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All Journal Pastura; Journal Of Tropical Forage Science
Ikha Rahmawati
Fakultas Peternakan dan Pertanian, UniversitasDiponegoro, Semarang
Agriculture, Biological Sciences & Forestry Other

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JENIS HIJAUAN PAKAN DAN KECUKUPAN NUTRIEN KAMBING JAWARANDU DI KABUPATEN BREBES JAWA TENGAH Endang Purbowati; Ikha Rahmawati; Edy Rianto
Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak Vol 5 No 1 (2015): Pastura Vol. 5 No. 1 Tahun 2015
Publisher : Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (303.555 KB) | DOI: 10.24843/Pastura.2015.v05.i01.p02

Abstract

A survey study was carried out to investigate the kinds of forage and nutrient adequacy of Jawarandu goats in Brebes Regency, Central Java Province. The study was conducted in three sub-districts Tonjong, Bumiayu, and Paguyangan, involving 504 Jawarandu goats belonging to 45 farmers. Determination of the location, farmers and goat as samples was done by purposive sampling method. The results showed that feedstuffs of Jawarandu goat in Brebes Regency were Albasia (Albaziafalcataria), Mahogany (Swietenia mahogany), Suren (Toonasureni), Kaliandra (Calliandrahaematocephala), and Gamal (Glyricidiasepium). Nutrients consumed by Jawarandu goat in BrebesRgency exceeded the needs as recommended by Kearl (1982). It suggested that Jawarandu goat farmers in Brebes Regency be given counseling/training on feeding management for feed utilization being more efficient.Key words: forage, Jawarandu goat, nutrient adequacy
Co-Authors Edy Rianto Endang Purbowati