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All Journal Matrik: Jurnal Manajemen, Strategi Bisnis dan Kewirausahaan Ecotrophic, Journal of Environmental Science Jurnal Kajian Bali International Journal of Supply Chain Management Restorica: Jurnal Ilmiah Ilmu Administrasi Negara dan Ilmu Komunikasi To Maega: Jurnal Pengabdian Masyarakat
I Nyoman Sunarta
Universitas Pendidikan Nasional
Religion Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Social Sciences Transportation Other

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Menggali Kreativitas, Kepercayaan Diri Dan Pelatihan Kewirausahaan: Penentu Niat Berwirausaha Di Kalangan Mahasiswa Ida Ketut Kusumawijaya; Partiwi Dwi Astuti; I Nyoman Sunarta
Matrik : Jurnal Manajemen, Strategi Bisnis dan Kewirausahaan Volume 15 Nomor 2 Tahun 2021
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (393.726 KB) | DOI: 10.24843/MATRIK:JMBK.2021.v15.i02.p05

Abstract

ABSTRACT: This study aims to analyze the determinants of entrepreneurial intention by examining the effects of creativity, self-confidence, entrepreneurial training, subjective norms, entrepreneurial attitude and perceived control. This research was conducted on student majoring in business at private university in Bali with a population of 7,246 people. The sample is 379 and data is collected using a questionnaire that returns 279 with a response rate of 62.56%. Testing the research model using PLS-SEM with WarpPLS 7.0. The results show that creativity, self-confidence can significantly affect entrepreneurial attitude; entrepreneurial training can significantly affect perceived control; subjective norms, entrepreneurial attitude and perceived control can significantly influence entrepreneurial intention. This study finds the role of creativity, self-confidence and entrepreneurial training as determinants of entrepreneurial intention among business students in Bali.
EVALUASI PENGEMBANGAN EKOWISATA DI KAWASAN TAHURA NGURAH RAI PUTU IKA WAHYUNI; IPG ARDHANA; I NYOMAN SUNARTA
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 4 No 1
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (156.807 KB)

Abstract

Since January 1992 MIC has initiate Tahura Ngurah Rai are as a ecotourism area, offering programs such as :Mangrove Education Tour & Tracking, Bird Watching; Finishing; Mangrove Tree Plantation or Adoption, Canoeing, andBoating programs. However, its growth has not me the management’s targets in term of the number of visitors, improvedfacilities available, and the surrounding Tahura are – especially its cleanliness-these are far from expectation standard.The evaluation of eco-tourism area of Tahura is aimed at understanding the profile of the eco-tourism area and tounderstand to what extent the ecotourism has met criteria/principles issued in the national workshop. This ecotourism willoffer recommendations designed in relation to programs that has not been working so far after identifying obstacles oftheir implementation.The method used in the evaluation of this eco-tourism area I descriptive analysis by analyzing interview data,observations, and literature studies. These descriptive data then are measured against criteria and principles of nationaleco-tourism.Since March 12, 2007 Mangrove forest area is under the management of BPHM-wil-I continuing JICA ICprogram. Facilities available in the area are as follows; Wood Trails, 5 Huts along the trail, Floating Decks, 2 ViewingTowers; MIC/BPHM Office Building, Touch Pools, Seeding area, and a Monitor Pool. These facilities right now are stillin good condition and can be used to implement the eco-tourism programs.From the 6 programs offered, the Mangrove Education Tour & Tracking Program gets the most interests fromvisitors than the other 5 programs. From 9 criteria used to evaluate the programs, the outcome is as follows: 1) Beingsensitive to and respecting socio-cultural values and religious tradition of local community (88% met); 2) Showingconcern, commitment, and responsibility to natural conservation and cultural heritage (95,24% met); 3) Provideinterpretation that facilities visitors to enjoy nature and increase their awareness and concern for nature (85,71% met); 4)Educational in which there is a mutual learning between visitors and community (100% met); 5) Its development be basedon local community through agreement (20% met); 6) Empower and optimize participant and at the same time bring forthon going contribution to the local community (0% met), 7) To go by existing rules and law (100% met); 8) Consistentlysatisfy the visitors (50% met), 9) Being marketed and promoted openly and accurately to meet expectation – that is amarketing responsibility (100% met). Generally the result from comparison between ecotourism program withprincipal/criteria are as follows : from nine principles that already explained only the fifth and sixth principal whose itsdevelopment less than 50%, based on those condition above it can be conclude that mangrove ecotourism developmentalready fulfill the principal/criteria of national ecotourism. Important points of recommendations to the management areas follows; community participation; retributions, waste management; improvement of programs that are not working;and eco-tourism management under a solid institution.
Evaluasi Kebijakan Pemberlakuan Pembatasan Kegiatan Masyarakat (PPKM) Darurat Jawa-Bali Dalam Menanggulangi COVID-19 Di Kota Denpasar Ketut Riris Pundarini Dewi; I Nyoman Sunarta
Restorica: Jurnal Ilmiah Ilmu Administrasi Negara dan Ilmu Komunikasi Vol 7 No 2 (2021): Restorica: Jurnal Ilmiah Ilmu Administrasi Negara dan Ilmu Komunikasi
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/restorica.v7i2.2585

Abstract

Pandemi Covid-19 telah menjadi masalah di hampir semua negara di dunia. Pemerintah Indonesia telah menetapkan kedaruratan kesehatan masyarakat terkait Covid-19. Dalam hal ini, Pemerintah Kota Denpasar memberlakukan Pemberlakuan Pembatasan Kegiatan Masyarakat. Pemberlakuan Pembatasan Kegiatan Masyarakat merupakan langkah strategis yang dilakukan pemerintah untuk menekan penyebaran pandemi virus corona atau Covid-19. Penelitian ini bertujuan untuk mengetahui penerapan kebijakan PPKM Darurat Jawa-Bali dalam penanggulangan wabah Covid-19 di Kota Denpasar. Adapun metode penelitian yang digunakan adalah deskriptif kualitatif. Penelitian ini menggunakan sumber-sumber data yang berasal dari jurnal ilmiah, literatur buku, situs web resmi yang yang kemudian digambarkan melalui teknik deskriptif analisis yang dilakukan secara menyeluruh untuk memberikan suatu pemahaman mengenai fenomena yang di alami oleh subjek penelitian yaitu menggambarkan evaluasi penerapan kebijakan PPKM Darurat di Kota Denpasar. Hasil penelitian menjelaskan bahwa penerapan kebijakan PPKM Darurat Jawa-Bali di Kota Denpasar meliputi beberapa hal yaitu sektor esensial 50% WFO dengan pengetatan prokes, sektor kritikal diperbolehkan 100% WFO dengan pengetatan prokes, supermarket, pasar tradisional, toko kelontong, dan pasar swalayan kapasitas pengunjung maksimal 50% dan jam operasional sampai pukul 20.00. Penerapan kebijakan PPKM dalam penanggulangan wabah Covid-19 di Kota Denpasar sudah berjalan efektif.
Market Competition, Perceived Environmental Uncertainty, Supply Chain Management Systems, and Organizational Performance: Hotel Starred in Bali Province, Indonesia I Nyoman Sunarta; Abdul Rohman; Warsito Kawedar
International Journal of Supply Chain Management Vol 9, No 2 (2020): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (593.487 KB)

Abstract

Abstract-The purpose of this study is to examine the effect of market competition (MC) and perceived environmental uncertainty (PEU) on the use of supply chain management (SCM) information and the utilization of SCM information on organizational performance, based on contingency theory. Data were collected using a questionnaire sent directly to the main managers of three, four and five-star hotels in the Province of Bali, Indonesia. This study uses organizational level analysis units. The data obtained were 122 and analyzed using WarpPls 6.0. The results showed that MC and PEU had a positive and significant effect on the utilization of SCM information (broad scope, timeliness, aggregation, and integration). In addition, the use of SCM information, affects the performance of three, four and five-star hotels in Bali Province, Indonesia.
Intervensi Kebudayaan Lokal melalui Keterlibatan Pecalang dalam Mempengaruhi Penerapan Protokol Kesehatan CHSE terhadap Loyalitas Wisatawan ke Desa Budaya Kertalangu Denpasar I Made Trisna Semara; I Nyoman Sunarta; I Made Sudjana
Jurnal Kajian Bali (Journal of Bali Studies) Vol 12 No 2 (2022): Volume 12 No. 2. Oktober 2022
Publisher : Pusat Kajian Bali Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1353.068 KB) | DOI: 10.24843/JKB.2022.v12.i02.p09

Abstract

Applying the CHSE (Cleanliness, Health, Safety, Environment Sustainability) health protocol is a new practice that initially received a light rejection from the community, including when visiting tourist attractions during the pandemic Covid-19. This article aims to identify the application of CHSE, identify the effect of its application on tourist loyalty and identify local cultural interventions through the involvement of customary village security guard of ‘pecalang’ on the effect of the application of CHSE on tourist loyalty. This article used a quantitative approach, with data analysis techniques using quantitative descriptive and Partial Least Square (PLS) analysis. The results showed that the implementation of CHSE was carried out well, with an average rating of 4.09 (good), and had a positive and significant effect on tourist loyalty. The involvement of ‘pecalang’ certainly contributes to the implementation of CHSE in tourist attractions, but the uncontrolled involvement of ‘pecalang’ can reduce tourist loyalty.
Rancang Bangun Teba Kekinian (Biopori Berskala Besar) di Desa Penebel Kecamatan Penebel Kabupaten Tabanan I Made Pinka Dwipayana; Gusi Putu Lestara Permana; Kadek Linda Kusnita; Gede Humaswara Pratama; Ayu Indira Dewiningrat; I Nyoman Sunarta
To Maega : Jurnal Pengabdian Masyarakat Vol 6, No 1 (2023): Februari 2023
Publisher : Universitas Andi Djemma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35914/tomaega.v6i1.1458

Abstract

Salah satu permasalahan yang sudah tidak asing lagi di tengah masyarakat saat ini adalah mengenai pemberdayaan dan pengolahan sampah, baik pengolahan sampah organik maupun sampah anorganik. Desa Penebel merupakan salah satu desa yang memiliki permasalahan terkait pengolahan sampah.  Saat ini, sampah dedaunan dan sampah organik lainnya dirasa kurang dimanfaatkan secara maksimal oleh masyarakat Desa Penebel. Salah satu alternatif yang dapat meminimalisir hal tersebut adalah dengan membuat Teba Kekinian, dimana Teba Kekinian merupakan Lubang Resapan Biopori dengan ukuran besar. Nantinya, sampah organik akan dimasukkan ke dalam Lubang Resapan Biopori tersebut, kemudian fauna yang ada didalam tanah akan terpancing oleh sampah organik dan akan membuat terowongan-terowongan kecil sehingga air akan cepat meresap. Tujuan dari kegiatan ini adalah mengenalkan dan membantu masyarakat Desa Penebel untuk mengatasi permasalahan sampah organik. Kegiatan ini menggunakan metode observasi, study literature dan dokumentasi. Pelaksanaan kegiatan ini meliputi penentuan lokasi, pembuatan RAB dan rancangan gambar, pengajuan rancang bangun Teba Kekinian ke pemerintah Desa Penebel serta pembuatan Teba Kekinian. Dari kegiatan yang dilaksanakan, Teba Kekinian yang dibuat di Kantor Desa Penebel diharapkan dapat dijadikan contoh oleh masyarakat dan diharapkan agar masyarakat juga ikut membuat Teba Kekinian di lingkungan rumah masing-masing.
Co-Authors Dewiningrat, Ayu Indira Gede Humaswara Pratama Gusi Putu Lestara Permana I Made Pinka Dwipayana Ida Ketut Kusumawijaya IPG ARDHANA Kadek Linda Kusnita Ketut Riris Pundarini Dewi Partiwi Dwi Astuti PUTU IKA WAHYUNI SATRIYAS ILYAS Semara, I Made Trisna Sudjana, I Made Warsito Kawedar