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P.B. Santosa
Faculty of Economics and Business, Diponegoro University, Tembalang Campus, Semarang 50275
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences

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THE INFLUENCE OF 5-C FACTORS ON RATE OF CREDIT RETURN IN BEEF CATTLE FARMING IN CENTRAL JAVA Prasetyo, E.; Sunarso, S.; Santosa, P.B.; Rianto, E.; Ekowati, T.; Yuwana, D.M.; Mulyatno, B.
Journal of the Indonesian Tropical Animal Agriculture Vol 37, No 3 (2012): (September)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.37.3.213-219

Abstract

The aims of study were to analyze (i) income of beef cattle farming, (ii) ability of farmers to meettheir obligation for returning credit, (iii) role of character, capacity, capital, collateral and conditions(5C) and its effect on credit return. The study was conducted using survey methods on farmers (fatteningand cow-calf operation), who use credit. Sample location was determined using two stage clusterrandom sampling based on beef cattle population, namely region of Grobogan, Blora, Rembang,Wonogiri and Boyolali. Number of respondents was 50 for fattening and 50 for cow-calf operation. Datawere analyzed by descriptive and inferential statistic, which consisted of scoring, income and multiplelinear regression. Results showed that income per-year of beef cattle fattening was greater than cow-calfoperation (IDR 8,954,208.00>1,606,786.00), as well as its contribution to the household farmers’income (49.45>14.91%). Credit return ability was 61.35% based on amount of credit IDR 22,482,510.Five-C analysis resulted that character and capacity of farmers were in adequate category, while capital,collateral and condition were IDR 14,932,500.00, IDR 58,740,000.00 and IDR 14,440,600.00. Capitaland collateral had significant effects, while character, capacity and condition had no significant effectson credit return.
OPTIMUM LENGTH OF RAISING TIME AND THE RELATION WITH BUSINESS INCOME OF SIMMENTAL-ONGOLE GRADE CROSSBRED BEEF CATTLE FATTENING FARM IN WONOSOBO REGENCY-CENTRAL JAVA Setiawan, B.M.; Isbandi, I.; Santosa, P.B.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 38, No 2 (2013): (June)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.38.2.109-115

Abstract

Optimizing the length of raising time in cattle fattening business should be applied to increasefarmers’ income. A survey research was carried out to analyze the optimum raising duration and itsrelationship with income in the business of Simmental - Ongole Grade crossbred (SOG) beef cattlefattening. This research involved 50 farmers chosen purposively as respondents based on some specificcriteria, i.e. the farmers had been experienced at least for 5 years, the business scale was 1 – 3 bulls andthe cattle’s live weight was around 250 – 350 kg. Data were taken by cross section and time series for 3months, covering respondents’ identity, cattle business condition, business inputs, cattle’s weight, inputand output prices. The data were analyzed using combined data regression model. The optimum raisingduration was calculated using profit function per time, while the inputs were converted into timefunction. All of the costs and incomes of business were calculated. The results showed that the optimumraising duration of SOG beef cattle fattening was reached at the 1.5 months from the cattle aging 16.67months old. The amount of the total cost, revenue and income in the optimum raising duration were IDR7,161,740.00; IDR 7,797,100.00 and IDR 635,350.00, respectively. The amount of the cost, revenue andincome in the optimum raising duration per kg of cattle live weight, were IDR 23,247.00; IDR25,157.00 and IDR 1,910.00, respectively.
THE INFLUENCE OF AGRIBUSINESS SUBSYSTEM ON BEEF CATTLE FATTENING FARM’S PROFIT IN CENTRAL JAVA Prasetyo, E.; Sunarso, S.; Santosa, P.B.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 37, No 2 (2012): (June)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.37.2.121-126

Abstract

This study was aimed : (i) to know the subsystem implementation and agribusiness planning inbeef cattle fattening; (ii) to count the profit of beef cattle farming; (iii) to analyze the effect ofagribusiness subsystem implementation and agribusiness planning to beef cattle fattening profit. Thisstudy was carried out using survey method and the elementary units were feedlot farmers. The samplewas determined by Purposive Quota Sampling Method on 112 respondents spread across five regencies,namely Blora, Rembang, Grobogan, Wonogiri, and Boyolali. Data were collected from primary andsecondary sources. The data analysis used quantitative descriptive and inferential statistics method,which include scoring, financial, and multiple linear regression analysis. The results showed that : (i) theimplementation of agribusiness subsystem (including preproduction subsystem, marketing, andagribusiness support services) and agribusiness planning were not so good category, while the cattlefarming subsystem was moderate category; (ii) the average of farming scale in each feedlot farmer was2.95 head of cattle with the profit rate was IDR 1,044,719 per fattening period during 6.68 months(equivalent to IDR 156,395 per month); (iii) agribusiness subsystem and agribusiness planning hadsignificant impact on feedlot farmer profit simultaneously, but preproduction subsystem and theagribusiness support services subsystem partially had a significant impact on feedlot farmer profit.
Co-Authors B. Mulyatno B.M. Setiawan D.M. Yuwana E. Prasetyo E. Rianto I. Isbandi Sunarso . T. Ekowati