Farahdilla Kutsiyah
Fakultas Pertanian Madura University

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Breeding Analysis of Beef Cattle in Madura Kutsiyah, Farahdilla
Indonesian Bulletin of Animal and Veterinary Sciences Vol 22, No 3 (2012)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (374.558 KB) | DOI: 10.14334/wartazoa.v22i3.846

Abstract

Breeding of beef cattle in Madura Island is extremely determined by using the best Madura cattle namely Sonok cows and racing bull through selection system with exploiting germ plasm conservation of Madura cattle in Sapudi Island, and improving crossbreeding programme between Madura cattle and exotic cattle. Therefore, there are three points should be done in beef cattle breeding programme in Madura Island. First, selection models by distributing the bull stocks from the central area of Sonok and racing bull cattle or using their liquid/frozen cement to the region that’s less of good bulls. Second, germ plasm conservation of Madura cattle in Sapudi Island is remained so that must be acted soon because in this time the area has been met Ongole cattle dan their crossbred. Third, crossbreeding program should be settle for the blood proportion of both Madura and sub tropiccal cattle breeds in the some of blood percentage or the contribution of sub tropics blood is in between 25 – 50% tolerated. The most easy way can be established for this policy, F1 is only produced for slaugtering or fattening male and female. Key words: Breeding, Madura cattle, Madura Island
Comparative study of the productivity of Madura Cattle and Its crossbreed with Limousin in Madura island Kutsiyah, Farahdilla; ., Kusmartono; Susilawati, Trinil
Indonesian Journal of Animal and Veterinary Sciences Vol 8, No 2 (2003)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (182.635 KB) | DOI: 10.14334/jitv.v8i2.379

Abstract

problem and potential of crossbreed cattle at Madura island. Survey and direct field observation were conducted in Pamekasan. Data were descriptively analyzed or using correlation-regression, and t-test and indicated that service per conception (S/C) and calving rate (CR) of Madura cattle (n=34) and crossbreed (n=38) were 1.464 and 1.986; 58.8 and 52.6% respectively. Average birth weight (n = 17), weaning weight (n = 15) and ADG (average daily gain) pre weaning (n = 15) on calf of Madura cattle were 19.78 ± 1.224 kg; 119.53 ± 9.772 kg; 445 ± 48.53 g/day. Average birth weight (n = 17), weaning weight (n = 14) and ADG pre weaning (n = 14), on calf of crossbreed offspring were 27.60 ± 1.298 kg; 171.47 ± 31.055 kg; 678 ± 146.03 g/day. It is concluded that reproductive performance of Madura cattle was greater than their crossbreed, whereas production performance on calf of crossbreed offspring was greater than calf of Madura cattle. It is suggested that good quality and continuous supply of local feed must be maintained to prevent the negative effect for their growth.   Key words: Madura cattle, Limousine cattle, crossbreed, productivity
Pendampingan Siswa dalam Penguatan Dan Pelestarian Batik Madura melalui Pendekatan Rumah Kreatif di Pulau Madura Kutsiyah, Farahdilla
INOVATIF: Jurnal Penelitian Pendidikan, Agama dan Kebudayaan Vol. 5 No. 1 (2019): Februari 2019
Publisher : Ali Muchasan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.056 KB)

Abstract

This article aims as an early effort to strengthen and regenerate the tradition of Madura written batik through creative-integrative education, creative intelligent character education and play creativity. Student assistance is began by selection of a region (village) as a target for the implementation of Integrative Creative Education (Creative House) by referring to the potential of batik in the area / village with the One Village One Product (OVOP) approach. Second, Focus discussion group (FGD) with local stakeholders. Third, data inventory of elementary and middle school children who have the talent for batik. Fourth, determine syllabus, teaching materials, main activities, facilities and infrastructure. Fifth, the application of community homeschooling with an orientation to developing the potential of children who have a hobby of batik, both physically, mentally and spiritually and facilitating the development of their interests. Sixth, open a inovative space for young people to be creative by carrying out the halal lifestyle through syar'i fashion and tourism based on Madura batik.