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All Journal JURNAL BIOLOGI INDONESIA Jurnal Biodjati EnviroScienteae AGRIPEAT
Yanetri Asi Nion, Yanetri Asi
Universitas Palangka Raya
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Engineering Environmental Science

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Siklus Hidup Jamur Konsumsi Lokal Kulat Kritip (Schizophyllum commune) Pada Daerah Bergambut dan Daerah Bertanah Mineral serta Potensi Nutrisinya Nion, Yanetri Asi; Djaya, Adrianson Agus; Kadie, Evi Marlia; ,, Lune; ,, Sumarlan; Wijaya, C. Hanny
JURNAL BIOLOGI INDONESIA Vol 8, No 2 (2012): JURNAL BIOLOGI INDONESIA
Publisher : Perhimpunan Biologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/jbi.v8i2.3060

Abstract

Tulisan Pendek
SIKLUS HIDUP JAMUR KONSUMSI LOKAL KULAT KRITIP (SCHIZOPHYLLUM COMMUNE) PADA DAERAH BERGAMBUT DAN DAERAH BERTANAH MINERAL SERTA POTENSI NUTRISINYA Nion, Yanetri Asi; Djaya, Adrianson Agus; Kadie, Evi Marlia; ,, Lune; ,, Sumarlan; Wijaya, C. Hanny
JURNAL BIOLOGI INDONESIA Vol 8, No 2 (2012): JURNAL BIOLOGI INDONESIA
Publisher : Perhimpunan Biologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/jbi.v8i2.3060

Abstract

Tulisan Pendek
Pemanfaatan Anggrek Spesies Kalimantan Tengah Berbasis Kearifan Lokal yang Berpotensi sebagai Bahan Obat Herbal Tri Suwarni Wahyudiningsih; Yanetri Asi Nion; Pahawang .
Jurnal Biodjati Vol 2, No 2 (2017): November
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/biodjati.v2i2.1570

Abstract

Pemanfaatan anggrek spesies dari Kalimantan Tengah yang berpotensi sebagai bahan obat herbal berbasis kearifan lokal perlu dikaji. Penelitian dilakukan mulai bulan Oktober hingga Desember 2016. Tempat penelitian: koleksi anggrek spesies Kalimantan Tengah di Jl.Temanggung Tilung XIII Palangka Raya. Pemanfaatan anggrek spesies berdasar kearifan lokal berasal dari hasil wawancara pemilik kebun yang didukung  dengan  data  hasil  studi  literatur.  Spesies  anggrek  dari Kalimantan Tengah yang bermanfaat sebagai bahan obat herbal adalah batang dan daun anggrek tewu tadung/anggrek tebu (Grammatophylum speciosum) sebagai bahan obat kista dan uwei menyame (Bromheadia finlaysoniana (Lind.) Miq.) sebagai salah satu komponen obat sakit pinggang. Beberapa anggrek spesies yang berpotensi sebagai bahan obat herbal  dan  fitoterapi  berdasar  studi  literatur  antara  lain:  rhizome anggrek bambu (Arundina graminifolia (D. Don) Hochr) mengandung senyawa Arundinan mempunyai aktivitas anti bakteri. Daun Phalaenopsis manii  mengandung  phalaenopsine.  Seluruh  bagian  tumbuhan  Eria bambusifolia  Lindl.  Kimar  digunakan  untuk  mengatasi  keasaman lambung yang berlebihan dan gangguan sakit perut. Anggrek Coelogyne cristata   mengandung   Coeloginanthrin,   Coeloginanthridin,   dan Combretastatin  C-1.  Daun  Dendrobium  crumenatum  Sw.  (anggrek merpati) dapat digunakan untuk tapal pada bisul dan jerawat.
PERTUMBUHAN DAN HASIL TANAMAN KEDELAI (Glycine max (l) Merr) YANG DIBERI PUPUK KOTORAN KAMBING DAN RHIZOBIUM SP PADA TANAH GAMBUT Winarti Sih; Sundari Yayang; Asi Yanetri
AgriPeat Vol. 17 No. 02 (2016): JURNAL AGRIPEAT VOLUME 17 NOMOR 02, SEPTEMBER 2016
Publisher : Fakultas Pertanian Universitas Palangka Raya

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Abstract

This study aimed to examine the response of soybean plants to organic fertilizer goat manure and Rhizobium sp on peat soil, and determine the goat manure fertilizer and Rhizobium sp which gives the growth and yield of soybean best in peat soil. This experiment used a block randomized factorial design with two factors treatments and 3 replications. The first factor is the goat manure consists of three levels ie 0 , 10 and 20 t ha-1 and the second factor is the Rhizobium sp consists of five levels ie 0 , 4 , 8 , 12 and 16 g kg-1 seed.The results showed that the highest number of root nodules on soybean obtained by goat manure dose of 20 t ha-1 and 12 g kg-1 seed Rhizobium sp. Fertilization goat manure at a dose of 10 t ha-1 on peat, soybean plants tend to grow taller, wider leaves, root nodule weight effectively, the weight of pods, seed weight per plant and 1000 grain weight was significantly higher and the real number of pods per plant more than in the controls. GivingRhizobiumspon peat soilwitha dose of12gkg-1seed, is capable of significantly increased plant height, leaf area, number of root nodules effectively, the weightof nodulesperplant, weightof pods perplant, seed weight perplant and weight of 1000 seeds of soybean compared with nogiven Rhizobiumsp (control)
POTENSI MEDIA CAIR BERBAHAN ORGANIK SEBAGAI MEDIA ALTERNATIF UNTUK PERTUMBUHAN BAKTERI SEBAGAI PUPUK HAYATI Asi Yanetri; Djaya A. A.; Handayani N; Neneng L.
AgriPeat Vol. 17 No. 02 (2016): JURNAL AGRIPEAT VOLUME 17 NOMOR 02, SEPTEMBER 2016
Publisher : Fakultas Pertanian Universitas Palangka Raya

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Abstract

Studies to evaluating various organic materials to propagation of bacteria as biofertilizer is still a few and research to obtain a alternative media for growing bacteria from organic materials are cheaper have been carried out in the laboratory Department of Agriculture, Faculty of Agriculture, University of Palangkaraya since September 2014 to July 2015. This study was conducted in three series of studies, such as at the first experiment knowing the growth of soil bacteria on the type of media nutrient broth (NB), coconut water, mung bean sprouts wastewater, tofu wastewater, rice washing water, boiled fish bones and boiled chicken bones up to 5 days after inoculation (dai), a second series knowing the growth of bacteria Burkholderia nodosa G5.2rif1 up to 14 dai in NB media, boiled shrimp shells, boiled snails meat and boiled catfish belly, a third series was to determine the growth of B. nodosa G5.2rif1 on media media NB, potato dextrose liquid, coconut water, tofu wastewater, and coconut oil. The conclusion is medium coconut water, mung bean sprouts waswater, tofu wastewater, rice washing water, boiled fish bones, boiled chicken bones, boiled shrimp shell, boiled a snails meat, boiled catfish belly, and potato dextrose liquid is able to increase the growth of bacteria higher compared than commercial media, as a alternative media substitute cheaper than commercial nutrient broth. Media alternatives that faster growth for soil bacteria is wastewater of mung bean sprouts and rice washing water while good media for faster promote growth of B. nodosa G5.2rif1 is boiled catfish belly, boiled snail meat, potato dextrose liquid, coconut water and tofu wastewater
POTENSI SAYUR ORGANIK LOKAL DAERAH RAWA DI KALIMANTAN TENGAH: “MANFAAT DAN TINGKAT KESUKAAN” Yanetri Asi Nion; Renhart Jemi; Yusurum Jagau; Trisna Anggreini; Ria Anjalani; Zafrullah Damanik; Inga Torang; Yuprin Yuprin
EnviroScienteae Vol 14, No 3 (2018): EnviroScienteae Volume 14 Nomor 3, November 2018
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (379.95 KB) | DOI: 10.20527/es.v14i3.5698

Abstract

Dayak tribe in  Central Kalimantan Province has long time ago applied the local wisdom of healthy life and environmental friendly by consuming more local vegetables that grow wild. The research was conducted from July to September 2018, by conducting survey observations and interviewing respondents in Kapuas district, Pulang Pisau district, Katingan district, Gunung Mas district, and Palangka Raya city. There are a total of 14 species found from swamp areas, namely Singkah enyuh (Cocos nucifera), Singkah undus (Elaeis guineensis), Singkah hambie (Metroxylon sagu), singkah uwei (Calamus sp), Taya (Nauclea sp), Ujau (Bambusa sp), Bajei (Diplazium esculentum), Bakung (Crinum asiaticum), Kalakai (Stenochlaena palustris), Kujang (Colocasia esculenta), Uru mahamen (Neptunia olearecea), Pucuk teratai (Nymphae sp), Genjer (Limnocharis flava), dan Kangkung danum (Ipomoea aquatica). The benefits of local vegetables aside from being a food source that has the potential as a drug, pesticides, bioethanol and various other industrial materials. The majority of respondents aged over 40 years prefer vegetables (local) and food types were soup, while middle age (16-40 years) and young (under 16 years) can adapt to vegetables from outside and a new menu from outside Kalimantan. Factors for choosing the types of vegetables to be consumed are more influenced by taste reasons (54-86%), followed by habits (32-47%) and benefits for health (39-40%).
Co-Authors ,, Lune ,, Lune ,, Sumarlan ,, Sumarlan C Hanny Wijaya Djaya A. A. Djaya, Adrianson Agus Djaya, Adrianson Agus Handayani N Inga Torang Kadie, Evi Marlia Kadie, Evi Marlia Nasution, Annio Indah Lestari Neneng L. Pahawang . Renhart Jemi Ria Anjalani Sih Winarti Sundari Sundari Trisna Anggreini Yuprin Yuprin Yusurum Jagau Zafrullah Damanik