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Everlita Sabrina
Universitas Bhayangkara Jakarta Raya
Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Electrical & Electronics Engineering Industrial & Manufacturing Engineering Mechanical Engineering

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Pengaruh Suhu pada Inhibitor Daun Pandan Terhadap Laju Korosi pada Baja SS-304 dalam Larutan Asam HCL 0,1M Laras Andria Wardani; Hernowo Widodo; Lisa Adhani; Everlita Sabrina; Amaliah Annisa
Jurnal Teknik: Media Pengembangan Ilmu dan Aplikasi Teknik Vol 20 No 1 (2021): Jurnal Teknik - Media Pengembangan Ilmu dan Aplikasi Teknik
Publisher : Fakultas Teknik - Universitas Jenderal Achmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/jt.vol20no1.372

Abstract

The phenomenon of corrosion cannot be avoided in the use of the metal industry, therefore a corrosion inhibitor is needed to inhibit the corrosion rate of steel. The aim of this research is to obtain natural inhibitors that are effective in inhibiting the corrosion rate. In this study, the sample used is stainless steel which is most often used in everyday life, namely SS (Stainless Steel)-304. Some of the organic or natural inhibitors used in this study is pandan leaves. The variables used were immersion time and temperature. Furthermore, the parameters studied were the corrosion rate of steel and the morphology of SS-304 steel using the SEM test. The results showed that the best corrosion rate and morphology using pandan leaves at a temperature of 60℃ soaked with 0,1 N HCL solution for 5 weeks.
Co-Authors Amaliah Annisa Laras Andria Wardani Lisa Adhani Widodo, Hernowo