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All Journal Kompak : Jurnal Ilmiah Komputerisasi Akuntansi Riset Manajemen dan Akuntansi JOURNAL OF APPLIED MANAGERIAL ACCOUNTING Jurnal Informasi Pengabdian Masyarakat
Sari Widati
Universitas Veteran Bangun Nusantara
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences

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PERANAN BALANCED SCORECARD SEBAGAI ALTERNATIF SISTEM MANAJEMEN STRATEGIS PONTREN Sari Widati; Ardian Prima Putra; Gustita Arnawati Putri
Riset Manajemen dan Akuntansi Vol 9, No 2 (2018)
Publisher : STIE Atma Bhakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36600/rma.v9i2.67

Abstract

The purpose of this research is to find empirical evidence related to the role of balanced scorecard which is used as alternative strategic management system of boarding school. Salafiyah, khalafiyah and modern boarding school serve as sample in this research with random sampling sample selection system. The case study was used as a research method by conducting unstructured interviews and direct observation. The results show that in principle BSC map strategy attributes can be applied in all boarding school, however not all types of boarding school can respond quickly but need to make some adjustments. Modern boarding school most quickly apply the attributes of the BSC's map strategy, khalafiyah boarding school can apply with some adjustments and salafiyah boarding school has not applied at all but interested to make improvements of strategic management system boarding school so that BSC serve as an alternative strategic management system boading school.
Economic Value Added (EVA) dan Market Value Added (MVA) Gustita Arnawati Putri; Retno Wilis Tito Atmojo; Sari Widati
Kompak :Jurnal Ilmiah Komputerisasi Akuntansi Vol 12 No 2 (2019): Jurnal Ilmiah Komputer Akuntansi
Publisher : Universitas Sains dan Teknologi Komputer

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51903/kompak.v12i2.486

Abstract

This research is an empirical study to analyze the data causally (cause and effect). The aim of this study was to determine the performance of manufacturing firms sector industry consumption in indonesia stock exchange. In addition, this study also aimed to determine the influence Economic Value Added (EVA), Return on Asset (ROA), Return on Equity (ROE), Debt Ratio (DR) and Degree of Operating Leverage (DOL) to the Market Value Added (MVA). Population in this research are manufacturing companies sector industry consumption that listing on Indonesia Stock Exchange. Determination of the sample is done by purposive sampling method. Period of research is 5 years during 2013 until 2017. By analysis of data using multiple regression showed that the results showed only a Return on Asset (ROA), Return on Equity (ROE), Debt Ratio (DR) and Degree Of Operating Leverage (DOL) which has positive against Market Value Added, while Economic Value Added (EVA) and Earning Per Share (EPS) does not affect the Market Value Added
ANALISIS HARGA SAHAM SEBELUM DAN SESUDAH PENGUMUMAN STOCK SPLIT(Studi pada Perusahaan yang Terdaftar di Bursa Efek Indonesia 2017-2020) sari widati
JOURNAL OF APPLIED MANAGERIAL ACCOUNTING Vol 7 No 1 (2023): JOURNAL OF APPLIED MANAGERIAL ACCOUNTING
Publisher : Pusat P2M Politeknik Negeri Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30871/jama.v7i1.4990

Abstract

This study aims to analyze stock prices before and after the stock split. The sample of this research is Manufacturing Companies Listed on the Indonesia Stock Exchange in 2017-2020. The sampling technique used purposive sampling method. Based on the predetermined sampling criteria, a sample of 39 companies was obtained. This research is an event study in the field of capital markets. The results showed that there was no significant difference in stock prices for 10 days before and 10 days after the stock split
Meningkatkan Value Product, Pelaporan Keuangan Digital Dan Pemasaran Digital Pasca Covid 19 Pada UMKM Katering Darso Made Wedaswari; Salman Faris Insani; Sari Widati; Siti Nur Annisaa’; Rihan Mustafa Zahri
Jurnal Informasi Pengabdian Masyarakat Vol. 1 No. 3 (2023): Agustus: Jurnal Informasi Pengabdian Masyarakat
Publisher : Sekolah Tinggi Agama Buddha Nalanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47861/jipm-nalanda.v1i3.430

Abstract

Sukoharjo is a district that has quite well-known names or nicknames, including: prosperous city, textile city, city of girls (trade, education, industry, and business), herbal medicine district, and so on. One of the industries run in Sukoharjo district is a home industry. The home industry is one manifestation of the existence of Small and Medium Enterprises (MSMEs) as a support for the Indonesian economy which contributes 23.89% to GDP and 93.78% to total employees. The development of the culinary world in Sukoharjo district is quite rapid. This is in line with the development of catering in the Sukoharjo district. For example, the MSME business in Darso catering is in Kwarasan, Grogol, Sukoharjo. Business competitors in the culinary catering business industry will be able to survive if they increase the value of their products. The management of Darso's catering business is still simple. Have not kept records of financial reports or bookkeeping in an orderly manner. These proposals together with the Community Service Team and partners will carry out training in management management starting with planning, implementing and supervising / controlling production activities in accordance with the expectations of business owners, namely being able to produce goods / products effectively and efficiently, so that business owners can guarantee survival and development, then it is appropriate if the company does the best management in the field of production. Since the Covid-19 pandemic took place, Darso's catering business has begun to redesign its business. During the pandemic, Darso catering owners started doing research. Solutions related to increasing product value by increasing new innovations such as improving service quality. Service quality can be improved by means of good and friendly service to consumers or customers of the catering business. Improving the quality of packaging or product containers produced. Maximizing the use of marketing tools, namely to identify consumer responses to products. Provide basic accounting training and assistance in making simple general journals to profit and loss reports. Financial management and management based on financial applications. Designing an online marketing system by conducting training and mentoring on the use of social media and optimizing strategies for using e-commerce applications.
Co-Authors Ardian Prima Putra Made Wedaswari Putri, Gustita Arnawati Retno Wilis Tito Atmojo Rihan Mustafa Zahri Salman Faris Insani Siti Nur Annisaa’