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All Journal Jurnal Akademika Baiturrahim Jambi Jurnal Ilmiah Ilmu-Ilmu Peternakan
Rifli Rindes
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Health Professions Public Health

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Profil Pasar Daging Ayam Potong di Pasar Angso Duo Kota Jambi Rifli Rindes
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 12 No. 4 (2009): November 2009
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (114.872 KB) | DOI: 10.22437/jiiip.v0i0.170

Abstract

This study aims to determine the market structure  of chicken (broiler)  at the Angso Duo market in Jambi city. The object had observed in this study were  chicken   traders and transactions that occur in the    Angso  Duo Market  in  Jambi  City.   This  research  used census   and survey techniques of  direct observation, then  the data obtained in the  descriptive analysis. The result showed that the number of  retailer was 94.3%  and  wholesalers was 5.7%.  The education’s average of the trader was 65.15%  senior  high  school graduate.  The  average   chicken’s  price was  Rp18.693, with  the average daily gains ranged  from   Rp. 109.497   to Rp 22,818.   The   avergae  marketshare   of  retail  was  1.47%  to 1.54%.  The form of chicken market was oligopoly. The study concluded that the market structure of chicken ‘s market in the Angso  Duo  market was oligopoly.
Analisis Kualitas Air Isi Ulang Usaha Air Rebusan (UAR) Berdasarkan Standar Kesehatan di Kabupaten Merangin Dewi Wira Trisenag; Ummi Kalsum; Rifli Rindes
Jurnal Akademika Baiturrahim Jambi Vol 12, No 2 (2023): September
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v12i2.714

Abstract

Enthusiasts for the refill drinkig water the Boiled Water Business (UAR) in several districts in Jambi Province are increasing. The quality of the water used is not guaranteed when compared to the Refill Drinking Water Depot (DAMIU) because there has never been a quality check and the form of supervision has not been officially legalized. The aim of the study was to analyze factors related to the quality of refilled water from UAR. The research method is mixed method. Primary data was collected in field and Labkesda Merangin district, secondary data from the Merangin District Health Office, the Central Statistics Agency, and Puskesmas in the Merangin District from April to August 2022. The population is the UAR depot in Merangin District totaling 38 samples. Interviews with questionnaires and field observations. The dependent variable is the physical and bacteriological quality of UAR refilled water, the independent variable is the aspect of the place, the aspect of the equipment, the source of raw water, the hygiene of the handlers and the guidance. Univariate and bivariate analysis using chi-square test, at 95% confidence level. The results of the study found aspects that did not meet the requirements for physical worthiness included: place (42.1%), handler hygiene (44.7%), equipment (36.8%), raw water (36.8%) and there were 55.3 % Undeveloped UAR. There is a relationship between aspects of equipment, raw water, handler hygiene and coaching with recycled water quality. It has not been proven that there is a relationship between the aspect of the place and the quality of the return water. The reason consumers choose UAR refilled water is because of the belief in water quality assurance and the hygiene of the handler. Boiled water business was chosen by UAR entrepreneurs because of the small capital, the amount of profit, high consumer demand and the ease of processing.   It is hoped that in the future all parties in Merangin district, especially the government, can pay attention to this effort so that its quality is guaranteed.
Co-Authors Dewi Wira Trisenag Ummi Kalsum