (A5) and two clones from botany seeds (PAS3063 and PAS3064) which had been identified to be resistant from bacterial wilt disease (Ralstonia solanacearum). The commercial potato varieties (Granola and Atlantic) were used as a comparison varieties. All five varieties were produced from mini graft. The result of qualitative performance that more prominent were on A5 clone with the characters that the branch was red, tuber skin was purple/violet and its ability produce flowers. Meanwhile, the branch of another clone was green, tuber skin was yellow/brown, and it does not produce much flowers. The color of tuber flesh were white except on Granola which was yellow. The result of cluster analysis that based on the morphologic character from each plant showed that PAS3063 was closed to Atlantic variety characteristic, PAS3064 was closed to Granola variety, and A5 different from both commercial varieties.There fore, it is proposed that PAS3063 and PAS3064 can be used as substitutes for commercial cultivars, while further consideration should be made for A5 since it is signifoutly different with the familiar cultivars.
POTENSI SUSU KERBAU "DADIH" SEBAGAI AGROWISATA KULINER KABUPATEN SOLOK, SUMATERA BARAT Gunarto, Anton
JURNAL KEPARIWISATAAN Vol 9 No 2 (2010): Jurnal Kepariwisataan
Publisher : Pusat penelitian & Pengabdian Kepada Masyarakat STP Nusa Dua Bali

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Dadih buffalo milk is well known for its delicious and health benefit and can be one of superior alternative commodity for ranch agriculture tourism in Solak Regency. The objective of this study is to identify the potential of and conserva­tion efforts or rebuilt image for dadih buffalo milkfo1#development of agrotourism in Solak District. The study find out that a tour to the village of dadih buffalo milk (Dewi Abadi), Alahan Panjang or Air Dingin village in Subdistrict of Lembah Gumanti has a good development prospect as a center of agrotourism area for buffalo milk ranch. To Support Dewi Abadi development, it needs a structured technical sector to organize the area, human resources development program, marketing models in order to sell agrotourism product, and to prepare methods for funding and mechanism for its m.anagement.
KONSEP PENGEMBANGAN KAWASAN AGROWISATA BERBASIS TANAMAN HORTIKULTURA Gunarto, Anton
JURNAL KEPARIWISATAAN Vol 8 No 2 (2009): Jurnal Kepariwisataan
Publisher : Pusat penelitian & Pengabdian Kepada Masyarakat STP Nusa Dua Bali

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Agrotourism is an alternative form of tourism which makes use agro activities as the main attraction. In addition to recreation, agrotourism also provides educational activities in the area of farming. The main attraction of agrotourism is the beauty of nature and the commodity special to the agrotourism area or site. Agrotourism development is based on co, conservation ( conservation-based tourism) and community (community-based tourism). This article analyzes the concepts of agrotourism development based on horticulture.
KEUNGGULANBERASSOLOK SEBAGAI DAYA TARIK AGROWISATA TANAMAN PANGAN DI KABUPATEN SOLOK, SUMATERA BARAT Gunarto, Anton
JURNAL KEPARIWISATAAN Vol 8 No 1 (2009): Jurnal Kepariwisataan
Publisher : Pusat penelitian & Pengabdian Kepada Masyarakat STP Nusa Dua Bali

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Agrotourism is alternative tourism in which agriculture is the main attraction of tourism activities. Solok rice, well-known for its delicious taste and beautiful farm ground and traditional process, is expected to be developed into agrotourism attraction. This study, therefore, aims to identify the potential, conservation efforts, and how to create an image of Solok rice for agrotourism development. In addition, an agrotourism modeling concept appropriate for agrotourism development in Solok District is discussed. The study found out that Subdistrict of Gunung Talang has the potential to be the center of agrotourism area for Solok rice demfarm. To support this developement, the followings are required: structured technical sectors, organizing the area, human resources developement, appropriate marketing models in order to sell agrotourism product, and appropriate methods and mechamism for funding and its management.
Co-Authors Ekananda, Suryantini Madiyanto, Rudy