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All Journal Jurnal Sains dan Teknologi Peternakan Jurnal Agrisistem
Muhammad Zain Mide
Fakultas Peternakan, Universitas Hasanuddin
Agriculture, Biological Sciences & Forestry Veterinary Other

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PEMBERIAN LEVEL ENERGI DAN PROTEIN YANG BERBEDA TERHADAP PERFORMA AYAM KAMPUNG UMUR 2 – 8 MINGGU Soraya Faradila; Laily Agustina; Muhammad Zain Mide
Jurnal Agrisistem Vol 16 No 2 (2020): Jurnal Agrisistem
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Pembangunan Pertanian Gowa

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Abstract

Penelitian bertujuan untuk mengkaji imbangan energi protein terbaik terhadap performa ayam kampung. Penelitian ini menggunakan ayam kampung sebanyak 100 ekor berasal dari PT. AKI (Ayam Kampung Indonesia) unsex yang diberi perlakuan mulai umur dua minggu hingga umur 8 minggu. Penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan empat perlakuan, setiap perlakuan diulang sebanyak lima kali (masing-masing dengan 5 ekor ayam). Parameter yang diamati adalah Performa ayam kampung berupa konsumsi ransum, pertambahan berat badan dan konversi ransum. Hasil penelitian menunjukkan bahwa pemberian imbangan energi protein berbeda pada ransum ayam kampung berpengaruh nyata (P>0,05) terhadap performa ayam kampung. Kesimpulan bahwa imbangan energi protein 2800 kkal/kg : 18% memberikan level terbaik dalam meningkatkan performa ayam kampung.
Performa Ayam Arab dengan Pemberian Energi-Protein pada Level Berbeda Windawati Alwi; Laily Agustina; Muhammad Zain Mide
Jurnal Sains dan Teknologi Peternakan Vol 1 No 1 (2019): Jurnal Sains dan Teknologi Peternakan
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (264.937 KB) | DOI: 10.31605/jstp.v1i1.422

Abstract

This research aimed to determine the effect of different energy and protein level giving in Arabic chicken on feed consumption, egg production and feed conversion. The materials used for this experiment were 80 heads of arabic chicken 5 months age and maintained for 6 weeks (36 days). The method used was completely randomized design (CRD) which consists of 4 treatments and 10 replications that R1 (protein 15% and EM 2 500 Kcal), R2 (protein 16% and EM 2 600 Kcal), R3 (protein 17% and EM 2 700 Kcal) and R4 (protein 18% and EM 2 800 Kcal). Analysis of variance showed that treatment significantly (P<0.05) on feed consumption, egg production and feed conversion. It could be concluded that more increasing energy and protein, the higher egg production, feed consumption and generates optimal feed conversion. Energy and protein with a protein level of 18% and energy 2 800 Kcal kg-1 showed better performance.
Co-Authors Laily Agustina Soraya Faradila Windawati Alwi