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Asam Salisilat sebagai Penginduksi Ketahanan Tanaman Padi terhadap Penyakit Hawar Daun Bakteri Christoffol Leiwakabessy; Meity Suradji Sinaga; Kikin Hamzah Mutaqin; Trikoesoemaningtyas Trikoesoemaningtyas; Giyanto Giyanto
Jurnal Fitopatologi Indonesia Vol. 13 No. 6 (2017)
Publisher : The Indonesian Phytopathological Society (Perhimpunan Fitopatologi Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (287.697 KB) | DOI: 10.14692/jfi.13.6.207

Abstract

The use of salicylic acid as resistance inducers agents in several plants species was well known. Salicylic acid has been believed to play an important role in inducing resistance against some pathogen. This research was aimed to study the role and effectiveness of salicylic acid as inducers for the resistance of some rice variety against bacterial leaf blight caused by Xanthomonas oryzae pv. oryzae. The experiment was arranged in completely randomized factorial design with three factors i.e. rice variety, salicylic acid, and pathotypes, each treatment was replicated three times. The results showed that salicylic acid could prolong the latent period of X. oryzae pv. oryzae pathotypes IV and VIII in paddy rice varieties Conde and Ciherang,  induce the resistance of rice varieties as well as reducing the rate of infection of the two mentioned pathotypes. Salicylic acid was also able to induce the resistance of Conde and Ciherang varieties in order to suppress area under disease progress curve (AUDPC)  of X. oryzae pv. oryzae pathotypes IV and VIII.
The Endophytic Bacteria, Salicylic Acid, and their Combination as Inducers of Rice Resistance Against Xanthomonas oryzae pv. oryzae Christoffol Leiwakabessy; Meity Suradji Sinaga; Kikin H. Mutaqien; Trikoesoemaningtyas Trikoesoemaningtyas; Giyanto Giyanto
AGRIVITA, Journal of Agricultural Science Vol 40, No 1 (2018): FEBRUARY
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v40i1.1029

Abstract

Bacterial leaf damage or blight brought by bacteria Xanthomonas oryzae pv. oryzae (X. oryzae pv. oryzae) is considered as an extremely serious disease of rice worldwide, including Indonesia. Induced resistance using chemical and biological agents was considered as a method to control the disease. The objectives of this research were to analyze of endophytic bacteria (Lysinibacillus sphaericus/L.sphaericus) and salicylic acid as the inducers of rice resistance against X. oryzae pv. oryzae. This study used three-factorial incompletely randomized designs to study the effect of endophytic bacteria and salicylic acid on three varieties of rice. The results of the study showed that endophytic bacteria and salicylic acid induced rice resistance to X. oryzae pv. oryzae. This endophytic bacterium was also able to increase the plant height (AUPHGC), the number of tillers (AUNTGC), and the number of productive tillers. The application of salicylic acid at the concentrations of 10 mM was able to suppress the BLB disease and increased the number of tillers and 1000-grain weight. The result of study showed that the endophytic bacteria and salicylic acid could induce resistance of rice varities against BLB disease and increased the number of productive tillers.
KEMAMPUAN ANTAGONIS BAKTERI ENDOFIT ASAL TANAMAN SAGU (Metroxylon spp) DALAM MENEKAN PERTUMBUHAN Rhizoctonia solani Kuhn. SECARA IN VITRO Ch. Leiwakabessy; Yatni Yatni; C. Uruilal; R. E. Ririhena; F. J. Rumalatu
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 7 No 2 (2019): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2019.7.2.48-52

Abstract

Endophytic bacteria is microbe lives in plant tissues without causing symptoms of disease. The benefit of utilizing endophytic bacteria as a technique for controlling diseases such as sprout (R. solani) has been known due to its ability to live and to colonize plant internal tissues. This study aims to determine the ability of endophytic bacteria from sago to suppress the growth of R. solani in vitro. This research was conducted using 19 isolates of endophytic bacteria from sago with 5 replications. The results showed that two endophytic isolates namely STA2 and STA13 were able to suppress the growth of R. solani pathogens compared to controls with inhibition percentage of 41.86% and 16.27%, respectively.
Isolasi, Seleksi, dan Uji Antagonis Bakteri Endofit diisolasi dari Salawaku (Falcataria mollucana) dalam Menekan Pertumbuhan Cendawan Patogen Cercospora spp F Marsaoli; J.M. Matinahoru; Ch. Leiwakabessy
Agrologia Vol 8, No 2 (2019)
Publisher : Faculty of Agriculture, Pattimura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/a.v8i2.1009

Abstract

Penelitian bertujuan untuk mendapatkan isolat bakteri endofit dari akar, daun dan batang Salawaku (Falcataria mollucana) dan menguji kemampuan antagonis bakteri tersebut dalam menekan pertumbuhan cendawan patogen Cercospora spp penyebab penyakit bercak merah pada tanaman Samama (Anthocephalus macrophyllus).Isolasi dilakuka dari dua tanaman sampel yang tumbuh di dua lokasi yang berbeda ketinggian tempat yaitu di Kampus Fakultas Pertanian Unpatti dan Kampus IAIN Ambon. Sebanyak 10  isolat dan 7 isolat diperoleh dari daun dan batang Salawaku di kampus IAIN sedangkan 9 isolat yang terdiri atas 3 isolat dari dari akar, 2  isolat dari batang, dan 14 isolat dari daun Salawaku di Kampus Unpatti.  Berdasarkan uji hipersensitif pada tembakau, 19 isolat tidak bersifat patogen. Pengecatan Gram memastikan bahwa 8 isolat sebagai Gram negatif dan 28 isolat sebagai Gram positif.  Dari uji  antagonis terhadap 18 isolat endofit asal Salawaku terhadap cendawan patogen Cercospora spp. diperoleh dua isolate bakter endofitik  yang mampu menekan pertumbuhan patogen Cercospora EDMT14 dan EBBA1 dengan daya hambat berturut-turut  78,04% dan 76,12%.Kata Kunci: antagonis, bakteri endofit, Cercospora spp, Salawaku (Falcataria mollucana)
Potensi Bakteri Endofit dari Tanaman Sagu (Metroxylon spp.) sebagai Agens Pemacu Pertumbuhan Tanaman Padi Yatni Yatni; Gratiana N C Tuhumury; Christoffol Leiwakabessy
JURNAL BUDIDAYA PERTANIAN Vol 14 No 2 (2018): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2018.14.2.75

Abstract

Sago is a staple plant of the people of Maluku and Papua, which have many benefits and advantages to continue to be developed. Endophytic bacteria are bacteria that live in plant tissues and colonize the intercellular and vascular systems. This study aims to obtain endophytic bacterial isolates from parts of the roots, stems, and leaves of sago plants which have the potential as agents for plant growth promoting bacteria. Endophytic bacteria are isolated from the roots, stems, and leaves. Based on the results of isolation, 21 isolates of endophytic bacteria were found. Then, the selection is done by hypersensitivity test and gram reaction test. The results of the selection obtained 20 isolates of endophytic bacteria that were not pathogenic. After that, it was followed by plant growth promoting test for endophytic bacterial isolates. The test results were obtained three isolates potentially as plant growth promoter that is STA1, STA6, and STA11. Keywords: endophytic bacteria, plant growth promoting, sago ABSTRAK Tanaman sagu merupakan tanaman pokok masyarakat Maluku dan Papua, yang memiliki banyak manfaat dan keunggulan untuk terus dikembangkan. Bakteri endofit adalah bakteri yang hidup di dalam jaringan tanaman dan berkoloni pada daerah ruang interseluler dan sistem vascular. Penelitian ini bertujuan untuk mendapatkan isolat bakteri endofit dari bagian akar,batang dan daun tanaman sagu yang berpotensi sebagai agens pemacu pertumbuhan tanaman. Bakteri endofit diisolasi dari bagian akar, batang, dan daun. Berdasarkan hasil isolasi yang telah dilakukan didapati 21 isolat bakteri endofit. Kemudian seleksi dilakukan dengan uji hipersensitif dan uji reaksi gram. Hasil seleksi diperoleh 20 isolat bakteri endofit yang bukan patogen. Setelah itu dilanjutkan dengan uji pemacu pertumbuhan tanaman terhadap isolat bakteri endofit. Hasil pengujian tersebut diperoleh tiga isolat bakteri yang berpotensi sebagai pemacu pertumbuhan tanaman yaitu STA1, STA6, dan STA11. Kata kunci: bakteri endofit, pemacu pertumbuhan tanaman, sagu
Ketahanan Enam Varietas Padi Terhadap Penyakit Blas (Pyricularia oryzea Cav.) pada Lahan Sawah Irigasi dan Sawah Tadah Hujan Christoffol Leiwakabessy; Fahra Inayatri; Edizon Jambormias; Jogeneis Patty; Rhony E Ririhena
JURNAL BUDIDAYA PERTANIAN Vol 16 No 2 (2020): Jurnal Budidaya Pertanian
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/jbdp.2020.16.2.147

Abstract

Rice (Oryza sativa L) is an economically important carbohydrate-producing plant that ranks second only to wheat. In Indonesia, Malaysia, the Philippines, and several other countries, rice is used as a staple food source. The commodity projection is expected in the coming years to grow to reach 70 percent. Blast disease is known as one of the main obstacles in rice cultivation today. Recommended control alternative to the disease was through the utilization of economically beneficial and environmentally friendly resistant varieties. The study used six varieties tested on different cultivated land and designed using a split plot experiment. The results showed that the resistance of the six varieties of rice to blast disease, with the criteria from susceptible to resistance was: Kabir07 (5%) and IPB8G (3%) classified as susceptible, followed by IPB9G 1.8% (moderate resistance), Inpari32 1.8% (moderate resistant), Fas Memeye 1.8% (moderate resistant), and IPB3S 1.2% (resistant). The study found that irrigated rice fields had a higher severity of blast disease than rain-fed rice fields. Keywords: blast disease, resistant variety, rice fields irrigated, rice rainfed lowland ABSTRAK Padi (Oryza sativa L) adalah tanaman penghasil karbohidrat penting secara ekonomi yang menempati peringkat kedua setelah gandum. Di Indonesia, Malaysia, Filipina, dan beberapa negara lain, padi digunakan sebagai sumber makanan pokok. Proyeksi komoditas tersebut diharapkan pada tahun-tahun mendatang tumbuh mencapai 70 persen. Penyakit blas dikenal sebagai salah satu kendala utama dalam budidaya padi saat ini. Alternatif yang direkomendasikan untuk pengendalian terhadap penyakit ini adalah melalui varietas tahan yang bermanfaat secara ekonomi dan ramah lingkungan. Penelitian bertujuan mengevaluasi ketahanan enam varietas padi pada lahan padi sawah dan sawah tadah hujan terhadap penyakit blas. Penelitian ini menggunakan enam varietas diuji pada lahan budidaya yang berbeda dan dirancang menggunakan percobaan petak terpisah. Hasil penelitian menunjukkan bahwa tingkat ketahanan keenam varietas padi terhadap penyakit blas, dengan kriteria dari rentan sampai tahan adalah: Kabir07 (5%) dan IPB8G (3%) tergolong rentan, diikuti oleh IPB9G 1,8% (moderat tahan), Inpari32 1,8% (moderat tahan), Fas Memeye 1,8% (moderat tahan), dan IPB3S 1,2% (tahan). Ditemukan bahwa lahan sawah irigasi memiliki keparahan penyakit blas lebih tinggi dibandingkan dengan sawah tadah hujan. Kata kunci: penyakit blas, sawah tadah hujan, sawah irigasi, varietas resisten
AGIHAN PENYAKIT PADA TANAMAN JERUK MANIS KISAR (Citrus spp.) DI PULAU KISAR, KABUPATEN MALUKU BARAT DAYA Jogeneis Patty; Ch. Leiwakabessy; Costanza Uruilal; Wilhelmina Rumahlewang
Biofaal Journal Vol 3 No 2: (2022) : Biofaal Journal
Publisher : Jurusan Biologi FMIPA Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/biofaal.v3i2pp96 - 104

Abstract

Jeruk Kisar merupakan komoditas buah andalan di pulau Kisar. Penelitian ini bertujuan untuk mengetahui jenis-jenis penyakit pada tanaman jeruk manis Kisar (Citus spp), intensitas penyakit dan kategori serangannya, serta sebaran sebaran jenis penyakit jeruk manis Kisar di Pulau Kisar Kabupaten Maluku Barat Daya. Penelitian ini merupakan penelitian deskriptif dengan menggunakan metode survey dan penentuan tanaman sampel secara acak sederhana (Simple random sampling). Jenis-jenis penyakit dan intensitas kerusakan serta kategori serangannya pada tanaman jeruk manis Kisar adalah CVPD (Liberobacter asiaticum) 8.58% (ringan), kulit Diplodia (Botrydiplodia theobomae) 39.67% (sedang), kanker jeruk (Xanthomonas axonopodis pv. citri), 46.39% (sedang), dan jamur upas (Corticium salmonicolor) 43.78% (sedang). Kondisi areal yang mempengaruhi terjadinya penyakit adalah teknik budidaya yang menyimpang yang menunjang perkembangan penyakit adalah tindakan pemeliharaan yang kurang baik, tidak dilakukan sanitasi terhadap bagian tanaman yang sakit sehingga sumber inokulum selalu ada, dan tidak pernah dilakukan pengendalian penyakit dengan pestisida.
FREE HEALTH SCREENING TO DETECT RISK FACTORS OF NON-communicable diseases (PTM) IN RIJALI KELURAHAN, SIRIMAU DISTRICT, AMBON CITY REGENCY: FREE HEALTH SCREENING TO DETECT RISK FACTORS OF NON-communicable diseases (PTM) IN RIJALI KELURAHAN, SIRIMAU DISTRICT, AMBON CITY REGENCY Christiffol Leiwakabessy; Yane Sentia Werluka; Triska Ereh; Ilona Miranda Tuhuleruw; Marlon Tahapary; Godlife Wattimury; Febry Hitipeuw; M Rivaldi Tawainella; Seplinovye P. Maruanaya; Agnes Mirel Kailola; Zepty Fenc Tiwery; Stevian Huwae Junior; Ahmad Muhajir Rumaf; Nadillah Wattimena
Jurnal Pengabdian Ahmad Yani Vol. 1 No. 2 (2021): December
Publisher : Sekolah Tinggi Teknologi Industri (STTI) Bontang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (809.904 KB)

Abstract

Non-communicable diseases (NCDs) are one of the main causes of death worldwide. In 2016, 73% of deaths in Indonesia were estimated to be due to NCDs, of which 35% were caused by cardiovascular disease, 12% cancer, 6% acute respiration, 6% diabetes, and 15% other NCDs (World Health Organization, 2018). In Indonesia, the results of Riskesdas 2018 show that the prevalence of the population with high blood pressure is 34.11%. The prevalence of high blood pressure in women (36.85%) was higher than that of men (31.34%). The prevalence in urban areas is slightly higher (34.43%) than in rural areas (33.72%). Control of Non-Communicable Diseases (NCDs) begins with early detection of risk factors. Early detection of Non-Communicable Diseases (NCDs) that can be done in the form of measuring blood pressure, detecting blood sugar, cholesterol and uric acid levels, measuring height and weight, and abdominal circumference. The purpose of holding free screenings as one of the priority programs for Real Work Class is to provide services as well as provide counseling about the importance of early detection of risk factors for Non-Communicable Diseases (NCDs). As a result of the dedication carried out by many people who were enthusiastic about participating in this free screening. The final result expected from the implementing team is that the community will increase their awareness to carry out early detection of NCDs risk factors at the puskesmas once a month, especially for people who have the final result will be at risk of contracting non-communicable diseases.
PELATIHAN PEMBUATAN GERABAH SEMPE-BALANGA DI NEGERI OUW, KABUPATEN MALUKU TENGAH Christoffol Leiwakabessy; Jesisca Gloria Usmany; Markus Novel Patty; Mariska Z Sapulette; Natasha V Siwalette; Jonathan Latupapua; Frans Batmomolin; Sulce Meute; Martinah M Letemulu; Yuliana Sanga; Edizon Jambormias
PAKEM : Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2023): Pakem : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/pakem.3.1.13-19

Abstract

Sempe-balanga is a traditional craft that has existed long ago in Ouw and has become a culture in this country. The pottery craftsmen made many changes so that this pottery became more and more known. the lack of interest in women in the country to develop pottery crafts is one of the limiting factors. The purpose of this training is to increase the interest and participation of women to pursue these skills to make these products a source of family income. The training method used is collection through interviews, while the craft development strategy is literature study, observation, and interview. The results of the training showed that many women in this country were interested in learning the culture of sempe-belanga, porna and kenda/plat, and tajela. In addition, there are variations of pottery craft products such as flower pots, wall hangings, angglong, and so on, also given during the training
Kejadian Penyakit Busuk Buah Kakao (Phytophthora palmivora var. palmivora) di Desa Karlutu, Kecamatan Seram Utara Barat, Kabupaten Maluku Tengah Christoffol Leiwakabessy; Esther D Masauna; Costanza Uruilal
JURNAL PERTANIAN KEPULAUAN Vol 4 No 1 (2020): Jurnal Pertanian Kepulauan
Publisher : Fakultas Pertanian, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (514.12 KB)

Abstract

The disease of cocoa fruit rot almost infecting all cocoa planting areas in Indonesia.The research aims to determine the disease incidence of fruit rot and its attack onthe cocoa crop in Karlutu village, North West Seram District. The research used acompletely random design block and repeated 3 times. Observations wereperformed on the people's cocoa crop in the village of Karlutu and taken 10 trees assamples for each replay. Subsequent fruit samples were carried to the laboratory andisolated using pin-set into petri-dish containing PDA media, then incubated for 48hours at a room temperature of 25-27 °c. The results of the study obtained theaverage highest disease incidence of cocoa fruit rot disease of 54% and the lowest(33%) in the village of Karlutu. Besides, the condition of cocoa farmer plantationthat is poorly maintained by local farmers causes the high damage caused by thisdisease. Thus, required strengthening local farmer knowledge about optimalcultivation of cocoa by implementing an effective strategy of integrated controlplant disease with an environmentally friendly approach.