Ellen Panggabean
Universitas Medan Area

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Identifikasi Potensi Komoditas Unggulan Sektor Peranian Tanaman Pangan. Jurnal Ilmiah Pertanian Eka Handayani; Khairul Saleh; Ellen Panggabean
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 1, No 2 (2019): JIPERTA SEPTEMBER
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (496.773 KB) | DOI: 10.31289/jiperta.v1i2.65

Abstract

The aim in this study were (i) determine the base region commodity crops in Deli Serdang, (ii) determine differences in the level of competitiveness of commodity crops in Deli Serdang, (iii) determine specialty crops in the district of Deli Serdang, (iv) knowing localization (deployment) crops in Deli Serdang, (v) to determine the trend of food crops in Deli Serdang. The analytical method used is: (a) analysis of location quotient (LQ), (b) Shift Share analysis, (c) the analysis of the coefficient of specialization, (d) analysis of localization, (e) the analysis of the trend.  Characteristics deployment commodity crops in Deli Serdang regency does not lead to the principle of specialization and localization. Patterns of production on food crops in Deli Serdang district tends to spread in many regions or districts and no commodity specialization in each district. Results of factor analysis trend commodity crops such as rice, cassava, and maize has a high production level each year, but the commodity sweet potato and peanut production is likely to decline.
Respon Pertumbuhan dan Produksi Tanaman Gambas (Luffa acutangula L.) Dengan Pupuk Organik Cair Limbah Industri Tempe Dan Kompos Kulit Bawang Merah Gawati Harita; Ellen Panggabean; Abdul Rahman
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 4, No 2 (2022): JIPERTA SEPTEMBER
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v4i2.1411

Abstract

Gambas (Luffa acutangula, L.) is an annual vegetable plant belonging to the fruit vegetable group originating from India, but has adapted well in Southeast Asia including Indonesia. This study aims to determine the effect of liquid organic fertilizer application from tempe industrial waste and application of onion peel compost on the growth and production of gambas. This research method uses a factorial randomized block design (RAK) which consists of 2 factors, namely: application of liquid organic fertilizer from tempe industrial waste and onion skin compost. The provision of liquid organic fertilizer for tempe industrial waste consists of 4 levels of treatment, namely: B0 = control/without treatment, B1 = Liquid Organic Fertilizer 22 ml/L, B2 = Liquid Organic Fertilizer 44 ml/L, B3 = Liquid Organic Fertilizer 66 ml/L L. The second factor of onion peel compost consisted of 4 levels of treatment, namely: P0 = Control/without treatment, P1 = Shallot Skin Compost 10 tons/ha (1.2 kg), P2 = Shallot Compost 20 tons/ha (2 ,4 kg), P3 = Compost of Shallot Skin 30 tons/ha (3.6 kg). Observation variables included: plant length (cm), number of leaves (strands), fruit diameter per sample plant (cm), fruit length from sample plant (cm), fruit weight per sample plant (g), fruit weight per plot (g), number of fruits per plot (g). The results showed that the combination of liquid organic fertilizer from tempe industrial waste and onion peel compost had a significant effect on plant length and fruit weight per sample plant, but had no significant effect on leaf number, fruit diameter, fruit length, fruit weight per plot and number of fruits per plot.
Identifikasi Potensi Komoditas Unggulan Sektor Peranian Tanaman Pangan. Jurnal Ilmiah Pertanian Eka Handayani; Khairul Saleh; Ellen Panggabean
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 1, No 2 (2019): Jurnal Ilmiah Pertanian (JIPERTA), September
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v1i2.65

Abstract

The aim in this study were (i) determine the base region commodity crops in Deli Serdang, (ii) determine differences in the level of competitiveness of commodity crops in Deli Serdang, (iii) determine specialty crops in the district of Deli Serdang, (iv) knowing localization (deployment) crops in Deli Serdang, (v) to determine the trend of food crops in Deli Serdang. The analytical method used is: (a) analysis of location quotient (LQ), (b) Shift Share analysis, (c) the analysis of the coefficient of specialization, (d) analysis of localization, (e) the analysis of the trend.  Characteristics deployment commodity crops in Deli Serdang regency does not lead to the principle of specialization and localization. Patterns of production on food crops in Deli Serdang district tends to spread in many regions or districts and no commodity specialization in each district. Results of factor analysis trend commodity crops such as rice, cassava, and maize has a high production level each year, but the commodity sweet potato and peanut production is likely to decline.
Respon Pertumbuhan dan Produksi Tanaman Gambas (Luffa acutangula L.) Dengan Pupuk Organik Cair Limbah Industri Tempe Dan Kompos Kulit Bawang Merah Gawati Harita; Ellen Panggabean; Abdul Rahman
Jurnal Ilmiah Pertanian ( JIPERTA) Vol 4, No 2 (2022): Jurnal Ilmiah Pertanian (JIPERTA), September
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/jiperta.v4i2.1411

Abstract

Gambas (Luffa acutangula, L.) is an annual vegetable plant belonging to the fruit vegetable group originating from India, but has adapted well in Southeast Asia including Indonesia. This study aims to determine the effect of liquid organic fertilizer application from tempe industrial waste and application of onion peel compost on the growth and production of gambas. This research method uses a factorial randomized block design (RAK) which consists of 2 factors, namely: application of liquid organic fertilizer from tempe industrial waste and onion skin compost. The provision of liquid organic fertilizer for tempe industrial waste consists of 4 levels of treatment, namely: B0 = control/without treatment, B1 = Liquid Organic Fertilizer 22 ml/L, B2 = Liquid Organic Fertilizer 44 ml/L, B3 = Liquid Organic Fertilizer 66 ml/L L. The second factor of onion peel compost consisted of 4 levels of treatment, namely: P0 = Control/without treatment, P1 = Shallot Skin Compost 10 tons/ha (1.2 kg), P2 = Shallot Compost 20 tons/ha (2 ,4 kg), P3 = Compost of Shallot Skin 30 tons/ha (3.6 kg). Observation variables included: plant length (cm), number of leaves (strands), fruit diameter per sample plant (cm), fruit length from sample plant (cm), fruit weight per sample plant (g), fruit weight per plot (g), number of fruits per plot (g). The results showed that the combination of liquid organic fertilizer from tempe industrial waste and onion peel compost had a significant effect on plant length and fruit weight per sample plant, but had no significant effect on leaf number, fruit diameter, fruit length, fruit weight per plot and number of fruits per plot.