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Sri Hetty Susetyorini
Health Analysts Department, Polytechnic Health Ministry of Semarang

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Feasibility Study Design And Laboratory Management Of Experimental Animals In Poltekkes Kemenkes Semarang S.Y Didik Widianto; Sri Hetty Susetyorini; Surati Surati
Jurnal LINK Vol 9, No 3 (2013): September 2013
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1627.352 KB) | DOI: 10.31983/link.v9i3.308

Abstract

Laboratory is the main supporting to reach the learning aim that appropriate competency for Nutrition Department students. Utilization of experimental animals as objects experiment in the laboratory to test in vivo ( laboratory with experimental animals ) not available yet, this laboratory is important to development of science related with diet, chemical compounds that has a positive role to health. Laboratory of experimental animals is not available yet, therefore necessary to design the laboratory of experimental animals. Purposes of Research : to design laboratory management of experimental animals, management of experimental animals cages and management of experimental animals waste. Design of research includes descriptive qualitative with comparation study in laboratory of experimental animals at Universitas Gajah Mada ( UGM ) and Universitas Negeri Semarang ( UNNES ). Data collection with literature study, interview, visit to laboratory of experimental animals. Results of research : hamster, white mouse and rabbit are used as experiment because of the fisiologis excuses, these animals are able to be simulation model because have some similiars with the condition of human body. Animal source must be from a certified institute that provides experimental animals who is able to guarantee animals health. Original genetic and homogenous. Cage in accordance with necessaries. There are three types : cage enlargement, cage for feeding and mating. Cage must be kept clean. Diet should be made periodically as needed. Management staff who has biology educational background one or two person and two other staff. Laboratory design of experimental animals at Nutrition Department has just been developed as simple applied laboratory, without reproduction management and enlargement of experimental animals. Laboratory management of experimental animals refers to the current system. Design of cage has a size 4m x 4m which is equipped sanitation facilities / sink and prep table. Conclusion : Hamster and white mice are used for experimental animals. The cage treatment and cage maintenance are cage design that is required. One management staff with the biology educational backgroud is required and empowering an existing. Room design 4m x 4m which is equipped a sink and prep table for equipment.
Feasibility Study of Diploma III Analyst of Health in Department of Nutrition Politeknik Kesehatan Depkes Semarang Surati Surati; Soesanto Soesanto; Sri Hetty Susetyorini
Jurnal LINK Vol 9, No 1 (2013): Januari 2013
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4154.238 KB) | DOI: 10.31983/link.v9i1.171

Abstract

In order to develop Politeknik Depkes Semarang and participate in development efforts particularly in terms of health tretment to maximizing all potentials of existing in Politeknik therefore need to add new major in Politeknik which preceded the implementation of appropriateness studyof Diploma III health analyst.Feasibility study conducted in campus III Department of Nutrition by analyzing the necessary of Department of Analyst in terms of availability of facilities and infrastructure and SDM in the Department of Nutrition and carry out comparative study to Department of Health Analyst in Central Java.Feasibility study of Diploma III Analyst of Health in Department of Nutrition Politeknik Kesehatan Semarang which has general purpose to develop Department of Health Analyst in Poltekkes Depkes Semarang and participate in development efforts in terms of health tretment. And the main purpose is developing Poltekkes Depkes Semarang by adding Development of Health Analyst and maximizing all potentials that has been possessed by Poltekkes Depkes Semarang.SDM ( lecturer ) in Department of Nutrition from first semester until second semester are 66% as lecturer in Department of Health Analyst and only 34% as lecturer from the other institution. Lecturer consists of : 23 permanent lecturers, 6 temporary lecturers, 6 administrations, 11 labor contracts, 4 security (2 PNS and 2 labor contracts) and facilities and infrastructure of education in Department of Health Analyst Poltekkes Depkes Semarang involves: land area and status: 24.629 m owned by Department of Health.Utilization of class room in Department of Nutrition everyday maximum 6 hours so it is still able to used for Department of Health Analyst for class room. Utilization of laboratory room in Department of Nutrition everyday maximum 4 hoursĀ  so it is still able to used for Department of Health Analyst for laboratory practice. It takes additional clinical laboratory, hematologi, all equipments and additional class room, secretarial room for administration and management staff of Department of Health Analyst. Diploma III Department of Health Analyst is worthy established in Department of Nutrition.